- | - |
Vegetable Samosa Pastry triangle filled with spiced potatoes and peas | $2.90 |
Meat Samosa Pastry triangle filled with minced lamb, spices and peas | $3.30 |
Vegetable Pakora DF Vegetables, spinach and spices blended in chickpea flour | $2.50 |
Onion Pakora DF Onions with spices blended in chickpea flour | $2.50 |
Chicken Tikka Boneless juicy chicken thigh fillet marinated in tandoori spices and cooked in the tandoor | $3.90 |
CURRIES ON RICE Your choice of 1 - 3 curries, All lamb curries incur a surcharge of 40c | Regular / Large |
Vegetarian / Dhal | $9.40 / $10.50 |
Veg & Meat Combo | $9.90 / $10.90 |
Meat | $9.90 / $10.90 |
Palak Paneer with Veg / Meat | $9.90 / $10.90 |
CURRIES WITHOUT RICE All lamb curries incur a surcharge of 40c | Small / Regular / Large |
Dhal (lentils) | $5.70 / $11.40 / $13.20 |
Vegetarian | $6.40 / $12.90 / $14.90 |
Palak Paneer | $6.40 / $12.90 / $14.90 |
Veg & Meat Combo | $6.40 / $12.90 / $14.90 |
Chicken | $6.40 / $12.90 / $14.90 |
Lamb | $6.90 / $13.90 / $15.90 |
Palak Paneer with Veg / Meat | $6.40 / $12.90 / $14.90 |
Rice | $1.90 / $2.90 / $3.90 |
Uttapam Served with sambhar & coconut chutney - Masala GF/DF / Onion GF/DF | $9.90 |
Wraps Made with plain naan & filled with lettece, tomatoes, onion, raita & mint sauce - Chicken Tikka | $8.90 |
Wraps Made with plain naan & filled with lettece, tomatoes, onion, raita & mint sauce - Vegetable | $7.90 |
Raita yoghurt & cucumber | $2.70 |
Katchmumber chopped tomato, onion & cucumber salad | $2.70 |
Sweet Mango Chutney | $1.20 |
Mango Chilli Pickle | $1.20 |
Lime Pickle | $1.20 |
Pappadums (4 per serve) | $2.90 |
Small Mint Sauce | $0.40 |
Large Mint Sauce | $2.70 |
Papri Chaat Savoury crispies dipped in seasoned yoghurt, topped with potato-chickpea masala & laced with 3 sauces. Served cold | $7.50 |
Dahi Bhalla GF Lentil dumplings soaked overnight in seasoned yoghurt & topped with date-tamarind, mint & chilli sauces. Served cold | $7.50 |
Pani Puri Balloon like crispy savoury profiteroles, stuffed with potato chickpea masala & served with cumin flavoured syrup. Served at room temperature | $6.90 |
Papri-Bhalla Combination of Papri Chaat & Dahi Bhalla. Served cold | $7.50 |
Bhelpuri Rice bubbles, exotic assorted savoury crispies & peanuts mixed with a tangy sauce. Served at room temperature | $7.50 |
Aloo Tikki Chaat Potato patties shallow fried, placed on top of chickpea masala & laced with an array of sauces. Served hot | $8.90 |
Samosa Chaat Crushed vegetable samosa, topped with chickpea masala, napped with seasoned yoghurt & an array of sauces. Served at room temperature | $8.90 |
Palak Patta Chaat GF Batter fried spinach crispies napped with yoghurt and laced with an array of sauces. Served cold | $8.90 |
Plain - no filling GF/DF | $7.90 |
Masala - filled with potato GF/DF | $9.90 |
Keema & Cheese- filled with mince lamb & cheese GF | $10.90 |
Paneer - filled with homemade cottage cheese GF | $10.90 |
Chicken Tikka - filled with diced chicken tikka & cheese GF | $10.90 |
Plain Naan Indian bread cooked in tandoor oven | $2.70 |
Gluten-free Naan | $3.50 |
Garlic Naan | $2.90 |
Cheese Naan | $3.50 |
Garlic & Cheese Naan | $3.60 |
Spinach & Cheese Naan | $3.70 |
Spinach & Cheese & Garlic Naan | $3.80 |
Chicken Tikka & Cheese Naan diced pieces of chicken tikka infused in a cheese naan | $4.50 |
Tandoori Roti wholemeal | $2.30 |
Kashmiri Naan filled with semolina, cashew nuts and sultanas | $3.90 |
MEAT CURRIES | - |
Butter Chicken (mild) The all-time favourite. Tandoori chicken pieces finished in a creamy tomato sauce | - |
Mango Chicken (mild) DF Chicken pieces cooked in mango pulp, coconut cream and spices | - |
Chicken Korma (mild) Chicken pieces cooked in a creamy sauce with cashew nuts, onions, tomatoes, spices and herbs | - |
Chicken Curry (mild) DF Simple, aromatic chicken curry cooked with spices | - |
Chicken Tikka Masala (mild) Marinated chicken fillets cooked in Tandoor & mixed with tomato and capsicum | - |
Chicken Palak (med hot) DF Chicken pieces cooked in spinach, tomato, onion and spices. | - |
Chicken Vindaloo (hot) DF Very hot chicken curry cooked with vinegar and Peri-Peri spices | - |
Lamb Roganjosh (mild) Diced lamb cooked in aromatic spices, creamy sauce, tomato and onion | - |
Lamb Madras (med hot) DF Diced lamb cooked in coconut cream, onion, tomato, spices and herbs | - |
Lamb Korma (mild) Diced lamb cooked in a creamy sauce with cashew nuts, onions, tomatoes, spices and herbs | - |
Lamb Saag (med hot) DF Diced lamb cooked with coarsely ground English spinach, fenugreek and garam masala | - |
Lamb Curry (mild) DF Diced lamb cooked with onions, tomato and spices | - |
VEGETARIAN CURRIES | - |
Palak Paneer (mild) Traditional Indian cottage cheese cooked with English spinach and tomatoes with garam masala | - |
Mattar Paneer (mild) Traditional Indian cottage cheese and green peas cooked in a specially prepared onion and tomato sauce with spices | - |
Vegetable Korma (mild) Seasonal vegetables cooked in creamy sauce with cashew nuts, onions, tomatoes, spices and herbs | - |
Mixed Vegetables (mild) DF Seasonal vegetables cooked with onions, tomatoes and spices | - |
Mixed Dhal (mild) DF Assorted lentils cooked with onions, tomatoes and a variety of spices | - |
Channa Dhal (med hot) DF Spilt chickpeas cooked with pumpkin and spices | - |
Saag Dhal (mild) DF Spinach and lentils cooked with onions, tomatoes and a variety of spices. | - |
Sholay (mild) DF White chickpeas cooked with mild spice | - |
Aloo Mattar Mushrooms (mild) DF Potatoes, green peas and mushrooms cooked in a specially prepared onion and tomato sauce with spices | - |
Aloo Mattar (mild) DF Potatoes and green peas cooked in specially prepared onion and tomato sauce with spices | - |
Aloo Masala (mild) DF Potatoes seasoned with cumin, mustard seeds, curry leaves and tomatoes | - |
Pumpkin Masala DF Potatoes & pumpkin seasoned with cumin, mustard seeds, curry leaves and tomatoes | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Trisha's | Indian |
Shaiza's Curry House | Indian, Asian |
V's Citrus 'N' Spice | Indian, Bar, Cafe Food |
Kammadhenu | Indian, Malaysian |
Tamana's North Indian Diner | Indian, Asian |
Below you'll find samples from menus of places nearby.
Free Range Eggs on Toast | N/A |
Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
Sides | - |
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish | $12.00 |
- Chorizo Smoked Salmon Grilled Haloumi | N/A |
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado | $10.50 / $12.00 |
- Hollandaise and Tomato Relish | N/A |
Clean Here for the full menu for Barmuda |
Yoghurt Walnut Honey | $8.00 |
Bosciola | $17.50 |
Napoletana | $15.50 |
Beef Burger - Homemade pattie with lettuce, Tomato, beetroot, caramelised onion and tasty cheese | $16.50 |
Spinach, Mushrooms and Feta | $16.00 |
Muffins | $4.50 |
Warm Chicken Salad | $17.50 |
Tomato, Feta, Basil and Olives | $17.50 |
Clean Here for the full menu for Lou Jack's |
Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
The Erko Beef - Home-style beef burger, tasty cheddar, fresh mixed salad, crunchy pickles, shredded beetroot, tomato relish and tangy dijonnaise, served on a toasty wholemeat damper roll | $11 |
Bacon Eggs - Two crispy bacon rashers, two free range eggs any way you like, served with warm fresh sourdough toast | $13.5 |
Regular coffee (reg, skim, soy, almond) | $3.5 |
Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain | $10 |
Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll | $13.5 |
Famous Lemon Ginger Iced Tea - Our famous house made lemon ginger iced tea served over ice with lemon wedges and fresh mint | $6 |
Clean Here for the full menu for Foodarama |
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill | - |
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa | - |
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese | $25.50 |
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing | $16.00 |
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
- | $39.50 per person |
- | $39.50 per person |
Clean Here for the full menu for 3 Olives |
Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
Kafta and Kebbe | $7.50 |
Rice | $8.00 / $10.00 / $12.00 |
Shishtawook - Tender chicken fillet marinated in our Garlic sauce and cooked on skewers served with a side of Green Beans and Rice | $16.00 |
Mezza Lebanese Banquet - Variety of eight dishes selected by the chef including Hommos, Tabouleh, Baba Ganooj, Felafel, Kafta, Ladies Fingers and Rice with Beans | $23.00 |
Kebbe | $3.00 |
Green Beans | $8.00 / $10.00 / $12.00 |
Cauliflower | $8.00 / $10.00 / $12.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Good Wok | Chinese, Asian |
Europe Grill Restaurent | European, Barbeque |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
3 Olives | European, Greek |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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