Lemon grilled haloumi & dukkah poached eggs – red capsicum harissa, sautéed spinach & sourdough toast | $16.9 |
Spicy bombay eggs & cumin roast tomatoes – green chili marsala scrambled eggs & sourdough toast | $14.9 |
Huevos rancheros - chorizo beans, fried eggs, salsa, avocado & cheese tortillas | $16.9 |
Zucchini fritters – haloumi, cumin roast tomatoes & sour cream | $15.9 |
Smoked salmon & asparagus – poached eggs, mint ricotta, rocket, salsa, cucumber & toasted brioche | $18.9 |
Green bean - scrambled eggs, basil pesto, bulgarian feta, prosciutto & sourdough | $15.9 |
Eggs beanedict – spinach, ham, poached eggs & sourdough (salmon & $2) | $15.9 |
Full irish breakfast – pork sausage, black & white pudding, bacon, potato & eggs | $18.9 |
Big bean - bacon, pork sausage, mushrooms, roast tomatoes, eggs & toast | $16.9 |
Little bean - bacon, roast tomatoes, eggs & toast | $13.9 |
Granola – toasted oats, macadamias, walnuts, rhubarb, yoghurt & fruit | $12.9 |
Buttermilk pancakes – passion fruit curd, mango, banana | $16.9 |
Bacon & egg roll – 2 fried eggs, double bacon, cheese & chili jam | $10.9 |
BLT – bacon, avocado, lettuce, tomato, caramalised onion & basil mayo | $14.9 |
Beef ‘n’ cheese burger & chips – beef patty, bacon, cheese, beetroot, tomato, relish & mayo | $16.9 |
Pulled pork tacos – 3 soft tacos, slow cooked pork, guacamole, salsa & sour cream | $15.9 |
Steamed chicken & mango salad – roasted peanuts, mint, coriander, lettuce & chili lime dressing | $16.9 |
Chicken & bacon sandwich – basil mayo, avocado, rocket, tomato on brioche & chips | $15.9 |
Fig & walnut bread or banana bread | $6 |
Toast selection turkish, sourdough or black russian rye - (gluten free toast + $2) | $5.5 |
Sides for eggs or toast – bacon, rodriguez bros chorizo, mushrooms, haloumi, chorizo beans, black pudding, spinach, tomatoes, sausages, smoked salmon, avocado, roast tomato | $4 |
Bowl of chips | $7 |
Pancake – single pancake, maple syrup & vanilla ice cream | $11.5 |
Bumble bean – single egg, bacon & piece of toast | $9.5 |
Coffee by the little marionette | reg: $3.7, lrg: $4.2 |
Tea by T2 english breakfast, earl grey, irish breakfast, china jasmine, camomile, peppermint, detox, chai, lemongrass & ginger, vanilla sencha or gorgeous geisha | $3.5 each |
Babycino | $1.5 |
Smoothies banana or mixed berry | $6 |
Pine & Mint Blend | $5 |
Shakes – chocolate, caramel, strawberry, vanilla or coffee | $5 |
Juices – orange, apple, pineapple or tropical breakfast | $4 |
Soft Drinks coke, diet coke, sprite, lift, flavoured mineral water, chinotto, ginger beer, lemon lime & bitters | $4 |
Mineral Water | 250 ml: $3, 500 ml: $5 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cordelia's Cafe | Modern Australian, Cafes |
Alfies Store | Cafes |
Bagel House Bagelry Cafe | Sandwich Bar, Cafes |
The Bean Cafe Bar & Bistro | Modern Australian, Cafes |
TAMP Espresso Bar | Cafes |
Below you'll find samples from menus of places nearby.
Deluxe Beef Burger- Bacon, egg, pineapple, cheese, lettuce, tomatoes, onion & beetroots | $10.90 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Battered Flat Head and Chips | $11.90 |
Tempura Prawn Cutlets | $2.50 each / 4 for $8.90 |
- Deluxe extra | $2.00 |
Plain Bread | $2.00 |
Grilled fish burger-grilled fish fillet, lettuce, tomatoes, cheese | $8.90 |
Clean Here for the full menu for Sea Breeze |
Red velvet cupcake | $ 5.00 |
Chunky beef pie | $ 4.60 |
Beef & vege pastie | $ 5.60 |
Sausage rolls | $ 3.80 |
Gluten frittata | $ 5.50 |
Curry beeef pie | $ 4.60 |
Cheese & bacon pie | $ 5.40 |
Chicken & mushroom | $ 5.40 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Crumbed chicken strips and chips | $8 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
Mixed leaf with herbs and house vinaigrette | $8 |
Fried whitebait with remoulade | $15 |
Handcut chips | $8 |
Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
Clean Here for the full menu for Ruby L'otel Rozelle |
San Bartolo Marinated tiger prawns, spinach, cherry tomato & chilli oil | $24.00 / $21.00 |
Spinach & Ricotta Ravioli homemade ravioli filled w/ spinach & ricotta cooked in a rose sauce | $16.50 |
Margarita Tomato, cheese & oregano | $19.00 / $16.00 |
Cheese Pizza Tomato base sauce and cheese Small 9inch | $12.00 |
Porticello Chicken, sun dried tomato, pesto & ricotta | $23.00 / $20.00 |
Ham & Pineapple Pizza Small 9inch | $12.00 |
Clean Here for the full menu for Lipari Pizza |
Plats Pour Deux (Plate for Two) Wagyu rump cap (marble score 9), pomme lyonnaise and mushroom ragout | $75 |
Ham and Cheese Croissant | $8.00 |
Moules marinieres 'mussels' with pomme frites & salad | $22.50 |
Peas with braised onions | $8.50 |
Freshly shucked rock oysters with eshallot vinaigrette. 2011 Mader Riesling | - |
Selection of ice cream and sorbet | $13 |
Poached Oysters, ham hock, kipfler potato & cucumber | $16.00 |
Pomme Frites | $8.00 |
Clean Here for the full menu for La Grande Bouffe |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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