Currently there is no menu available for The Dark Side in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Pub Food, Modern Australian |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Steak and onion | N/A |
| Chicken Leek and potato Pie | N/A |
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Assorted Pastries | from $4.50 |
| Cappuccino | Cup $3.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Jam | $5.50 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Ham, Cheese and Tomato | $5.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
| -12pcs | $60.00 |
| Dry scallop with vegetable soup | $11.00 |
| Aromatic beef | $9.50 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
| Shanghai twice-cooked pork | $19.80 |
|
Diced seafood rice
With xo chilli sauce |
$18.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
| Miso soup | $2.00 |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
|
Yakitori 1
Chicken (for 6) |
$22.00 |
| -Extra rice | $2.00 |
| Pork bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Add yoghurt & homemade granola | $4.50 |
| Sides | |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
| -Add roti (GF) | $3.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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