Currently there is no menu available for The Atrium Bar in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Victoria Tavern | Pub Food |
Joe's Garage | Pub Food |
Cornish Mount Hotel | Pub Food |
Hotel SOHO | Pub Food |
The Atrium Bar | Pub Food |
Below you'll find samples from menus of places nearby.
Caesar Salad with Grilled Chicken Breast | $21.50 |
Braised Lamb Shank | $23.00 |
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
250g Pasture-Fed Local Scotch Fillet | $27.00 |
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy | $14.50 |
Seafood Plate | $28.50 |
Housemade Beef Lasagna | $18.00 |
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Clean Here for the full menu for Shamrock Hotel |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Chicken or Beef | $13.00 |
Mixed Seafood | $14.00 |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Prawns | $15.00 |
Chicken or Beef | $13.00 |
Prawns | $15.00 |
Vegetables and Tofu | $11.50 |
Clean Here for the full menu for Khaow Thai |
Pineapple | $1.00 |
Sweet Chilli | $1.00 |
Bacon | $2.50 |
Fried Egg | $2.00 |
Mushroom Gravy | $2.50 |
Capsicum | $1.00 |
Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese | $12.00 |
Guacamole | $2.50 |
Clean Here for the full menu for Telegraph Hotel |
Hokkien Mee | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Sambal Udon | N/A |
Chicken and Sweet Corn Soup | N/A |
Beef and Black Bean | N/A |
Daves Hot Box | N/A |
Hot and Sour Seafood Soup | N/A |
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
Clean Here for the full menu for Dave's Noodles |
Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
Fish Goujons - Crumbed whiting goujons with chips and dressed leaves or vegetables | $12.00 |
Esus Caesar Salad - Crisp cos, bacon garlic croutons, parmesan with creamy anchovy dressing and soft poached egg | $12.50 |
- Additional extras $2.50 each | - |
- Pork King Rib | $28.50 |
- | - |
Chicken Schnitzel - Breast schnitzel served crumbed with choice of sauce or with Parma topping with fries and dressed salad or vegetables | $24.00 |
Buttered Medley of Vegetables | $6.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about The Atrium Bar up to date.
Click here to send us an updateThe opening hours for The Atrium Bar are coming soon