Garlic or Herb Bread | $4.20 |
Prawn- S/M/L | $12.80 / $17.80 / $22.80 |
Mexican - S/M/L - Pepperoni, capsicum, onion and olives | $12.40 / $17.20 / $22.00 |
Green garden Salad -S/M/L | $6.20 /$8.40 / $12.00 |
Veal Schnitzel Pan fried crumbed Veal | $24.00 |
Seafood Plate - choice of beer battered or grilled barramundi, flathead or John Dory plus both salt and pepper king prawns & squid served with beer battered chips, tartare sauce and salad garnish | $28.60 |
Add roasted mushrooms | $3.30 |
Chicken Parmigiano - with chef's special Italian sauce, eggplant and mozzarella cheese served with chips and salad | $23.00 |
Grilled Chicken Stack - with eggplant, zucchini, red capsicum, tomato and Mediterranean salsa | $22.55 |
B.B.Q.Atlantic Salmon - with baby spinach, chat potatoes and topped with prawns and hollandaise | $24.00 |
Mediterranean w/ olive, tomatoes, fetta, cucumber & herbs | $10.00 |
Reef & Beef Grain-Fed Eye Fillet - served w/ king prawns, seared scallops & potato croquette seasonal vegetables finished w/ bearnaise sauce | $48.00 |
Deep Fried Ice Cream - ferrero rocher, vanilla bean ice cream, madeira cake in roasted hazeluts served w/ a dark chocolate sauce | $18.00 |
Caesar - w/ cos lettuce, crisp pancetta, croutons, eggs & parmesan cheese | $16.00 |
Affogatto - Espresso, Vanilla Ice Cream & Shot of Liqueur | $16.00 |
Pulao Noormahal - Saffron Rice With Fruit And Nuts. | $4.50 |
Murg Makhni - A Chicken Delicacy Firstly Half Cooked In Tandoor And Then Finishedin Creamy Tomato Flavoured Curry With A Touch Of Pepper For A Delicate Palate And Garnished With Cashews. | $16.00 |
Dal Bahar - Mixture Of Lentils Cooked On Slow Fire, Blend In Special Gravy Flavouredwith Clarified Butter And Roasted Spices. Served With Shredded Ginger. | $11.00 |
Chicken Tikka Masala - Spring Chicken Fillets Cooked In Rich And Lavish Traditional Masala Gravy, Which Is A Combination Of Sauté Onion,Capsicum, Tomatoes, Ginger, And Garnished With Coriander. | $14.50 |
Grilled Vegetables - Vegetables Like Capsicum, Onions And Tomatoes Grilled Intandoori Oven. | $6.50 |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |