Shimizu Grand in Floreat Menu

Currently there is no menu available for Shimizu Grand in Floreat. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Floreat below.

Below you'll find samples from menus of places nearby.

Pescado Seafoods (sample menu)

Gluten-free grill	$1.50
Squid Rings (6)	$5.50
Scallops (5)	$9.50
Large (5-7)	$12.00
Medium (3-4)	$8.00
Dhufish (Seasonal)	$21.00
Prawns (5)	$9.50
Dim Sim	$2.20
Clean Here for the full menu for Pescado Seafoods

Coffee Club The (sample)

Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad.	N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad.	N/A
Seasoned chips to share	N/A
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato.	N/A
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread.	N/A
Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese.	N/A
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta.	N/A
Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad.	N/A
Clean Here for the full menu for Coffee Club The

Popular Menu Items

Name	Description	Cuisines
Teriyaki	Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal.	Japanese
Sushi	Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick!	Japanese
Sake	Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent!	Sushi, Japanese

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