Seabreeze Dining in Kiama Menu
Organic Wood Fired Sourdough Bread
| Fresh Cob Loaf - served w/ pesto, sundried tomato, butter, olive oil & balsamic | $12.00 |
| Bruschetta - w/ roma tomatoes, basil garlic & parmesan cheese w/ aged balsamic & olive oil | $9.00 |
| Olive Oil, Aged Balsamic & Dukka | $9.00 |
| Olive Tapenade & Parmesan | $7.00 |
| Garlic | $6.00 |
Salads & Sides
| Chips | $6.00 |
| Seasonal Steamed Vegetables | $8.00 |
| Mediterranean w/ olive, tomatoes, fetta, cucumber & herbs | $10.00 |
| Caesar - w/ cos lettuce, crisp pancetta, croutons, eggs & parmesan cheese | $16.00 |
Oysters
| Chilli, Lime & Ginger (Half / 1 Dozen) | $19.00/$32.00 |
| Mornay (Half / 1 Dozen) | $18.00/$30.00 |
| Kilpatrick (Half / 1 Dozen) | $18.00/$30.00 |
| Natural (Half / 1 Dozen) | $16.00/$28.00 |
Kids Menu
| All Come w/ a Drink & Ice Cream w/ topping - choose from: char-grilled steak, crumbed chicken, grilled or crumbed fish, & potato gnocchi w/ bolognaise sauce | $17.00 |
Entrees
| House Made Confit Duck Ravioli - served w/ white wine cream sauce w/ goat's cheese & herbs | $20.00 |
| Roast Beetroot - on a bed of goat's cheese, roasted walnuts & lentils finished with honey dressing | $17.00 |
| Chicken Stack - smoked chicken, avocado, cos lettuce, cucumber, sundried tomato & honey mustard dressing | $16.00 |
| Pan Fried King Prawns - w/ baby corn fritters, avocado puree & spicy tomato chorizo sauce | $19.00 |
| Twice Cooked Pork Belly - w/ seared scallop served w/ celeriac puree & apple sauce | $18.00 |
| Tasting Plate - w/ duck ravioli, king prawn baby corn fritters, twice cooked pork belly & roast beetroot & lentils | $28.00 |
Mains
| Oven Baked Salmon Fillet - served w/ asparagus, potato rosti & parmesan crisp, finished w/ & basil sauce | $36.00 |
| Roast Chicken Breast - served w/ potato croquette, steamed broccolini finished w/ blue cheese cream sauce | $33.00 |
| Oven Baked Duck Breast - served w/ braised plum onions & herb potato rosti finished w/ orange reduction | $37.00 |
| Handmade Potato Gnocchi - pan fried w/ thinly sliced eye fillet beef in a creamy tomato & mushroom sauce w/ herbs & parmesan cheese | $32.00 |
| Reef & Beef Grain-Fed Eye Fillet - served w/ king prawns, seared scallops & potato croquette seasonal vegetables finished w/ bearnaise sauce | $48.00 |
| Grain-Fed Eye Fillet - served w/ seasonal vegetable tartlet, sweet potato puree, wilted baby spinach & tomato salad finished w/ red wine beef jus | $39.00 |
Desserts
| Lemon Curd Tartlet - served w/ passion fruit coulis & coconut ice cream | $16.00 |
| Mixed Berry Ice Cream Cake - served w/ berry compote & toffy shards | $16.00 |
| Cheese Plate for 2 - trio of Australian cheeses w/ lavosh bread, dried fruit, prune paste, fig & walnut roll | $24.00 |
| Affogatto - Espresso, Vanilla Ice Cream & Shot of Liqueur | $16.00 |
| Deep Fried Ice Cream - ferrero rocher, vanilla bean ice cream, madeira cake in roasted hazeluts served w/ a dark chocolate sauce | $18.00 |
| Cream Brulee w/ berry salad, persian fairy floss & berry compote | $15.00 |
Liqueur Coffee
| Served w/ Fresh Whipped Cream - Irish-Irish whisky, Roman-Galliano, Jamaican-Tia Maria or Mexican-Kahlua | $12.00 |
Ports
| Galway Pipe | $7.00 |
| Mr Pickwick | $11.00 |
| Grandfather | $13.00 |
Dessert Wines
| De Bortoli Noble One Botrytis Semillon | $14.00/gl $58.00/btl |
| Tempus Two Botrytis | $9.00/gl $39.00/btl |
Hot Beverages
| Soy & Double shot extra | $0.50 |
| Teapot (English Breakfast, Earl Grey, Green & Peppermint) | $4.00 |
| Cappuccino, Caffe Latte, Flat White | $4.00 |
| Hot Chocolate, Hazelnut & Vanilla Coffee & Mugga Chino | $4.50 |
| Short Black, Long Black | $3.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
Centrepoint Pizza Kiama (sample menu)
| Napoli - S/M/L - Olives and anchovies | $11.60 / $16.00/ $20.40 |
| Carbonara Cream, Mushrooms, Bacon & Egg | $15.20 |
| Primavera - S/M/L - Ham and mushrooms | $11.60 / $16.00/ $20.40 |
| Vegetarian Lasagna Our Homemade Vegetarian lasagna topped with our Napoli sauce and Mozzarella Cheese | $15.20 |
| Veal Parmigiana Pan fried in Napoli Sauce with Eggplant, Mozzarella Cheese and Parmesan Cheese | $24.00 |
| Pepperoni - S/M/L | $11.20 / $15.40 / $19.60 |
| Caprice - S/M/L - Ham, mushrooms, olives and anchovies | $12.40 / $17.20 / $22.00 |
| Ricotta & Spinach Ravioli Cream and Mushroom Sauce | $15.20 |
| Clean Here for the full menu for Centrepoint Pizza Kiama |
Parkview Cafe (sample)
| Parkview Salad - mixed leaves, dukkah coated feta, walnuts, warm pumpkin and beetroot, all finished with honey balsamic dressing and served with grilled sourdough | $18.70 |
| Grilled Chicken Risotto - grilled chicken breast, pesto, peas, mushrooms, feta, sun dried tomatoes, baby spinach and shaved parmesan | $22.00 |
| Add prawns or chicken | $4.40 |
| B.B.Q.Atlantic Salmon - with baby spinach, chat potatoes and topped with prawns and hollandaise | $24.00 |
| Add roasted mushrooms | $3.30 |
| Mediterranean Risotto - with feta, sun dried tomatoes, baby spinach leaves, black olives, roasted capsicum and mushrooms | $20.00 |
| Thai Beef Salad - juicy tender rump marinated with lemon grass, ginger, soy, fresh chilli and coriander, served with peanuts, salad and Thai dressing | $22.00 |
| Chef's Barramundi or Flathead - grilled -served on a bed of chat potatoes and wilted baby spinach with honey glazed carrots and lemon butter | $24.20 |
| Clean Here for the full menu for Parkview Cafe |
JJ's Indian Restaurant (sample)
| Haldi Jeera Rice - Basmati Rice Cooked In Cumin Seed, Peas And Turmeric. | $4.00 |
| Kashmiri Korma - A Bowl Full Of Highly Aromatic Fruits And Nuts From The Hilltop Of Kashmir, Cooked With Special Cuts Of Meat.Flavoured In Creamy Texture (Choice Of Beef, Lamb Or Chicken). | $15.50 |
| Lamb Do-Piaza - Succulents Pieces Of Lamb Cooked With Tomatoes And Onions, Served In Savoury Sauce. | $15.50 |
| Vindaloo - A Very Hot Goanese Style Curry Cooked Using Tender Pieces Of Meatsimmered In Vinegar And Spices (Choice Of Beef, Lamb And Chicken). | $15.50 |
| Methi Malai Chicken - Tender Pieces Of Chicken Simmered In Mughlai Sauce (Creamy Sauce With Cashews) Flavoured With Fenugreek Leaves | $14.50 |
| Roti - Wholemeal Bread. | $2.50 |
| Murg Angari - Popularly Known As Tandoori Chicken, Pieces Of Chickenmarinated Over-Night In Spices, Garlic, Ginger And Lime Juiceto Make Them Juicy And Tender And Then Cooked Slowly Inclay-Oven. | $15.00 |
| Murg Makhni - A Chicken Delicacy Firstly Half Cooked In Tandoor And Then Finishedin Creamy Tomato Flavoured Curry With A Touch Of Pepper For A Delicate Palate And Garnished With Cashews. | $16.00 |
| Clean Here for the full menu for JJ's Indian Restaurant |
Domino's Pizza (sample)
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
Ritzy Gritz New Mexican Grill (sample)
| Chicken tortilla soup (winter) A hearty chicken vegie and chilli soup topped with grated cheese, crushed corn chips and sour cream. | $10 |
| Chicken Tenders & Fries | $8 |
| Guacamole | $2 |
| ALL SERVED WITH FRESH CREAM, ICE CREAM & STRAWBERRIES | - |
| Chorizo Tortilla Melt Crispy tortilla chips topped with spicy chorizo sausage, melted cheese, salsa & sour cream. | $10 |
| Gazpacho Soup (summer) A zesty traditional spanish soup served chilled and topped crunchy croutons. | $10 |
| ENCHILADAS Corn tortillas filled with spiced tender beef topped with our enchilada sauce & melted cheese & sour cream, OR tangy poached chicken topped with our creamy enchilada sauce & melted cheese | $25 |
| Sour Cream | $2 |
| Clean Here for the full menu for Ritzy Gritz New Mexican Grill |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Centrepoint Pizza Kiama | Pizza & Pasta, Takeaway Food |
| Nirand Thai | Asian, Thai |
| Jemfish Takeaway | Fish & Chips, Seafood |
| Saltwater | |
| Parkview Cafe | Cafes |
| Black Rock Cafe | Cafes |
| Pippy's at the Beach | |
| Kiama Pie Shop | Bakery, Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Kiama
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0242321628
- Fax
- 0242324592
- Address
- 31 Shoalhaven St, Kiama, NSW, 2533, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Website
- http://www.seabreezedining.com.au
Seabreeze Dining
Lunch & Dinner 7 Days, Fully Licensed, Superb Menu Selection.Seabreeze Dining offers you a sensational location for celebrations of any type, fully licensed. Open 7 days. Lunch & Dinner.Gluten Free, Seafood, Receptions, Weddings, Cafe
Opening Hours
The opening hours for Seabreeze Dining are coming soon
