Plain Inari - Plain sushi rice with inari | N/A |
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise | N/A |
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado | N/A |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber | N/A |
Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) | N/A |
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) | N/A |
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) | N/A |
Salmon Sushi - 8 pcs salmon sushi | N/A |
Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) | N/A |
Assorted of sashimi B - 15 pcs of assorted sliced raw fish | N/A |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Mixed assorted maki platter 80 pcs | $30 |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs | $45 |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
Salmon Nigiri - sushi platter 35 pcs | $35 |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Vegeteraian sushi platter 35 pcs | $35 |
Sesame California Nori- Maki platter 40 pcs | $35 |
Assorted California Nori- Maki platter40 pcs | $35 |
Seafood California Nori- Maki platter40 pcs | $38 |
Assorted sashimi platter 45 pcs | $39 |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Bento Box B - Rice with pork cutlet, chicken, sushi & salad | N/A |
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice | N/A |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice | N/A |
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice | N/A |
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup | N/A |
Tempura Don | N/A |
Curry Katsu Don | N/A |
Tori Don | N/A |
Katsu Udon | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Shuji Sushi | Japanese, Asian, Sushi |
Koko | Sushi, Japanese |
Ariake on Grey | Sushi, Seafood |
Gochi | Asian, Japanese, Gluten Free, Sushi |
Below you'll find samples from menus of places nearby.
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
5 course truffle menu | $160 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Natural oysters (6 or 12) | $25 / $50 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
Porterhouse 300g | $46 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Fried Ice Cream | N/A |
Salted Vegetable Soup | N/A |
Fin Free Soup | N/A |
Lychee Longan with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Chocolate Mousse | $10.00 |
Tiramisu | $12.00 |
- Chicken Curry Grilled chicken breast served with rice in Curry sauce | $22.00 |
''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' | - |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $18.00 |
Herb & Garlic Pizza | $10.00 |
- Veal Schnitzel | $22.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Fratelli Galloni Prosciutto ‘gran riserva’ with gnocco fritto | $32 |
Cassata | $21 |
Tagliolini with spanner crab, garlic, chilli and parsley | $35 |
Risotto with wild Victorian mushrooms | $32 |
Chargrilled broccoli with anchovy, lemon and chilli | $12 |
Cannoli di Ricotta | $3 |
Panna Cotta with poached rhubarb and blood orange | $21 |
Agnolotti del Plin with roast rabbit, veal and pork | $35 |
Clean Here for the full menu for Rosetta |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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