| Lemon grilled haloumi & dukkah poached eggs – red capsicum harissa, sautéed spinach & sourdough toast | $16.9 |
| Spicy bombay eggs & cumin roast tomatoes – green chili marsala scrambled eggs & sourdough toast | $14.9 |
| Huevos rancheros - chorizo beans, fried eggs, salsa, avocado & cheese tortillas | $16.9 |
| Zucchini fritters – haloumi, cumin roast tomatoes & sour cream | $15.9 |
| Smoked salmon & asparagus – poached eggs, mint ricotta, rocket, salsa, cucumber & toasted brioche | $18.9 |
| Green bean - scrambled eggs, basil pesto, bulgarian feta, prosciutto & sourdough | $15.9 |
| Eggs beanedict – spinach, ham, poached eggs & sourdough (salmon & $2) | $15.9 |
| Full irish breakfast – pork sausage, black & white pudding, bacon, potato & eggs | $18.9 |
| Big bean - bacon, pork sausage, mushrooms, roast tomatoes, eggs & toast | $16.9 |
| Little bean - bacon, roast tomatoes, eggs & toast | $13.9 |
| Granola – toasted oats, macadamias, walnuts, rhubarb, yoghurt & fruit | $12.9 |
| Buttermilk pancakes – passion fruit curd, mango, banana | $16.9 |
| Bacon & egg roll – 2 fried eggs, double bacon, cheese & chili jam | $10.9 |
| BLT – bacon, avocado, lettuce, tomato, caramalised onion & basil mayo | $14.9 |
| Beef ‘n’ cheese burger & chips – beef patty, bacon, cheese, beetroot, tomato, relish & mayo | $16.9 |
| Pulled pork tacos – 3 soft tacos, slow cooked pork, guacamole, salsa & sour cream | $15.9 |
| Steamed chicken & mango salad – roasted peanuts, mint, coriander, lettuce & chili lime dressing | $16.9 |
| Chicken & bacon sandwich – basil mayo, avocado, rocket, tomato on brioche & chips | $15.9 |
| Fig & walnut bread or banana bread | $6 |
| Toast selection turkish, sourdough or black russian rye - (gluten free toast + $2) | $5.5 |
| Sides for eggs or toast – bacon, rodriguez bros chorizo, mushrooms, haloumi, chorizo beans, black pudding, spinach, tomatoes, sausages, smoked salmon, avocado, roast tomato | $4 |
| Bowl of chips | $7 |
| Pancake – single pancake, maple syrup & vanilla ice cream | $11.5 |
| Bumble bean – single egg, bacon & piece of toast | $9.5 |
| Coffee by the little marionette | reg: $3.7, lrg: $4.2 |
| Tea by T2 english breakfast, earl grey, irish breakfast, china jasmine, camomile, peppermint, detox, chai, lemongrass & ginger, vanilla sencha or gorgeous geisha | $3.5 each |
| Babycino | $1.5 |
| Smoothies banana or mixed berry | $6 |
| Pine & Mint Blend | $5 |
| Shakes – chocolate, caramel, strawberry, vanilla or coffee | $5 |
| Juices – orange, apple, pineapple or tropical breakfast | $4 |
| Soft Drinks coke, diet coke, sprite, lift, flavoured mineral water, chinotto, ginger beer, lemon lime & bitters | $4 |
| Mineral Water | 250 ml: $3, 500 ml: $5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cordelia's Cafe | Cafes, Modern Australian |
| Alfies Store | Cafes |
| Bagel House Bagelry Cafe | Sandwich Bar, Cafes |
| The Bean Cafe Bar & Bistro | Cafes, Modern Australian |
| TAMP Espresso Bar | Cafes |
Below you'll find samples from menus of places nearby.
| Fisherman's Basket for 2 4 calamari, 4 fish cocktails, 2 prawns cutlets 2 seafood sticks, 4 Potato scallops and chips | $19.90 |
| Marinated calamari Rings (10 per Serve) | $11.90 |
| Grilled Chicken Burger- Chicken breast fillet, lettuce, tomatoes, onions & cheese | $8.90 |
| Plain Bread | $2.00 |
| Seafood Sticks | $1.50 each |
| Banana Fritters | $3.00 each |
| Potato Scallops | $0.90 each / 4 for $3.50 |
| Clean Here for the full menu for Sea Breeze |
| Curry chicken pie | $ 5.40 |
| Quiche | $ 6.50 |
| Coffee large | $ 4.00 |
| Cupcake with decoration | $ 4.70 |
| Beef mince pie | $ 4.60 |
| Coffee small | $ 3.00 |
| Curry beeef pie | $ 4.60 |
| Tomato sauce | $ 0.40c |
| Clean Here for the full menu for Roberto's Cakes and Party Food |
| Herb and goat cheese omelette with fennel, herb and mesclun salad | $14 |
| + add a fried egg to your main | $3 |
| Green beans and butter | $8 |
| Ruby's beef burger with beetroot, tomato, onion jam, cheese, pickles, bacon aioli, house tomato sauce & handcut chips | $18 |
| Fried whitebait with remoulade | $15 |
| Roast pork cutlet with pearl barley risotto, fennel marmalade & cherry, almond and leaf salad | $23 |
| Eton mess with meringue, lemon curd, summer berries, honey and lavender ice cream & whipped cream | $9 |
| Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
| Clean Here for the full menu for Ruby L'otel Rozelle |
| Veal Boscaiola Bacon & mushroom in a creamy sauce | $26.50 |
| Marina Lunga Prosciutto, tiger prawns, zucchini & rocket | $24.00 / $21.00 |
| Mexicana Pepperoni, green capsicum, onion & chilli flakes | $19.00 / $16.00 |
| - Medium 11inch | $8.50 |
| Nutella Pizza Thin pizza base w/ rich & creamy nutella, fresh strawberries & dusted with icing sugar. Served with a scoop of vanilla gelato Medium 11inch | $16.50 |
| Special Ham, cabanossi, mushroom, onion, capsicum, pineapple & kalamata olives | $23.00 / $20.00 |
| Lipari Chicken breast, onion, roma tomato, mushroom & fresh basil | $23.00 / $20.00 |
| Chips | $6.00 |
| Clean Here for the full menu for Lipari Pizza |
| Salmon with pomme puree, cauliflower, school prawns & parsley sauce, 2011 Chateau Rio Tor Cotes de Provence | - |
| Omelette Champignons (mushrooms) | $14.50 |
| Twice baked goat cheese souffle, spinach & caramelised onion | $17.00 |
| Salmon Potato Cake with rocket, capers & aioli | $22.00 |
| Omelette Chevre and Confit Tomato (goats cheese and tomato) | $14.50 |
| Roast veal fillet with rosti potato, pea puree and cepes, 2010 Cotes du Rhone 'Saint Esprit' Shiraz Grenache | - |
| Marinated vegetable and tapenade | $11.50 |
| Freshly shucked rock oysters with eshallot vinaigrette. 2011 Mader Riesling | - |
| Clean Here for the full menu for La Grande Bouffe |
| Name | Cuisines |
|---|---|
| Sea Breeze | |
| Red Lion Hotel | Modern Australian |
| Roberto's Cakes and Party Food | Desert, Bakery |
| Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
| Garry Owen Hotel | Pub Food |
| Global Food Marketing | |
| Victoire Pty Ltd | Bakery |
| The Fine Food Store | Delicatessens |
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