Currently there is no menu available for Soup & Salad At The Bowl The in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Green Press Juice | Health Bar, Juice |
Chopt Salad Bar | Health Bar, Salad |
Jungle Juice Bar | Health Bar, Cafes |
Sumo Salad | Health Bar, Salad |
RJ's Sandwich Works | Health Bar, Sandwich Bar |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Famous Steak Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Herbal Tea Pots | CupĀ $3.80 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Served with vegetables | - |
Mushrooms | $2.50 |
Cassata Ice Cream | $8.50 |
- | - |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
Shanghai twice-cooked pork | $19.80 |
Cashew chicken in bean sauce | $18.80 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Shanghai spinach
With bamboo shoot |
$17.80 |
Clean Here for the full menu for Sungs Kitchen |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Miso soup | $2.00 |
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
Soft tofu sausage stew | |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Bacon | $3.50 |
-Add roti (GF) | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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