Vietnamese rice paper roll with rice vermicelli and fresh herbs dip in bean sauce (3 rolls) | - |
Prawns and pork | $7.90 |
Minced prawn meat | $7.90 |
Sesame seeds pork and garlic | $7.90 |
Vegetarian | $7.90 |
Soy chicken and lemongrass | $7.90 |
With sauce (8 pieces) | - |
Traditional spring rolls (pork mince, taro, carrot, mushroom, herb and spices) | $7.90 |
Vegetarian spring rolls | $7.90 |
Fried dumpling (pork mince, prawns, herb and spices) dip in tamarind sauce | $7.90 |
Tuna salad with pork mince | $8.90 |
Freshly sliced beef with rice noodles (or egg noodle) | $11.50 |
Freshly sliced beef, beef minced balls with rice noodle (or egg noodle) | $12.50 |
Thinly sliced chicken breast fillet with rice noodle (or egg noodle) | $11.50 |
Herbs, lettuce, vinaigrette, carrot garnished with peanuts and fried onion | - |
Braised beef with lemongrass | $11.90 |
Sesame seeds pork and garlic | $11.50 |
Spring rolls | $11.90 |
Minced prawn meat wrapped around sugar cane | $13.50 |
Soy chicken and lemongrass | $11.50 |
Crispy pork chop | $12.50 |
Golden crispy skin chicken | $12.50 |
With | - |
Egg noodle | $13.50 |
Rice noodle | $13.50 |
Rice vermicelli, fishcake and tofu in tomato, tamarind and crab base broth | $13.50 |
With | - |
Rice noodle (or egg noodle) and tofu in chicken or vegetable broth | $11.50 |
With | - |
Steam rice | $11.50 |
Fried rice (tomato rice) | $12.50 |
Egg noodle soup (or dry) | $12.50 |
Rice noodle soup | $12.50 |
With | - |
Steam rice | $11.50 |
Tomato rice (or fried rice) | $12.50 |
Egg noodle soup (or dry) | $12.50 |
Rice noodle soup | $12.50 |
Green papaya salad with prawns (or chicken), herbs, peanuts and fried onion | $11.90 |
Sauteed garlic, king prawns (Vietnamese style) served with steam rice | $14.90 |
Wonton soup (no noodle)
Entree $7.90 / Main $11.90 |
- |
Cubed beef steak in pepper sauce served with tomato rice | $13.90 |
Chilli and lemongrass chicken breast fillet served with steam rice | $13.50 |
Braised curry beef with lemongrass and onion served with steam rice | $13.50 |
Salt, pepper and chilli king prawns served with steam rice | $14.90 |
Gelato - Bacio, Caramel Delight, Spumone, Tartufo, Cassata, Tropicana, Chocolate Mint, Passionfruit | $4.90 |
Three Colour Drink - Red Azuki Bean, Split Mung Bean, Pandan Jelly, Longan Fruit, Roasted Peanut, Coconut Milk and Shaven Ice | $4.90 |
Box of steam rice | $4.50 |
Box of fried rice / tomato rice | $10.90 |
Vegetable | $1.50 |
Noodle | $1.00 |
Rice paper roll | $2.00 |
Meat (beef/chicken/pork) | $2.50 |
Seafood | $3.50 |
Serve of crispy chicken | $8.50 |
Serve of crispy pork chop (2 pieces) | $8.50 |
Piece of crispy pork chop | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Saigon Express Vietnamese Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
Fatush* Radish Salata with Crispy Bread | N/A |
McCanek Pan Tossed Small Spiced Sausages in Orange Juice | N/A |
Baclawa Thin Layers of Fillo Pastry Filled with Nuts and Syrup | N/A |
Shankleesh* Lebanese style Yoghurt-based Cheese Salad | N/A |
Mains / Grills: Shish Kafta Grilled Mince Lamb / Lamb en Brochette Grilled Lamb Tenderloin / Shish Tawuc Grilled Chicken Infused with Special Spices | N/A |
Northern Samke Harra Grilled Barramundi fillet in Tahini and Coriander | N/A |
Roz Bel Halib Milk and Rice Pudding with Cinnamon and Pistacchio | N/A |
Mcdus* Aubergine, Nuts and Chilli in Virgin Olive Oil | N/A |
Clean Here for the full menu for Kadmus Restaurant |
Vegetables | $6.80 / $8.80 / $11.80 |
SYDNEY Marinated breast fillet + mayo + baby rocket | $8.70 |
LASHINGS It's huge with a mound of turkey bacon + tasty cheese + egg + pineapple + tomato + lettuce + beetroot | $10.90 |
Hangover, egg + hashbrown + avo + tomato + lettuce + cheese + mayo + bbq/tom sauce (Add Bacon for $1.10) | $8.50 |
Add $3.50 for grilled breast fillet strips over any choice of salad | $3.50 |
- Mediteranian Pesto Pasta Salad | - |
BLAT, bacon + lettuce + avocado + tomato | $7.80 |
Clean Here for the full menu for Lashings |
Carpaccio Di Tonno - Thinly sliced Australian yellow fin tuna with basil, extra virgin olive oil & soy | $24 |
Ostriche – Sydney Rock Oysters - Naturale – served natural with lemon | $3.00 ea |
Spinaci - Sautéed spinach with garlic & extra virgin olive oil | $9 |
Prosciutto Melone e Bufala - Prosciutto San Daniele, buffalo mozzarella & rock melon salad with fig & balsamic glaze | $21 |
Pesce Intero - Whole oven roasted NZ snapper served with herb olive oil dressing & lemon | $30 |
Scampi - NZ scampi grilled & served with extra virgin olive oil & herb dressing | M/P |
Capelli D’Angeli - Angel hair pasta with Qld crab meat, cherry tomato, garlic, white wine & touch of chilli | E: $25, M: $30 |
Patatine - Fries | $8 |
Clean Here for the full menu for Ecco Restaurant |
Greek (Village) Salad | S $11.00 / L $16.00 |
Chicken Involtino (breast filet, egg, ham, mushroom, mozzarella in a cream and tomato sauce with veg) | $27.00 |
Tortellini Boscaiola (shredded ham, mushroom in a cream sauce) | $21.00 |
Veal Pamagiana (eggplant napoletana sauce and mozz, cheese with veg) | $26.00 |
Prawns Marinara (king prawns in a tomato sauce) | $36.00 |
Mr Pisa Gelato (see display booklet) | N/A |
Veal Marsala (mushroom in a masala liquor with veg) | $23.00 |
Clean Here for the full menu for Paolo's Pizzeria Restaurant |
Meat Platter – your choice of 4 or your choice of 3 - Coppa / Prosciutto di Parma / Salami Cacciatore / Serrano Jamon / | $30 / $24 |
Flat White, Cappuccino, Latte, Long Black, Mocha, Hot Chocolate or Chai Latte | $3.7 |
Hotcakes - with Passionfruit, Mascarpone and Maple Syrup | $16 |
Juice - Orange, Apple, Pineapple, Watermelon, Carrot, Celery, Kale, Wheatgrass, Ginger or Mint | $6.5 |
Espresso, Piccolo or Macchiato | $3.2 |
Charlie’s Juice - Lemonade, Limeade, Blood Orange, Raspberry, Pineapple or Orange and Mango Quencher, Spirulina, Mango or Berry Smoothie | $4.5 |
Ice Tea - Classic Peach, Berry & Pomegranate, Lemon & Lime or Watermelon & Raspberry | $4.5 |
Coke, Coke Zero, Diet Coke or Fanta | $3 |
Clean Here for the full menu for Copo Cafe & Diner |
Name | Cuisines |
---|---|
Kadmus Restaurant | Lebanese, Middle Eastern |
Saigon Express Vietnamese Restaurant | Vietnamese, Asian |
The Rowers - Drummoyne Rowing Club | Modern Australian, Asian |
Lashings | African |
Sushi Bar Suzuki | Asian, Japanese |
Drummoyne Sailing Club | |
Aqua Vista Cuisine | |
Tank deli cafe | Cafes |
Notice wrong information? Help us keep everything about Saigon Express Vietnamese Restaurant up to date.
Click here to send us an updateVery fresh & healthy authentic Vietnamese cuisine!!!
1.Traditional Vietnamese rice paper rolls dip in bean sauc: -prawns & pork, bashed prawns, sesame seed pork & garlic, vegetarian or soy chicken & lemongrass
The opening hours for Saigon Express Vietnamese Restaurant are coming soon