|
Chapa
Flat bread with olive oil and pickled zucchini |
$4.00 |
|
Empanada
Traditional Argentine fried pastry |
|
| - Beef, olive and egg | each $6 |
| - Corn, onion and mozzarella | each $6 |
| Ceviche | |
| -Lemon cured Swordfish with chilli, sweet potato and onion | $16.00 |
| - Rudderfish, octopus, roasted pepper, potato and dill. | $18.00 |
|
Brócoli
Fried broccoli with pecorino |
$13.00 |
|
Humita
Polenta, corn and basil chips with chipotle mayonnaise |
$12.00 |
|
Provoleta Provoleta
Fried provolone cheese, dried oregano, dried chilli, pepper and lemon |
$16.00 |
|
Tartar
O'Connor’s flank tartare, egg yolk, potato crisps |
$18.00 |
|
Plato de Picada
Cured meat plate with chapa and house made pickles |
$18.00 |
|
Vitel Tone
Eye fillet, tuna, capers, parmesan |
$18.00 |
|
Puerro
Chargrilled leek en escabeche, manchego cream |
$14.00 |
|
Lechuga
Baby cos lettuce with shallots and horseradish dressing |
$13.00 |
|
Ensalada Verde
Mixed leaves, radish, dill, lemon |
$13.00 |
|
Achicoria
Radicchio, fennel, pickled pear, walnuts and malbec vinaigrette |
$14.00 |
|
Alcachofa
Roasted jerusalem artichoke, mozzarella, raisins, lemon, shallot |
$16.00 |
|
Papas
Potato, cornichon, shallot, parsley, aioli |
$14.00 |
|
Zanahorias
Burnt carrots with hazelnuts, thyme, and garlic goat's curd |
$14.00 |
|
Calabaza
Roasted pumpkin, creme fraiche, spiced pumpkin seeds |
$16.00 |
|
Chorizo
House made pork and beef sausage |
$16.00 |
|
Morcilla
Spiced black sausage |
$14.00 |
|
Mejilla de Cerdo
Braised Berkshire pork jowl with crackling |
$19.00 |
|
Tira de asado
O'Connor’s premium pasture fed beef short ribs |
$30.00 |
|
Pescado del día
Market fish of the day |
$38.00 |
|
Pollo
Free range corn fed half chicken with minced garlic |
$30.00 |
|
Cuadril de cordero
Pasture fed lamb rump spiced with coriander and chipotle - 250g |
$35.00 |
|
Vacío
O'Connor’s premium pasture fed flank steak - 300g |
$33.00 |
|
Entraña
O'Connor’s premium pasture fed hanger steak -300g |
$39.00 |
|
Solomillo
O'Connor’s premium dry aged pasture fed bone in sirloin - 500g |
$66.00 |
|
Bife de lomo
O'Connor’s premium pasture fed eye fillet - 300g |
$66.00 |
|
Ojo de bife
O'Connor’s premium dry aged rib eye - 500g |
$78.00 |
|
Asado especial del día
Special of the day |
POA |
|
Alfajor
Argentine cookie filled with dulce de leche |
$3.50 |
|
Limón
Lemon sorbet, prosecco |
$8.00 |
|
Flan
Dulce de leche crème caramel with salted peanut praline |
$14.00 |
|
Chocolate
Chocolate tart, malt cream, cocoa nib tuille |
$14.00 |
|
Mandarina
Mandarin and almond cake, buttermilk sorbet, mandarin curd and pistachio |
$14.00 |
|
Panqueques
Ginger spice dulce de leche crepes with ice cream |
$14.00 |
|
Vigilante
Cheese selection with muscatels and quince paste |
|
| -1 for | $12.00 |
| -2 for | $18.00 |
| -3 for | $22.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Corner And Bench | European, Cafes |
| Cafe Segovia | European, Cafes |
| La Citta Pty Ltd | European |
| Cafe Pasarella | European, Cafes |
| Mamma Mia | Cafes, European |
Below you'll find samples from menus of places nearby.
| Snow Pie | N/A |
| Steak and onion | N/A |
| Steak and Kidney Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken Leek and potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Bolognese - Meat sauce | $19.50 |
| Bruschetta | $8.50 |
| With cheese | $4.50 |
| Ham, Cheese and Salad | $5.50 |
| Plain | $3.50 |
| Fresh Fruit Salad | $8.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Ham, Cheese and Tomato | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Deep fried beef dumpling | $5.50 |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
| Chicken and sweet corn soup | $6.00 |
|
Chilli chicken
With steamed rice |
$12.80 |
|
Salt and pepper calamari
With steamed rice |
$14.80 |
|
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
|
Mongolian beef
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
|
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| Beef bibimbam | $12.00 |
|
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
| Soft tofu sausage stew | |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| Clean Here for the full menu for Darac Bar & Grill |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Add toast | $2.50 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
| -Add poached egg | $2.50 |
| -Add chips | $3.50 |
| Available until 12pm weekdays, all saturday | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about San Telmo up to date.
Click here to send us an updateMon 12 Noon to 12 Midnight
Tue 12 Noon to 12 Midnight
Wed 12 Noon to 12 Midnight
Thu 12 Noon to 12 Midnight
Fri 12 Noon to 12 Midnight
Sat 12 Noon to 12 Midnight
Sun 12 Noon to 12 Midnight