| Onion Bhaji ( 4pcs) - Onions battered in chick pea | $7.50 |
| Roza Roll (4pc) (spring roll) - Spiced chicken with mashed potatoes, carrot and fresh coriander rolled in a crisp pastry Samosa (2pcs) 8.50 | $9.90 |
| Samosa (2pcs) - Crispy pastry lled with soft potatoes, green peas and coriander with light spices | $8.50 |
| Nawabi Samosa (4pcs) - Crispy pastry stued with prime lamb mince cooked in herbs & spices | $9.90 |
| Mixed Platter (3pcs total) - Onion Bhaji, Roza Roll, Samosa | $11.90 |
| Kofta Chat - Dumplings of soft potatoes, cottage cheese, spinach, raisins; deep fried and served with chopped onions, cold seasoned yoghurt and layered with the complimenting | $10.50 |
| Palak Patta Chat - English spinach battered with spiced chick pea | $8.90 |
| Garlic Prawns - Prawns cooked with fresh garlic, cumin, chilli | $17.90 |
| Tandoori Sizzler (4pcs) - Mixed platter of Fish tikka, Chicken tikka, Lamb cutlets and Beef mamna | $15.90 |
| Beef Mamna (4pcs) - Skewered beef mince marinated with freshly ground garam masala and coriander | $10.90 |
| Chicken Tikka (4pcs) - Tender pieces of boneless thigh | $11.90 |
| Tandoori Chicken - Chicken on the bone marinated in our own tandoori marinade, cooked till perfection (Half/Full) | $10.90/$18.90 |
| Lamb Cutlets (4pcs) - Succulent lamb cutlets spiced in medium heat marinade. Highly recommended | $18.90 |
| FishTikka (4pcs) - Boneless fish pieces marinated with Ajwain in a special yellow sauce | $13.90 |
| Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste | $12.90 |
| Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste | $12.90 |
| Hyderabadi Chicken - Chicken cooked in a coriander base with sauteed onions and capsicum | $18.50 |
| Duck Al- Farik - Duck on the bone cooked with yogurt, capsicum and nutmeg, | $24.90 |
| Kadahi Lamb - Lamb cooked with capsium and onions in a tomato based sauce (dry curry) | $18.90 |
| Lazzez Murgh - Chicken marinated with white wine vinegar cooked in the oven and pan | $18.50 |
| Aarabie Beef - Succulent pieces of beef simmered in coconut milk, curry leaves and onion seeds | $18.50 |
| Daman Machii - Fish llets cooked with ginger, garlic and coconut milk | $21.90 |
| Choti Chicken - Small diced chicken cooked homestyle in garlic, ginger and coriander | $19.90 |
| Paneer Makhni - Home made cottage cheese simmerd in a tomato based sauced, chopped onions and fresh coriander | $13.50 |
| Tavaa Chicken - Chicken breast llets infused with garlic and ginger cooked in a tomato based sauce with curry leaves | $18.50 |
| Butter Chicken - Our infamous take on the worlds favourite dish | $17.50 |
| Mango Chicken - Chicken cooked in a sweet blend of mango puree, fresh cream and sultanas | $17.50 |
| Luckhnow Murghi - Chicken strips cooked with dessicated coconut, curry leaves and mustard seeds | $17.50 |
| Chicken Tikka Masala - Chicken cooked in a creamy buttery sauce with fenugreek, chilli, capsicum and onions | $17.90 |
| Chicken Madras HOT - Chicken cooked in coconut milk, garlic, coriander and cumin | $17.90 |
| Salan Chicken - Chicken breast cooked with fresh tomatoes and eggplants | $18.50 |
| Chicken Korma - Succulent thigh let chicken cooked in a creamy almondy sauce | $17.50 |
| Mongol Lamb - Succulent pieces of lamb cooked with dry apricots, fresh mild chillis, coriander and cream | $18.50 |
| Bhukhara Lamb - Diced lamb cooked with yogurt, cumin, sa | $18.50 |
| Dhania Gosht - Succulent pieces of lamb cooked with coriander, garlic and fenugreek | $18.90 |
| Balti Gosht - Lamb cooked with chopped onions, sesame seeds, cauli | $18.50 |
| Rhogan Josh - Slow cooked lamb in a traditional tomato base sauce wtih home made garam masala | $17.50 |
| Saag Gosht - Lamb cooked with lightly spices and creamy spinach | $17.50 |
| Lamb Korma - Lamb prepared in a rich creamy almond and cashew sauce | $17.50 |
| Beef Vindaloo HOT - Diced beef cooked in our special vindaloo base with crushed tomato, vinegar, paprika, fresh cilli and garam masala | $16.50 |
| Balti Beef - Beef cooked with sauteed capsicum and cauli | $16.50 |
| Beef Malai - Beef prepared in a creamy sauce cooked with chopped tomatoes and spinach | $16.90 |
| Fish Tikka Masala - Boneless fish roasted in the tandoor and simmerd in a coconut extrac | $20.90 |
| Prawn Lawabdar - King prawns cooked with garlic, cumin, fenugreek and fresh cream | $21.90 |
| Prawn Malabar - Prawns cooked with coconut oil, fresh curry leaves and coconut milk | $21.90 |
| Joaliah Prawns - Prawns roasted with capsicum, tomatoes, onions, carrots, cooked in a date and tamarind sauce | $22.90 |
| Navabi Jhinga Pilau - Prawns cooked with basmati rice, chopped onions, carrots, capscicum and garam masala | $24.90 |
| Ali Mushrooms - Button mushrooms with fresh green peas, garlic, paprika, onions, tomatoes and coconut milk | $14.90 |
| Daal-E-Noorjehan - Mixture of three lentils (red lentil, mung, cheal peas) prepared with mustard seeds, curry leaves, caramelized onions and fresh coriander | $12.50 |
| Navratan Korma - A mixture of seasonal vegetables in a rich cashew and almond sauce with a touch of coconut milk | $13.50 |
| Malai Kofta - Dumplings of mashed potatoes, cottage cheese, spinach and raisins, deep fried till golden brown, | $13.50 |
| Vegetarian Jalfrezi - A blend of vegetables including cauli | $12.90 |
| Mumbai Bringals - Thinly sliced eggplants seasoned, shallow fried and then cooked with crushed tomatoes and curry leaves, | $13.90 |
| Palak Paneer - Cottage cheese cooked with spinach, chopped onions and methi | $13.90 |
| Saron Pliau Rice - Basmati rice cooked with saron, bayleaves, star-anise and cumin. Garnished with caramelized onions and cashews | $3.00 |
|
Home style Biryani - Choice of meat cooked with fresh coriander, garam masala, chopped onions and mild chillies (Lamb/Chicken/Beef/Vegetarian)
$18.90/$17.90/$17.50/$13.90 |
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| Chicken & Cheese Naan - Naan filled with fresh chicken, cheese, chopped onions, mild chilli & coriander | $5.90 |
| Plain Naan or Roti - A delicate bread of plain | $3.00 |
| Garlic Naan - Soft bread made with garlic and coriander | $3.50 |
| Cheese Naan - Naan bread filled with our great taste Australian cheese | $4.00 |
| Peshawari Naan - Naan stuffed with raisins, almonds & cashew nuts | $4.50 |
| Garlic & Cheese Naan - Bread filled with tasty cheese, garlic & coriander | $4.50 |
| Paratha (plain, ajwain, methi) - Bread laced with fresh butter and choice of herb/spice | $4.00 |
| Raita - Yoghurt with grated cucumber and roasted ground cumin | $3.00 |
| Kachumber - Salad of chopped onions, cucumber and tomato | $3.00 |
| Mango Chutney, Mixed Pickle, Papadums | $3.00/each |
| Mixed Sides (Choice of 3) | $8.50 |
| Papadums | $3.00 |
| Mango Delight - Vanilla ice cream drizzled with fresh mango puree and topped with yummy cashew nuts | $5.80 |
| Gulab Jamun - Sweet dumplings made from milk, immersed in sugar syrup and served with vanilla ice cream | $6.90 |
| Homemade Trile - homemade trile with jelly, cherries, cream & vanilla custard | $6.90 |
| Pistachio Kul - homemade ice cream with roasted pistachios | $7.90 |
| Mango Kul - homemade icre cream with fresh mango puree | $5.90 |
| Almond & Figs Kul - homemade ice cream with almonds & fresh figs | $5.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tandoori Sizzler Indian Restaurant | Buffet, Indian |
| Banarasi Babu | Indian |
| Delhi Heights | Vegetarian, Indian, Vegan |
| Mother India | Indian, Pakistani |
| Journey To India | Asian, Indian |
Below you'll find samples from menus of places nearby.
| - Add strawberries | + $2.80 |
| - Toasted cheese croissant | $4.70 |
| - Add marshmallow | + $1.00 |
| - Add Bacon | $2.80 |
| - Add Mushrooms | $2.60 |
| Bacon and egg roll | $8.80 |
| - Add Jam, Vegemite, Honey or Peanut Butter | + $0.50 |
| - add strawberries | + $2.80 |
| Clean Here for the full menu for Wildpear Cafe |
| Warm garlic pita bread | $4.50 |
| Tasmanian Beef Fillet Wrapped in prosciutto on crushed potatoes, roasted field mushrooms, blistered cherry tomatoes and rich demi glaze sauce, balsamic glaze. | $32.00 |
| Grilled King Prawns Marinated in lemon, white wine, parsely, olive oil, touch of chilli and butter served on a wild rocket, parmesan and pear salad (Gluten free) | $34.00 |
| Fettuccini Marinara Fettuccini pasta with prawns, mussels, calamari and fresh fish in a tomato based sauce | $25.00 |
| Fresh Barramundi Fillet Served on sautéed kipfler potatoes and baby spinach topped with a blackcurrant and pine nut salsa. (Gluten free) | $30.00 |
| Sautéed potatoes and spinach | $6.00 |
| 400 Gram Rib Eye Steak Oven roasted salt crusted rib eye steak on cubed potatoes, steamed greens and rich demi glaze | $38.00 |
| Garlic Bread | $4.00 |
| Clean Here for the full menu for Allure Restaurant Bar |
| Tropical Glazed | $28.95 |
| Continental Profiteroles | $1.95 |
| A Little Sin | $9.95 |
| Coffee Pecan Torte | $29.95 |
| Marble Mudcake | $30.95 |
| Macarons | $9.95 |
| Caribbean Dream | $30.95 |
| Profiterole Torte | $34.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| BLT Snack Twister | $2.95 |
| Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
| Sauce - Creamy Aioli | $0.50 |
| Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
| Popcorn Chicken Maxi | $7.95 |
| Potato & Gravy Regular | $3.75 |
| Wicked Wings 3 pieces | $3.50 |
| Popcorn Chicken Go Bucket | $3.75 |
| Clean Here for the full menu for KFC |
| MIXED PLATTER (Per Person) Murg Tikka, Seekh kebab, Murg Malai Tikka and Samosa | $10.90 |
| GOANI BEEF de MALIBU Beef gently simmered with fresh coconut milk, ginger, garlic, tomatoes, a blend of delicate spices and finished with Malibu. | $15.90 |
| BASMATI RICE Plain traditional Basmati Rice | $2.50 |
| CUCUMBER RAITA Yogurt blended with cucumber, tomatoes and cumin seeds | $3.90 |
| LAMB KORMA Traditional korma from northern India, cubed leg of lamb very mildly spiced cooked with cashews, caramelised onions and creams. | $16.90 |
| SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. | $10.90 |
| PICKLES Lime—chilli—-mango | $2.90 |
| MURG BANJARA A dish from the nomads of Rajasthan. Casserole of chicken cooked with yogurt, whole red chillies and whole spices (Medium to hot) | $15.90 |
| Clean Here for the full menu for Mother India |
| Name | Cuisines |
|---|---|
| Wildpear Cafe | Modern Australian, Cafes |
| Kim Wah Chinese Restaurant | Asian, Chinese |
| BILLY THE GREEK | Asian, Thai |
| Aegean Seafood Restaurant | European, Seafood |
| Get Stuffed Catering | Catering |
| Dural Village Gourmet Chicken & Kebabs | Kebabs, Italian, Charcoal Chicken, European, Takeaway Food |
| Cosy Nook Cafe & Restaurant | International |
| Pirate Pete's Takeaway | |
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