Currently there is no menu available for Seoul Korean Restaurant in Northbridge. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Northbridge below.
| Name | Cuisines |
|---|---|
| Kim Chee House | Korean |
| Simabro Korean BBQ Restaurant | Korean, Asian, Barbeque |
| Hana Bbq Restaurant | Korean, Barbeque |
| Seoul Korean Restaurant | Korean, Asian |
Below you'll find samples from menus of places nearby.
| Lemon | whole $35.00 |
| Profiterole (dusted with icing sugar) | $1.70 |
| Fruit Mince Pie | $2.90 |
| 6 dozen profiteroles | $210.00 / $210.00 |
| - 1 kg | $38.00 |
| Profiterole (toffee coated) | $2.00 |
| Medium Torta (20-25 pieces) | $58.00 |
| All prices include decorating with Glace Cherries. Decorating with Sugar Roses $0.35 extra per rose. | Toffee / Chocolate |
| Clean Here for the full menu for Corica Pastries |
| Il Padrino Dry White (Glass/Bottle) | $6.00/$23.50 |
| Portofino (tomato, cheese, prawns, forest mushroom & prosciutto crudio | $25.00 |
| Altos Las Hormigas Malbec | $35.00 |
| Chocolate Pizza (mascarpone, cashew nuts, marshmallow, choclate sauce & vanilla ice cream) | $23.00 |
| Lambrusco Rosso Sparkling (Glass/Bottle) | $6.00/$20.50 |
| Costine di Agnello (lamb chops served with salad) | $26.50 |
| Cognac | $8.00 |
| Tapestry Bakers Gully Shiraz (Glass/Bottle) | $8.00/$35.00 |
| Clean Here for the full menu for Il Padrino Caffe |
| Beef Madras - Boneless beef cooked in medium hot and sour sauce with curry leaves and mustard seeds, coconut milk and topped with coconut powder | $18.00 |
| Raita - Grated cucumber,onion slices in natural yoghurt | $3.50 |
| Fish Malabari - Fish fillets cooked in medium hot sause with coconut milk with mustard seeds and curry leaves | $21.00 |
| Beef Vindaloo - Boneless beef cooked in hot sauce with vinegar and potatoes | $18.00 |
| Beef Dhansak - Boneless beef cooked with mustard seeds in thick sauce | $18.00 |
| Fish Pakoras(6pcs) - Boneless fish pieces marinated in spice & deep fried | $12.50 |
| Lamb Vindaloo - Boneless lamb cooked in hot sauce with vinegar and pototoes | $18.00 |
| Saag Chicken - Boneless chicken cookedwith spinach and spices in thick sauce | $19.50 |
| Clean Here for the full menu for Desi Tadka Indian Restaurant |
| - Additional for toast (2 pcs of white or wholemeal bread) | $1.00 |
| Pancakes - Pancakes served with ice cream and Maple syrup | $8.00 |
| Vege Lover Lunch Roll (Choice of 4 fillings below) - Lettuce / Carrot / Onion / Tomato / Cucumber / Beetroot / Olives / Corn / Cheese / Sundried Tomato / Egg / Pineapple / Salad / Avocado | $6.50 |
| Grilled Steak - Tender Steak served with fried Eggs, Chips and Toast | $18.00 |
| - Small | $3.50 |
| - Large | $5.50 |
| Florentine - Poached Eggs with Spinach on a lightly toasted Muffin topped with Hollandaise sauce | $15.00 |
| Choice of Eggs (2 per serve) - Scrambled/Fried/Poached | $7.00 |
| Clean Here for the full menu for Nova Cafe Lounge |
| Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
| Soft drink cans | N/A |
| Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
| FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
| Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
| Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
| Beef Guerrero (Mild) Rubbed with Mexican Spices and slow cooked until meltingly tender. | N/A |
| GYG'S SALADS Mixed greens, corn, cucumber, pico de gallo, Gyg's vinaigrette and filling. | N/A |
| Clean Here for the full menu for Guzman y Gomez |
| Name | Cuisines |
|---|---|
| U & I Cafe | Cafes |
| Casa Del Dolce | Spanish, European |
| Tak Chee House | Malaysian |
| The Fishy Affair Garden Restaurant | Fish & Chips, Seafood |
| Euro Kebabs | Kebabs, Takeaway Food |
| City Garden Chinese Restaurant | Asian, Chinese |
| Icey Ice | |
| Prestige Kebab House | Kebabs, Takeaway Food |
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