Veg & Tofu | $14.50 |
Chicken Breast or Lean Beef | $15.50 |
King Prawns | $18.50 |
BBQ duck Breast | $17.90 |
Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom | N/A |
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots | N/A |
Pad kapow - basil, Chilli garlic and capsicum | N/A |
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil | N/A |
Pak Lad Sauce - Steamed vegetables with a rich peanut satay | N/A |
Jasmine Rice | $2.50 |
Brown Rice | $3.50 |
Fried Rice - Chicken Beef or vegetarian | $10.50 |
Black Sticky rice with coconut custard | $8.90 |
Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) | $8.90 / + $3.50 |
Roti | $4.00 |
Duck Rolls - Duck breast wrapped in roti (2p) | $11.90 |
Crab Claws (4p) | $8.90 |
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce | $19.90 |
Mineral Water - Still/ sparkling/ flavoured | N/A |
Soft Drink/ Juice/ ice Tea | N/A |
Spring Rolls - hand made Vegetable spring rolls | $7.90 |
Curry Puffs- hand made Vegetable Curry puffs | $7.90 |
Satay - Marinated Chicken With rich peanut sauce | $7.90 |
Tod man Pla - hand made Thai Fish cakes | $7.90 |
Mixed Entree - satay, fish cake, roll and curry puff | $8.90 |
Money Bags - Prawn encased money bags | $8.90 |
Tom Yum Goonng - Spicy prawn soup (available vegetarian) | $8.90 |
Satay Sauce Half | $5.50 |
Satay Sauce full | $8.50 |
Veg & Tofu | $14.50 |
Chicken Breast or Lean Beef | $15.50 |
King Prawns | $18.50 |
BBQ duck Breast | $17.90 |
Laksa - Coconut soup with rice vermicelli noodles | N/A |
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts | N/A |
Pad siew --flat rice noodles with egg, soy sauce and asian greens | N/A |
Pad kwatiew- Egg noodles stir fried with vegetables | N/A |
Lad Na - Flat rice noodles and vegetables with a rich soy sauce | N/A |
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables | N/A |
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables | N/A |
Pad Hokkien -hokkien noodles with chilli jam and vegetables | N/A |
Veg & Tofu | $14.50 |
Chicken Breast or Lean Beef | $15.50 |
King Prawns | $18.50 |
BBQ duck Breast | $17.90 |
Gang Kew Wan - traditional green curry | N/A |
Gang Dang - Traditional red curry | N/A |
gang Panang - Thick red style curry with coconut and kaffir lime | N/A |
Nua Massaman - rich beef curry with potatoes and cashews (no variations) | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Spice Noodle Bar | Asian, Thai |
Thaiger Temple | Asian, Thai |
999 Thai Restaurant | Thai, Asian |
Terrigal Thai Restaurant | Thai, Asian |
N'Thai Sing Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
King Prawn Omelette | $14.50 |
Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic | $11.50 |
Black Pepper Beef - Stir fried Beef, Onion with Black Pepper Sauce | $11.50 |
Jin-Du Pork Ribs | $10.50 |
Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic | $14.50 |
Seafood & Vegetable Noodle Soup | $15.50 |
Chilli King Prawn | $14.50 |
King Prawn with Vegetable | $14.50 |
Clean Here for the full menu for Asian Chef Terrigal Takeaway & Noodle Bar |
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) | $28.00 |
Fettucini Marinara assorted seafood & rich tomato | $20.00 |
Chicken Schnitzel w/ chips & salad | $10.00 |
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue | - |
Grilled Sourdough & Assorted Dips | $7.50 |
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce | $27.00 |
Mixed Antipasto Platter (vegetarian available on request) | $15.50 |
Garlic Bread | $6.50 |
Clean Here for the full menu for Terrigal Hotel |
garlic pita bread - with a touch of olive oil and oregano | $3.50 |
calamari - lightly fried and served with lemon, seasoned chips and salad | $18.00 |
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce | $20.00 |
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup | $9.00 |
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur | $9.00 |
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice | $22.00 |
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes | $22.00 |
octopus - freshly cooked and marinated octopus | $12.00 |
Clean Here for the full menu for Santorini Cafe Restaurant |
Barramundi Fillet Your choice of Garlic Sauce or Ginger Sauce. | $19.90 |
Paw Paw Salad The green papaya combined well with the spice of red chilli and flavor-filled salad. | $16.90 |
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. | $19.90 |
Sparkling Light Water | $3 |
Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. | $21.90 |
Fanta Can | $3 |
Clean Here for the full menu for 999 Thai Restaurant |
Herb & Garlic Ciabatta | $5.50 |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Name | Cuisines |
---|---|
Spice Noodle Bar | Asian, Thai |
Asian Chef Terrigal Takeaway & Noodle Bar | Noodles, Asian |
Harrisons On Terrigal | International |
Supermex | Mexican |
Thaiger Temple | Asian, Thai |
Terrigal Surf Cafe | Cafes, Seafood |
Terrigal Hotel | Modern Australian |
Santorini Cafe Restaurant | Cafes |
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