Currently there is no menu available for Stag's Head Hotel Pty Ltd in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Steam Packet Hotel | Modern Australian, Pub Food |
| Sirens Restaurant | Modern Australian, International |
| Bend Wine Bar The | Modern Australian, Wine Bar |
| Pelicans Landing | Modern Australian, International |
Below you'll find samples from menus of places nearby.
| Chilli and garlic calamari lightly battered calamari sprinkles with fried garlic and chilli flakes | $14.50 |
| Minced chicken salad (g) minced chicken seasoned with ground roasted rice, lime, chilli, lemongrass and fresh asian herbs, topped with cashew nuts | $14.50 |
| Roti bread with peanut dipping sauce | $4.00 |
| Sweet & sour tomato, cucumber and pineapple | - |
| Banana fritter served with vanilla ice-cream, topped with honey and crushed peanuts | $8.00 |
| Thick rice noodle (chicken, beef, pork) thick rice noodles topped with stir fry of vegetables and meat of your choice | $13.50 |
| Roti rolls (4) roti bread filled with chicken satay, salad and peanut sauce | $10.50 |
| Panang (g) rich thick medium curry with kaffir lime and tamarind | - |
| Clean Here for the full menu for Wild Rice |
| Antipasto to Share marinated fetta, smoked olives, ham, lemon pepper calamari, roasted chicken and toasted Turkish bread | $21.00 |
| Chicken Schnitzel served with Bad Boy Chips & salad | $20.00 |
| Chicken Parmigiana ham, napoli and cheese served with Bad Boy Chips & salad | $22.00 |
| Calamari tender pieces of calamari served with chips & salad | $8.00 |
| Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
| Chicken Nuggets chicken nuggets, served with chips & salad | $8.00 |
| Calamari Main salt n pepper calamari with chips and salad and ailoi | $22.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Curry Puff - Choice of Chicken, Beef or Vegetarian | $2.90 |
| Satay Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Soy Veg - Thick Rice Noodles with Seasonal Vegetables and Tofu in Dark Soy Sauce | $12.50 |
| Won-Ton Noodle - Thin Egg Noodles with Home Made Pork Dumplings | $12.50 |
| Beef & Tomato Fried Rice - Beef, Tomato, Egg, Peas & Assorted Vegetables in Tomato Sauce | $13.50 |
| Seafood Mee Goreng - Thick Egg Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables in Indonesian Chilli Sauce | $15.50 |
| Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
| Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| TOM YUM GOONG Tom Yum with king prawns and mushrooms | $8.50 |
| PAD BI GRAPOW A delicious stir fry dish with fresh chilli and onion with main ingredient being basil leaves. Choice of pork, chicken, beef or lamb | $15.90 |
| PAD KING A traditional Thai favourite with wood mushroom, onion and touch of ginger. Choice of pork, chicken, beef or lamb | $15.90 |
| POR PIEA PAG (4 per serve) Spring rolls filled with vegetables served with sweet chilli sauce | $6.90 |
| PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves | $14.50 |
| GAI LONG SONG Deep fried chicken in light batter covered in mango sauce | $15.90 |
| GAENG KIEW WAN Traditional Thai style cooked with green curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| GLUTEN FREE | $2 EXTRA |
| We only use 100% premium, grass fed Australian beef, flame grilled. Salad is made up of gourmet lettuce, tomato & red onion. | - |
| SEASONING Sea salt - chook salt - mexican - tuscan - parmesan oregano | N/A |
| CHICKEN DELUXE* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
| REAL KID’S COMBO Prime Beef or Chicken Breast. Served on mini bread buns with cheese & tomato sauce + small chips + bottle of water or Pop top | N/A |
| THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
| Our buns are baked and delivered daily and do not contain any added sugar or preservatives. | - |
| THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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