| CHIPS with garlic aioli | $5.5 |
| WEDGES with sour cream and sweet chilli dip | $8 |
| NACHOS with mexican beef, tomato and capsicum salsa, sour cream and guacamole | $12.5 |
| CHALK BURGER beef patty, bacon, egg, onion, cheese, tomato, lettuce on a toasted burger bun | $12.5 |
| CHICKEN BURGER chicken breast fillet grilled with bacon, lettuce, tomato, garlic aioli on toasted turkish bread | $12.5 |
| RUMP STEAK served with fries and salad and your choice of gravy, pepper or mushroom sauce | $12.5 |
| CHICKEN SCHNITZEL served with fries and salad and your choice of gravy, pepper or mushroom sauce | $12.5 |
| Seafood Basket crumbed fish, calamari, prawns, served with chips and tartare | $12.5 |
| Greek Salad olives, feta, cucumber, tomato and red onion. | $12.5 |
| - add chicken | for $3 |
| PEPPERONI mild pepperoni, kalamata olives and mozzarella cheese | $12.5 |
| TROPICAL QUEENSLANDER smoked ham, fresh queensland pineapple with mozzarella cheese | $12.5 |
| MEATLOVERS smoked ham, bacon, pepperoni, shredded beef, onion and mozzarella cheese | $12.5 |
| SUPREME smoked ham, pepperoni, mushrooms, capsicum, kalamata olives, red onion, baby spinach, tomato and mozzarella cheese | $12.5 |
| MARGHERITA tomato napoli, basil, fresh tomato, bocconcini and mozzarella | $12.5 |
| CHICKEN CAJUN cajun chicken pieces, red onion, tomato, baby spinach and mozzarella cheese with tzatziki drizzle | $12.5 |
| DOUBLE PIZZA DEAL TWO PIZZAS & JUG OF CARLTON MID | $29 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Norman Hotel | Modern Australian |
| Sticks Restaurant at Chalk | Modern Australian |
| Plaza Deck Bar & Bistro | Modern Australian |
| Crosstown Eating House The | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| Jasmine Rice | $3.0 per person |
| Seafood Skewers - Grilled prawn, squid & scallop skewers with our ‘wow’ chilli sauce. | $17.9 |
| Nasi Goreng - Chicken, Beef or Tofu / Lamb or Prawns Balinese fried rice with chilli paste, topped with egg, dry fish (or not) & peanut. | $17.9 / $21.9 |
| Pad Thai - Classic rice noodles with chicken, eggs & ground peanuts. | $19.9 |
| Crispy Fish Salad - Snapper, green apple, onion, coriander, mint & cashew with sweet sour sauce. | $24.9 |
| Mee Goreng - Chicken, Beef or Tofu / Lamb or Prawns Fresh fried yellow noodles with chilli paste & veggies. | $17.9 / $21.9 |
| Mango To Tango - Rose sorbet, mango curd, coconut jelly, tapioca pearls, lychee & seasonal fruits. | $13.9 |
| Sate Madura - The most tender marinated chicken skewers with satay sauce. | $13.9 |
| Clean Here for the full menu for Green Papaya Balinese & Thai Cuisine |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Pavlova | $8.90 |
| Caesar Salad | $15.90 |
| Vanilla Syrup | $0.50 |
| Norman's Rib Fillet 250g MSA Certified, British Cross, Pasture Fed, Northern Rivers NSW | $30.00 |
| Stockman's Classic Fillet Mignon 230g MSA Certified, British Cross, Tenderloin, Pasture Fed, Darling Downs QLD | $34.90 |
| Short Macchiato | $3.40 |
| Flat White | $3.90 |
| Vienna | $5.00 |
| Clean Here for the full menu for Norman Hotel |
| king prawns tom rim sauteed with tomato, black pepper and garlic shoots | $32.00 |
| slow roasted pork belly with chilli and tamarind caramel, coconut and snake bean relish | $30.00 |
| lime and coriander marinated sirloin with crying tiger' sauce and glass noodle salad | $30.00 |
| lemongrass and ginger brulee over a pineapple and mint compote | $15.00 |
| whole fried snapper in BirdCage spices with asian slaw, tamarind, coriander and chilli sauce | $32.00 |
| salt and pepper squid wok tossed in chilli and garlic with sweet soy and lime | $16.00 |
| chilli fried potatoes | $7.00 |
| steamed jasmine rice | $4.00 |
| Clean Here for the full menu for BirdCage |
| Capsicum | N/A |
| Multigrain | N/A |
| Ranch | N/A |
| Mayo | N/A |
| Chicken Strips | N/A |
| Chicken Schnitzel | N/A |
| Pickles | N/A |
| White Choc Macadamia | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Perry's Cakes | Bakery, Desert |
| Wai Young Chinese Restaurant | Asian, Chinese |
| Famishes Cafe | Cafes |
| Walla's Fish & Chips | Seafood, European, Fish & Chips |
| Sugar & Spice | Cafes |
| Vicky's Snack Shack | Ice Cream, Desert |
| Lemongrass Thai | Thai |
| Commonwealth Hotel | European |
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