Currently there is no menu available for Tandoori Indian Flavour in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
| Name | Cuisines |
|---|---|
| Tandoori Dhaba | Indian |
| Tandoori Indian Flavour | Indian, Asian |
Below you'll find samples from menus of places nearby.
| Florentine replace ham with garlic mushrooms | $13 |
| Corned beef hash cakes with wilted silverbeet, fried eggs, blistered grape tomatoes & tomato chutney | $16.5 |
| Chicken Caesar Salad Baby cos lettuce, tossed with slow cooked bacon, garlic rubbed croutons, fresh shaved parmesan, topped with a poached eggs & home-made Caesar dressing | $15 |
| Porridge with creamy apples, honeyed almonds, brown sugar & rhubarb | $12.5 |
| Sonoma Artisan Bread-malted ‘miche’, white sourdough, wholemeal rye, Turkish, Raisin, English muffin | $6.5 |
| Pancakes with ricotta, mix berry compo & fresh strawberries | $13 |
| Banana Bread with ricotta and honeycomb | $6 |
| - with wilted spinach, roast wine tomatoes, extra egg | $2ea |
| Clean Here for the full menu for Big Brekky |
| Rack of Lamb | N/A |
| Caldo Verde Soup | N/A |
| Sardinha Portuguesa | N/A |
| Polvo Grelhado | N/A |
| Bife a Portuguesa | N/A |
| Bacalhau a Tachinho | N/A |
| Bacalhau a Lagareio | N/A |
| Chorizo Assado | N/A |
| Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
| PARRILLADA (FOR 2 PERSONS) | $59.90 |
| SPARKLING WATER | $3.50 |
| T-BONE STEAK (500G) | $29.90 |
| PISCO SOUR Made of the finest Peruvian grapes. | $9.00 |
| SANGRIA | GLASS $6.00 / JUG $17.00 |
| SALCHIPAPA | $17.90 |
| INCA KOLA (355ML) Peruvian soft drink. | $3.50 |
| NEW YORK STEAK (500G) | $32.90 |
| Clean Here for the full menu for La Parrillada |
| Mushroom Steak pan fried served with veggies and fried potatoes Bife com Cogumelos | $25 |
| Calamari Rings Lulas Panadas | $14 |
| Cod Fish cakes Pastel de Bacalhau | $2 |
| Menu 4 Prawns a La Plancha and Calamari a Sevilhana or La Gull Bacalhau a Bras (cod fish) and Beef and Chicken Skewers Coffee and Dessert | $55 per person |
| Salt-preserved Cod Fish Minhota Style served with fried potato scallops Bacalhau A Minhota | $25 |
| Char-grilled Portuguese Sausages Chorico Assado | $14 |
| Salmon Char-grilled served with veggies and boiled potatoes Salmao Grelhado | $25 |
| Seafood Stew combination (serves 2) Combinado de Marisco | $48 |
| Clean Here for the full menu for Costa Do Sol |
| Gemischter Salat (Side Salad) | $7.50 |
| Grosser Bauern Teller (Selection of Cold, Smoked Meats, with Rösti & Salad) | $23.00 |
| Panierte Pilze (Crumbed Mushrooms) | $12.00 |
| Kleiner Bauern Teller (Selection of Cold, Smoked Meats) | $13.00 |
| Käse Fondue (Cheese Fondue) - Cheese Fondue is a swiss specialty. Prepared with our very own mixture of swiss cheeses melted in white wine and kirsch, into which small pieces of bread are dipped. | $25.00 per person |
| Extra Teller Rösti Oder Spätzle (Side Dish of Rösti or Spätzle) | $8.50 |
| Poulet Schnitzel (Crumbed Chicken Schnitzel) | $21.00 |
| Vermicelles (Meringue with Chestnut Puree) | $6.50 |
| Clean Here for the full menu for Eiger Swiss Restaurant |
| Name | Cuisines |
|---|---|
| Divino Cafe Restaurant | European, Portuguese |
| The White Cockatoo Hotel | International |
| Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
| Livingstone Hotel | European |
| Wicked Lounge | |
| Petersham Bowling Club Bistro | |
| Gourmet Cake Express | Bakery, Desert |
| The Pizza Maker | Italian, Pizza & Pasta |
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