Toast - served w honey, local marmalade, house made jam or vegemite | $5.50 |
Toast - fruit & nut, gluten free or sourdough | $6.00 |
Banana Bread served w cinnamon ricotta cream | $6.50 |
Muesli - creamy bircher w greek yoghurt, fresh apple & mixed nuts | $9.50 |
Muesli - whisk & pin muesli w greek yoghurt, fresh apple & milk | $8.50 |
Fruit Salad banana, orange, apple & pear w fresh ricotta, mint & local honey. | $13.00 |
Hot cakes w grilled banana & pure maple syrup | $14.50 |
- w bacon | $16.00 |
Brekky baked beans Spiced mixed beans w baby spinach, poached eggs & thick organic hearthfire sourdough toast | $15.00 |
Vegetarian brekky Grilled asparagus, wilted greens & poached eggs w shaved grana padano and dukka spice | $14.50 |
Split breakfast (no alterations) Poached eggs on toast w bacon, salt baked tomato, potato hash cake & chorizo sausage | $17.50 |
Three egg omelette W mersey valley cheese, local rocket and house made relish on earthfire sourdough toast | $14.00 |
- w ham | $16.00 |
Eggs on toast - poached or fried | $9.00 |
Eggs on toast - scrambled | add $2.00 |
Eggs benedict (available Sundays only) Poached eggs w spinach on sourdough toast & house made hollandaise - w ham | $16.00 |
- w salmon | $18.00 |
Sides - mushrooms, salt baked tomatoes, smoked ham, avocado, chorizo or slice of sourdough toast | $3.00 |
Sides - bacon, smoked salmon, 2 x potato hash cakes, baked beans or extra maple syrup | $4.00 |
- | - |
Tapas Olives, chorizo, semi dried tomatoes with pesto toast | $16.00 |
BLT Bacon, lettuce & tomato on toasted sourdough bread w house made relish & fries | $12.00 |
Grilled prawn sandwich W prosciutto, lettuce & aioli on sourdough bread w chilli jam | $13.50 |
Pizza - ham, olives, pesto and caramelized onion | $14.50 |
Pizza - garlic, prosciutto, tomato and oregano | $15.50 |
Beetroot salad W lemon baked ricotta, toasted pecans, baby spinach & grilled sourdough bread | $16.00 |
Chicken salad W leafy greens, kipfler potatoes, fennel, semi dried tomatoes and citrus dressing | $16.50 |
Open burger & fries Beef burger w mayo, beetroot relish, swiss cheese, tomato & rocket | $15.50 |
Pasta Picked crab w shaved fennel, cherry tomatoes & salsa verde | $17.50 |
Sides: | - |
- garlic bread | $6.50 |
- tossed green salad w shaved grana padano & balsamic dressing | $7.50 |
- w prosciutto | $10.00 |
- handful of fries | $2.00 |
- bowl of fries | $4.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Satay Beef | $16.80 |
Dim Sims ( 4 ) | $5.50 |
Curry Chicken | $16.80 |
Long Soup ( Noodles ) | $5.80 |
Seafood Combination Bird Nest | $20.80 |
Sweet & Sour Combination | $17.80 |
Vegetable Chow Mein | $14.80 |
Chicken Chow Mein | $16.80 |
Clean Here for the full menu for The August Moon Chinese Restaurant |
Crumbed sautéed mushroom and spring onion arancini balls with a roasted capsicum and organic garlic aoli | $14.00 |
Warm Turkish bread served with house-made dukkah, garlic olive oil and Australian marinated olives. (serves 2) | $15.00 |
Fish special (Please ask staff) | Market Price |
Mixed green salad with a raspberry red wine vinaigrette | $7.00 |
Spiced pear and rhubarb crumble served with double cream | $12.00 |
Warm sticky date pudding with butterscotch sauce & vanilla icecream | $11.00 |
Crispy twice cooked duck served on sweet potato mash and bok choy with a spiced ginger and plum sauce | $34.00 |
Duck spring rolls served with rocket, mint & apple salad and an Asian dipping sauce | $16.00 |
Clean Here for the full menu for Taste Restaurant |
Name | Cuisines |
---|---|
Split Cafe & Espresso Bar | |
Nelsons's Chinese Restaurant | Chinese, Asian |
Thai Tales | Asian, Thai, European |
Zest Cafe | Cafes |
Fig Restaurant | Modern Australian |
The August Moon Chinese Restaurant | Chinese |
Radhika's Finest Indian Cuisine | Indian, Asian |
Sawtell Pizza | Takeaway Food, Pizza & Pasta |
Notice wrong information? Help us keep everything about Split Cafe & Espresso Bar up to date.
Click here to send us an updateServing Allpress Coffee And Modern Australian Food.Using fresh local produce, from organic sourdough breads to free range eggs, as well as house made cakes, jams and relishes.Breakfast is served from 7am-11.30am; lunch is served from 12pm-3pm.Breakfast, Lunch, Biscuits, Focaccia, Fruit Salad, Hot Bakes, Muffins, Pastries, Salads, Cakes, Free Range, Gluten Free, Home Made, Organic, Pasta, Pizzas, Sandwiches, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Licensed, Anniversaries, Birthdays, Art, Outdoor Dining, Coffee, Hot Chocolates, Juices, Tea
The opening hours for Split Cafe & Espresso Bar are coming soon