Family Bonus Offer 1 x Family Pizza, 1 x Garlic Bread, 1 x 1.25L Drink | $22.00 |
Large Bonus Offer 1 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink | $18.00 |
Pepperoni Pepperoni & cheese. | $18.9 |
Beef Schnitzel & Chips | $8.90 |
Primo Parmy Crumbed beef pieces topped with bolognese sauce & cheese served on spaghetti in wtraditional bolognese sauce. | $19.9 |
Vegetarian Eggplant, roast capsicum, mushroom, onion, fetta & cheese. | $18.9 |
Pollo Peperonata Chargrilled chicken breast served on potato mash topped with roast capsicum, tomato & onion salsa. | $18.9 |
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream | $10.90 / $12.90 |
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa | $4.90 / $6.90 |
MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini | $9.90 / $12.90 |
FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil | $10.90 / $12.90 |
LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream | $16.90 / $18.90 |
Asian Green in Garlic Oyster Sauce - Stir-fried Asian green vegetable in garlic and oyster sauce | $11.90 |
Sambal Kuey Teow - Thick rice noodle stir-fried with prawns, fish cakes, Chinese sausage, crispy pork lard, bean sprouts, chives and egg in a spicy sambal paste | $12.90 |
Beef Rendang (Spicy Beef Stew) - A slow cooked chunky beef stew with freshly ground spices and coconut extract | $15.90 |
Steamed Bread (Mantou) | $2.50 |
Wok-Tossed (with seasonal mixed vegetables) - Prawns or Seafood | $16.90 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
House made Fine Tagliarini Pasta - with Spanner Crab, Rustic Tomato, Basil and Fresh Chilli garnished with a baked whole Leader Prawn | N/A |
Traditional Chicken Broth - with Roasted Vegetables, Pancetta and a Veal Cappalletto | N/A |
Assiette of Mango - A rose of fresh Mango with Crème Chantilly, Warm Mango Strudel, Passionfruit and ripe Mango Sorbet finished with Pistachio cream | N/A |
House produced Char grilled, Marinated Vegetables with our Caprese Salad | N/A |
House Savoy Mullet, Cured Salmon, Port Lincoln Octopus, Coffin Bay Oysters with South Australian Fresh Prawns | N/A |
Al Vino (GF) White wine sauce | $22.5 |
Veggie (V) Spinach, cheese, tomato, mushroom & onion | $13.9 |
Side of Salad (GF) | $5.5 |
Primavera (GF) A selection of vegetables tossed in a napoletana sauce | $20.9 |
Ham, Cheese & Tomato | $7.8 |
SIDE DISHES | - |
- PENNE PASTA TOSSED WITH BUTTER. | $8 |
EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET | $17 / $24 / $30 |
- BATTERED FRIED FISH, CHIPS AND SALAD 140G FISH FILLET BATTERED AND FRIED SERVE WITH EUROPA SALAD AND CHIPS | $16 |
- BOWL OF CHIPS AND SAUCE | SM $5 / LGE $8 |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Chickpea, Roast Pumpkin & Spinach | N/A |
Tiramisu | N/A |
Baby Octopus & Squid Salad | N/A |
Spicy Fish Fillets | N/A |
Garlic Prawns | N/A |
Vegan - Closed calzone with roast capsicum, artichoke, mushroom, semi dried tomatoes, olives, spinach, spanish onion and topped with napoli sauce | $19.90 |
Eggs on toast poached, fried or scrambled | $8.90 |
Big breakfast fried eggs, sausage, bacon, grilled tomato, mushroom and toast | $18.90 |
Vegetarian olive tapenade, pumpkin, roast capsicum, spinach and artichoke | $12.90 |
Eggs benedict toasted english muffins, topped with poached eggs, hollandaise sauce and your choice of: ham & wilted spinach | $15.90 |