Currently there is no menu available for Terrace Carvery in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
Name | Cuisines |
---|---|
The Take Away Shop | Takeaway Food |
Terrace Carvery | Takeaway Food |
Paradise Point Kebab | Kebabs, Takeaway Food |
Spring Hill Fine Foods | Takeaway Food |
Below you'll find samples from menus of places nearby.
Pad Pak Ka Naa Stir-fried Chinese broccoli | $10.25 |
Pla Muak Tod Deep-fried battered squid rings, served with spicy sauce. | $8.00 |
Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce | $12.75 |
Tom Kha Gai (mildly hot) Spicy coconut cream soup with chicken, galangal, lemon juice and mushrooms, garnished with shallot and coriander. | $9.00 |
Kanom Pang Naa Moo (4 pcs.) Deep-fried ground pork on toast, served with a sauce of sliced cucumber, red onion and vinegar | $7.50 |
- Plain | $4.50 |
Tao Hoo Pad Gaprow (hot) Stir-fried fried bean curd with fresh chillies, garlic and sweet basil leaves. | $15.00 |
Gai Pad King Stir-fried chicken with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
Clean Here for the full menu for Baan Thai Restaurant |
Beef eye fillet | $36.00 |
Thinly sliced wagyu beef with mushroom (cooked at teppanyaki) | $33.00 |
Fish teriyaki - Grilled fish (basa) with teriyaki sauce | $14.00 |
Shabu Shabu (Wagyu beef or Pork) - Thinly sliced Wagyu beef and vegetables served with broth in a hot pot. Come with two dipping sauce (lemon soy and sesame sauce) and rice | $29.50 / pp |
Hotate fry - Crumbed fried scallops served with tartar sauce. Come with rice and miso soup | $28.00 |
Chicken teriyaki - Grilled chicken with teriyaki sauce | $12.50 |
Tuna, Salmon, Ikura - salmon roe | $5.50 |
Niku udon - Thick udon noodle in soup with thinly sliced wagyu beef & shallots | $21.00 |
Clean Here for the full menu for Bishamon Japanese Restaurant |
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. | One size only: $12.95 |
Add Prawns | $4.00 |
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. | One size only : $9.95 |
Clean Here for the full menu for Pizza Capers |
Fettuccini Carbonara | $9.90 |
Kilcoy Rump 200g (lunch only) | $14.00 |
Garlic or Chilli Prawns (gf) - Choice of creamy garlic prawns or chilli prawns served on a bed of steamed rice (Entree/Main) | $12.00/$18.00 |
Sauces (gf) - pepper. dianne, mushroom, garlic cream, chilli, gravy | $2.00 |
Grilled Lamb & Haloumi - Tender lamb spiced with a nut mix served on warm cous cous salad | $23.50 |
Bruschetta (v) - Crisp Turkish bread topped with traditional tomato, onion and basil salsa with a balsamic glaze | $7.50 |
Seafood Plate - Served with fresh garden salad, beer battered chips and tartar sauce | $16.50 |
Garlic Bread Pizza (v) - Fresh garlic on crispy pizza base topped with melted cheese and garlic oil | $7.50 |
Clean Here for the full menu for Halo's At St.Pauls |
Olive, Roast Garlic & Parmesan - Tapenade with toasted Turkish Bread | $9.90 |
Salt & Pepper Calamari Salad - Pine cut calamari strips tossed in salt & pepper seasoned crushed crispy rice noodles on a crisp garden salad & drizzled withlemon/lime aioli | $14.50 |
The B Con Crisp Potato Skin Pie - Served in a crisp potato skin shell, on a bed of creamy colcannon with streamed greens & a crisp pastry top | $27.50 |
Surf and Turf - 300gm chargrilled rib fillet, topped with pan seared scallops & prawns in a creamy garlic sauce, on creamy mash with steamed winter vegetables | $39.90 |
Sirloin - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $29.90 |
Oven Baked Spiced Lamb Backstrap - Tuscan spiced lamb backstrap oven baked & sliced served on roast sweet potato mash with steamed winter vegeatbles & a rich red wine jus | $25.90 |
Clean Here for the full menu for Be Confidential |
Name | Cuisines |
---|---|
Cafe Savannah | Cafes |
Sayang Malaysian Restaurant | Asian, Malaysian |
Cafe Boho | Cafes |
Little Mykonos Taverna | Kebabs, Cafes |
Alora Tea House | Modern Australian |
The Curry Muncher Indian Restaurant | Indian, Asian |
Liz's Paradise Promotions | |
Gold Coast Sailing Club | Italian, European |
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