Currently there is no menu available for Tacking Point Tavern in Port Macquarie. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Macquarie below.
Name | Cuisines |
---|---|
Settlers Inn Hotel | Pub Food |
Tacking Point Tavern | Pub Food |
Botanic Wine Garden | Barbeque, Wine Bar, Pub Food, Bar |
Tacking Point Tavern | Pub Food |
Fluid Installation | Pub Food |
Below you'll find samples from menus of places nearby.
MONGOLIAN SEAFOOD COMBINATION | $23.00 |
COMBINATION BLACKBEAN | $18.50 |
MIXED ENTREE | $8.00 |
BEEF AND BLACKBEAN SAUCE | $14.80 |
DEEP FRIED TENDER LOIN OF BEEF IN LEMON SAUCE Crispy strips of beef fillet tossed in beautiful lemon sauce. | $16.50 |
SWEET AND SOUR PORK | $14.80 |
HOKKIEN FRIED RICE A combination of prawn, chicken, barbecue pork, ham, champignons, pea and onion cooked in a beautiful sauce over fried rice. A Malaysian surprise. | $17.80 |
SWEET AND SOUR FISH PIECES | $14.80 |
Clean Here for the full menu for Lotus At Lighthouse |
Vege Dim Sim | $1.80 |
Barramundi | $8.50 |
Chicko Roll | $3.00 |
Wedges | $6.00 |
Pineapple Fritter | $1.70 |
Onion Rings | $4.00 |
Hoki/Nile Perch | $6.50 |
Basa | $5.80 |
Clean Here for the full menu for Off The Hook Fish & Chips |
Chilli prawns
Stir-fried king prawns with onions, shallots, green beans, capsicum, basil & chillies |
prices above |
Satay chicken (4 sticks)
Grilled marinated chicken tenderloin served with salad & peanut sauce. Large 4 sticks medium 5 sticks, small 6 sticks |
$7.90 |
Pad kee mao
Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil |
prices above |
Vegetables | $13.00 |
Steamed jasmine rice | L $3.50 M $2.50 |
Curry puffs (4 pieces)
Mix of potatoes, carrots, peas & onions, cooked with spice wrapped in puff pastry & deep fried |
$7.90 |
Goong pad pong karee
King prawns cooked on thick creamy curry sauce with coconut milk, eggs & vegetables |
$18.90 |
Vegetables and tofu | $13.90 |
Clean Here for the full menu for Thai House Take Away |
Seafood Sticks | $1.50 |
Chicken Dimsim | $3.00 |
Chiko Roll | $3.00 |
No.5 Salad - 1 chicken, large chips, medium coleslaw, medium garden & medium potato salad | $30.50 |
No.3 Hawaiian - 1 chicken, large chips, 4 banana fritter, 4 pineapple fritter & medium gravy | $30.50 |
Pork Gravy Roll | $6.50 |
Aussie Pack - 1/4 chicken, chips & coleslaw | $8.50 |
Clean Here for the full menu for Calvin's Chickens |
Bowl of fries aioli | $8.50 |
Creamy scrambled eggs - with oven roasted tomato and turkish toast | $13.00 |
Bowl of mixed greens with vinaigrette | $6.50 |
Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing | $16.50 |
Soft drinks | $3.90 |
Smoked Salmon Wrap - with sour cream, fried capers, bean shoots, cucumber and spanish onion | $17.00 |
Creamy Scrambled Eggs | $7.50 |
Orange, apple and pineapple juice | $3.80 |
Clean Here for the full menu for Rivermark Cafe |
Name | Cuisines |
---|---|
Lotus At Lighthouse | Asian, Chinese |
Charlie's Take Away & Catering | Catering |
Off The Hook Fish & Chips | Fish & Chips, Seafood |
Four Seasons Takeaway & Home Delivery | European |
Thai House Take Away | Thai |
Sun Hing Chinese Restaurant | Asian, Chinese |
Bittersweet | Cafes |
Calvin's Chickens | Charcoal Chicken, Takeaway Food |
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