Currently there is no menu available for Salamanca Bakehouse in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Raspberry Fool | Bakery |
Cutie Cups | Bakery |
Kandyland | Bakery |
La Cuisine Trafalgar | Bakery |
Daci & Daci Bakers | Italian, European, Bakery |
Below you'll find samples from menus of places nearby.
Vietnamese Beef Salad | $21.00 |
Creamy Garlic Prawns (10) | $23.50 |
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
Salt & Pepper Calamari | $13.50 |
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
Seafood Plate | $28.50 |
Open Greek Lamb Souvlaki | $19.50 |
Bowl of Seasonal Vegetables | $5.00 |
Clean Here for the full menu for Shamrock Hotel |
Prawns | $15.00 |
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu | - |
Mixed Seafood | $14.00 |
Chicken or Beef | $13.00 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
Prawns | $15.00 |
Vegetables and Tofu | $11.50 |
Clean Here for the full menu for Khaow Thai |
Cherry Tomato | $2.00 |
Side of Crinkle Cut Chips | $3.00 |
Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Chilli Flakes | $1.00 |
Ham | $2.00 |
Pepperoni | $3.00 |
BBQ Sauce | 50¢ |
Olives | $1.00 |
Clean Here for the full menu for Telegraph Hotel |
Yaki Udon | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Chicken Noodle in Satay | N/A |
Chicken and Sweet Corn Soup | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Prawn Lovers | N/A |
Mama Mee | N/A |
Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy | N/A |
Clean Here for the full menu for Dave's Noodles |
Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
- 300g Prime Rump Steak | $28.00 |
Esus Caesar Salad - Crisp cos, bacon garlic croutons, parmesan with creamy anchovy dressing and soft poached egg | $12.50 |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
- Additional extras $2.50 each | - |
Crumbed Scallops - Crumbed scallops with house tartare, chips and dressed leaves or vegetables | $13.00 |
Roast of the Day - Tender roast meat with selection of roast vegetables and pan gravy | $12.00 |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
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The opening hours for Salamanca Bakehouse are coming soon