Currently there is no menu available for Sankai in South Bank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Bank below.
Below you'll find samples from menus of places nearby.
| COCA MALLORQUINA Majorcan fl atbread, goat’s cheese, olives, onion jam, cherry tomato, rocket V | $19.00 |
| Make your Fiesta Bigger | - |
| - Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF | $6.00 p/p |
| - ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil | $2.00 p/p |
| Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce | $15.00 |
| JAMÓN SERRANO Mountain ham, sweet and soft (40 gr) | $16.00 |
| CHIPIRONES Stuff ed baby squid in squid ink sauce (120gr tin) | $13.00 |
| Chocoalte Caliente con Churros thick hot chocolate, Spanish donuts | $25.00 p/p |
| Clean Here for the full menu for Ole Spanish Restaurant & Bar |
| Ultimate Chocolate Martini – Absolut Vanilla vodka, Baileys, Frangelico, white & dark chocolate liqueur, milk chocolate swirl | n/a |
| Endive & cucumber salad, buttermilk dressing, dill | $11.00 |
| Charred Black Angus chuck rib, roast onions, artichokes, mustard seeds, cress | $42.00 |
| Cobia crudo, sea succulents, blood orange, botarga | $20.00 |
| Selection of cheese-two cheeses – muscatels, honeycomb, fruit & nut loaf, lavosh – 30g each | $18.00 |
| Please note that our chefs are more than happy to make you a cake for your special occasion. Please be aware that we do not allow cakes to be brought into the restaurant. Email info@stokehousebrisbane | n/a |
| Fried mozzarella | $9.00 |
| Siciliano – Amaro Averna, Grand Marnier, espresso, served over ice | n/a |
| Clean Here for the full menu for Stokehouse |
| Muc Xa Ot - Lemongrass Chilli Calamari - Calamari stir fried with lemongrass, chilli and vegetables | $23.90 |
| Tom Kho To – Braised Prawn Clay Pot - King Prawn and fried tofu braised in mixture of homemade fish sauce | $25.90 |
| Dau Phu Xao - Tofu Stir Fried Cashew Nut* - Fresh tofu stir fried with seasonal vegetables, topped with roasted cashew nut | $18.90 |
| Bo Xao – Spicy Beef Stir Fried with vegetables - Beef stir fried with vegetables and egg noodle | $25.90 |
| Side Dishes - (Steam Rice / Egg Noodle / Rice Noodle) | $2.50 |
| Bo Xao* – Spicy Beef Stir Fried with vegetables - Beef stir fried with vegetables and rice noodle | $25.90 |
| Canh Chua Tom – Vietnamese Tamarind Prawns Soup - Fresh prawn cooked in VDL special tamarind soup base and bean sprout, taro stalk, tomatoes, garlic and fresh chilli on top | $24.90 |
| Beef - Bun Bo Xao - Lemongrass Beef Rice Vermicelli | $16.90 |
| Clean Here for the full menu for Viet De Lites |
| ALITAS DE POLLO Spicy chicken wings w/ red pepper alioli | $13.00 |
| PATATAS Cold potato salad, chorizo, watercress, mojo verde GF | $12.00 |
| PALETA IBERICO DE BELLOTA Acorn-fed iberian ham, minimum 2 years maturation (40 gr) | $22.00 |
| Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread | $15.00 |
| PESCADO A LA PLANCHA Pan fried barramundi, pea purée, pickled heirloom carrots, jamón, sherry dressing GF | $25.00 |
| SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF | $9.50 |
| Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey | $14.00 |
| - Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF | $6.00 p/p |
| Clean Here for the full menu for The Sangria Bar |
| Name | Cuisines |
|---|---|
| Cafe Lagoona's | Cafes |
| Brumby's GO! | Bakery |
| Dot Espresso | Cafes |
| River Canteen | Modern Australian, European |
| Moore Park Kiosk | Takeaway Food |
| Ole Spanish Restaurant & Bar | Spanish, European |
| The Burrito Bar | |
| Siam South Bank | Modern Australian, French |
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