| Homemade loaf - garlic, seeded mustard butter | $8 |
| Char grilled sour dough - dukkha, Coonalpyn 90 mile dessert EVO | $11 |
| Cherry Bocconcini Bruschetta - cherry tomato, baby arugula, pickled red onion | $14 |
| Natural, lime, cracked black pepper | $4.5 ea |
| Kilpatrick, bacon, spicy BBQ | $4.9 ea |
| Baked, prosciutto, shallot, Canadian maple | $4.9 ea |
| Caramelized shallot & Woodside ashed goats cheese tart - petite herb salad, white balsamic glaze | $14 |
| South Australian grilled prawns - chilli, garlic, pernod cream, grilled Turkish bread | $16 |
| Char grilled South Australian Squid - rocket & spinach, herb pesto, blackened lime | $14 |
| Spiced rubbed char grilled SA lamb cutlets - quinoa salad, watermelon, coriander | $20 |
| Pan seared, baked Adelaide Hills Heritage Berkshire pork belly - crushed sour apple puree, cured scallops, radish, game chips | $26 |
| Slow braised Rangers Valley MSA beef cheeks - garlic mash, mushrooms, shaved buttered asparagus | $26 |
| Seared Tasmanian salmon fillet - corn puree, tomato dust, Yarra Valley salmon roe | $30 |
| Hot smoked, oven baked, SA Fleurieu Peninsula free range chicken breast - buttered baby carrots, pearl barley arancini, rocket pesto | $28 |
| Homemade Fettuccine - truffled mushrooms, capers, red onion, rocket, fresh thyme, 90 mile dessert evo | $23 |
| 250gm SA Murray Valley Black Angus fillet - Served w Confit vine tomato, Buttered broccolini | $36 |
| 300gm SA Coorong Heritage dry age Porterhouse on the bone - Served w Confit vine tomato, Buttered broccolini | $32 |
| 350gm SA Limestone Coast Rib Eye - Served w Confit vine tomato, Buttered broccolini | $42 |
| 400gm SA Coorong rump medallion - Served w Confit vine tomato, Buttered broccolini | $29 |
| 500gm SA Coorong Angus T-Bone - Served w Confit vine tomato, Buttered broccolini | $42 |
| 500gm SA Adelaide Hills Heritage Berkshire baby back pork ribs, Makers Mark bourbon sticky BBQ sauce - Served w Confit vine tomato, Buttered broccolini | $32 |
| Red Wine Jus | $2.00 ea |
| Mushroom Jus | $2.00 ea |
| Crushed Pepper Corn Jus | $2.00 ea |
| Seafood platter for two - hot & cold seafood, crayfish,blue swimmer crab, house smoked yellow fin tuna, prawns, oysters,scallops, octopus, snapper, hand cut fries | $149.50 |
| Paella - Traditional Spanish Paella, a delicious combination of fresh local seafood, chicken, spiced chorizo, vegetables, saffron, smoked paprika, Bomba rice,crusty loaf | $50 for 1 or $80 for 2 |
| Roast garlic & chive mash | $8 each or 2 for $13 |
| Beer battered fat chips w aioli | $8 each or 2 for $13 |
| Butter tossed broccolini, roasted hazelnuts | $8 each or 2 for $13 |
| Kipfler potatoes pan fried in duck fat, rosemary salt | $8 each or 2 for $13 |
| Ragout of Swiss brown, shitake and oyster mushrooms, fresh herbs | $8 each or 2 for $13 |
| Mac ‘n’ Cheese - Grana Pardano, cheddar cream, macaroni | $8 each or 2 for $13 |
| Baby rocket, roast pear, shaved Grana, balsamic vinaigrette | $8 each or 2 for $13 |
| Lemoncello semi freddo - lemon curd, meringue drops, shortbread crumbs | $13 |
| Passionfruit meringue smash - coconut cream, raspberry, orange gels | $13 |
| Crepe gateaux - layered w chocolate anglaise, sticky orange, chocolate ganache & shards | $16 |
| Peach & pineapple crumble - Sugared pineapple sticks, yoghurt snow | $15 |
|
Adelaide Hills Udder Delights, goats’ milk blue - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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|
Fleurieu Peninsula Alexandrina, black cloth wrapped cheddar - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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|
Barossa Valley, brie - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ky Chow Chinese Restaurant | Chinese, Vegetarian |
| Meesu Vegetarian Kitchen | Vegetarian, Asian |
| Rob Roy Hotel | Vegetarian, Modern Australian |
| Kings Head Hotel | Vegetarian, Modern Australian |
| Botanic Cafe | Italian, Vegetarian |
Below you'll find samples from menus of places nearby.
| Deluxe Sushi + Sashimi Platter - A deluxe selection of sashimi, sushi and sushi rolls | $58 |
| Salmon + Avocado | $9 |
| Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce | $11.5 |
| Buta Kakuni Don - Tender slices of slow cooked pork belly (braised in sweet soy sauce) served on a bed of rice | $14.5 |
| Tempura Vegetable | $8 |
| Inari | $3.5 |
| Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus | $6.5 |
| Flying Fish Roe | $3.5 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
|
Acai + Chocolate
Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit |
12.90 |
| *Served with organic sourdough | |
|
Grilled Bacon
with avocado, lettuce, tomato & ARGO mayo |
10.90 |
|
Za'atar On Top
2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds) |
14.90 |
|
Carla's
Grilled chicken, char grilled capsicum, Spanish onion, feta, baby spinach & caesar dressing |
12.90 |
|
Aunt Dolly's
Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye |
16.90 |
|
The Little Red Hen
Chicken, roasted pumpkin, baby spinach, Swiss cheese & artichoke & basil pesto |
13.90 |
|
Gypsy Bowl
A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds |
12.90 |
| Clean Here for the full menu for Argo on the Square |
| Shan Tung Chicken | $13.80 |
| Salted Fish with Lettuce Fried Rice | $12.80 |
| Pancake with Red Bean Filling | $6.80 |
| Chicken with Chinese Mushroom Hot Pot | $14.80 |
| Stir Fried Beef with Flat Rice Noodles | $12.80 |
| Crunchy Sweet & Sour Beef | $13.80 |
| Salt and Pepper Bean Curd | $13.80 |
| Deep Fried Golden Bean Curd with Chef Special Sauces | $14.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
| BLT - Bacon, mixed lettuce, toato & mayo | $8.50 |
| Ranch Chicken - Crumbed chicken strips, bacon, cheese, tomato, mixed lettuce & ranch dressing | $9.50 |
| Warm Chicken Salad - Chargrilled chicken breast, tomato, cucumber, mango, mixed lettuce, topped with gascamole & balsamic dressing on the side | $10.00 |
| Tuna - Tuna, mayo, cucumber, spanish onion, mixed lettuce | $8.00 |
| BLT with chicken - Bacon, mixed lettuce, tomato, chargrilled chicken & mayo | $10.50 |
| Chicken - With choice of any fillings | $8.50 |
| Fox Salad - Chargrilled chicken breast, bacon, tomato, spanish, onion, cheese, mixed lettuce & balsamic dressing. | $9.50 |
| Freshly made to order with your choice of fillings ( White, brown, or multigrain, bread) | N/A |
| Clean Here for the full menu for Red Fox Cafe |
| Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
| Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
| Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
| Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock | $10.80 |
| Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
| Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
| Clean Here for the full menu for Laksa House 2 |
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Chinese, Asian |
| Don Don Korean BBQ | Asian, Korean, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Chinese, Vegetarian |
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