Currently there is no menu available for The Boatshed at Regatta Hotel in Toowong. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Toowong below.
| Name | Cuisines |
|---|---|
| The Boatshed at Regatta Hotel | Steak, Seafood |
| Barracudas Seafood | Fish & Chips, Seafood |
| Hong Kong Taste | Asian, Chinese, Seafood |
| Ruan Thai Restaurant | Asian, Seafood |
Below you'll find samples from menus of places nearby.
| Carrot | N/A |
| Veggie Delite | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Honey Oat | N/A |
| Chicken Schnitzel | N/A |
| Aioli | N/A |
| Italian Herbs & Cheese | N/A |
| Wrap | N/A |
| Clean Here for the full menu for Subway |
| Seasoned fries, truffle & Parmesan aioli | $9 |
| Fruit toast & berries | $10 |
| Add a side of | - |
| Market fish of the day | $38 |
| Grain fed rib fillet, celeriac, zucchini, rocket & fresh fennel slaw, Dijon mustard & red wine jus | - |
| Crispy pork belly, apple, fennel & basil | $60 per person |
| Bacon, roasted baby beets & puree, haloumi, bocconcini & herb creme fraiche | $18 |
| Banana bread, grilled banana, vanilla ice cream, maple & cardamom whipped butter | $14 |
| Clean Here for the full menu for Brents The Dining Experience |
| MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce | $14.90 / $17.90 |
| BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad | $19.90 |
| TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream | $13.90 / $15.90 |
| LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato | $16.90 / $18.90 |
| MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing | $10.90 |
| BOWL OF CHIPS (S/L) | $2.90 / $4.90 |
| GARLIC BREAD - (1 slice / 3 slices) | $1.50 / $3.70 |
| SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato | $10.90 / $12.90 |
| Clean Here for the full menu for Fasta Pasta |
| Raisin Toast - Served with butter and jam | - |
| Bacon and Egg | $9.90 |
| French Toast (2 pieces of thick toast) - Served with maple syrup and butter | $11.50 |
| - Sausages | $3.00 |
| Middle Eastern Braised Lamb Wrap - With lettuce and tomato. Served with Greek salad. | $19.50 |
| Club Breakfast - Bacon, sausages, eggs, grilled tomato, hash brown, mushroom and toast | $16.90 |
| Pancakes - Served with maple syrup and ice cream | $10.50 |
| Chicken and Mayonnaise | $9.90 |
| Clean Here for the full menu for Village Aroma Cafe |
| Fresh asparagus, braised onion, ginger butter | $9 |
| Sashimi - Grade fresh market fish tartare, chervil, parsley, coriander, soy dressing, quinoa | $10 |
| Slow cooked lamb shoulder cassolette, green bean, cannellini , horseradish, thyme | $32 |
| Lamb rillettes, house goat terrin, duck foie gras mousse, yarra valley goat cheese, cornichon, pickled onions, crispy baguette | $23 |
| Duck fat ratte potato, black aioli | $8 |
| Herb crust venison loin, quail egg, parsnip, fermented garlic chip, braised red cabbage | $35 |
| Chocolate jaffa , white crumble, orange, tuile, gastri que, orange sorbet | $16 |
| Forest of fresh berries, lemon - rum granit a, rose pashmak, strawberry sorbet | $16 |
| Clean Here for the full menu for Two Small Rooms |
| Name | Cuisines |
|---|---|
| Laksa Hut | Chinese |
| Newsroom Cafe | Cafes |
| The Lakeside Gardens Cafe & Function | Modern Australian |
| The Boatshed at Regatta Hotel | Steak, Seafood |
| Sun Crane Japanese Take Away | Japanese, Asian |
| Two Wongs Chinese Restaurant | Asian, Chinese |
| Roast 'N' Toast | Takeaway Food |
| Castelli's Fresh Pasta | Italian, Pizza & Pasta |
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