| Seeded Mustard Damper warm damper with wholegrain seeded msutard, parmesan and cheddar cheese | $6.9 |
| Garlic and Herb Damper warm damper with lashings of garlic and herb butter | $6.9 |
| Turkish Bread served with dukkah, olive oil and balsamic coulis | $8.9 |
| Bowl of Chips golden fried and lightly seasoned | $6.9 |
| Potato Wedges served with sour cream and sweet chilli | $9.9 |
| Nachos with sour cream and sweet chilli | $12.9 |
| Soup of the Day ask our staff for today's selection | $8.9 |
| Greek Salad classic Greek salad with fetta, olives and served with a lemon and oregano dressing | $12.9 |
| Caesar Salad cos lettuce, bacon, croutons, coddled egg, parmesan cheese and Caesar dressing | $14.9 |
|
Natural with lemon
$14.9 - half doz / $24.9 - full doz |
- |
|
Kilpatrick with grilled bacon and our own sauce
$14.9 - half doz / $24.9 - full doz |
- |
| Platter for one | $28.9 |
| Platter for two | $55.0 |
| Platter for four | $108.0 |
| Barramundi fillets, prawns, grilled scampi, oysters and calamari, served with chips, and dipping sauce | - |
| Vegetable Lasagne homemade with seasonal vegetables, served with chips and side salad | $16.9 |
| Crumbed Chicken Breast Schnitzel topped with one of our sauces served with chips and side salad | $15.9 |
| Steak Burger served open with eye fillet steak, bacon, onion, egg, salad and tomato relish | $15.9 |
| Beef Burger Prime beef patty, with bacon, egg, salad and tomato relish | $14.9 |
| Beer Battered Fish and Chips served with fresh lemon and tartare sauce with chips | $15.9 |
| Crumbed Calamari served with fresh lemon and tartare with chips | $15.9 |
| Salt and Pepper Squid lightly dusted with salt and pepper, fried until crisp and tender and served with chips and side salad | $18.9 |
| Garlic Prawns black tiger prawns in a creamy garlic sauce with chips and side salad | $26.9 |
| Crumbed Prawns crumbed black tiger prawns, served with chips, salad and dipping sauce | $26.9 |
| Sauce available to add to your favourite dish Gravy, Mushroom Sauce, Pepper Sauce, Dianne Sauce | + $1.0 |
| Parmi Topping | + $3.0 |
| Hawaiian Topping | + $3.0 |
| Aussie Topping | + $3.0 |
| Garlic Prawn Topping | + $5.0 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Reef At Granite Island | Seafood |
| Original Victor Harbor Fish Shop | Fish & Chips, Seafood |
| Southern Fleurieu Fish | Fish & Chips, Seafood |
| Ocean Crest Motel & Takeaway | Seafood, Australian, Fast Food |
Below you'll find samples from menus of places nearby.
| Tom Yum Soup with vegetables & egg noodles | - |
| Basil thai sauce with mixed vegetables | - |
| - Chicken & Shrimp | $13.90 |
| - Meat Combo | $13.90 |
| BBQ Sizzling with udong noodles & light vegetables | - |
| - Seafood or Prawn | $5.90 |
| Cold Rolls (2) Soft rice paper wrapped with salad rice noodles & crushed nuts | - |
| Prawns (each) | $2.00 |
| Clean Here for the full menu for Red Orchid Noodle Bar and Restaurant |
|
Carbonara
Egg, bacon & cream |
$13 |
|
Bacon & Egg
Tomato base, bacon, scarambled egg & mozzarella |
R$12/L$17/F$21/J$26 |
|
Margherita
Tomato base, fresh tomato, basil & mozarella |
R$12/L$17/F$21/J$26 |
|
Satay Chicken
Satay base, roast chicken, capsicum, onion & mozzerella |
R$14/L$19/F$24/J$29 |
|
Tandoori
Tomato base, tandoori chicken, capsicum, red onion & mozzarella - topped with sour cream & mint jelly |
$16/$21 |
|
Vegemite
Vegemite & mozzarella $12/L$17 |
|
|
Seafood
Tomato base, prawns, smoked mussels, anchovies & mozzarella |
R$15/L$20/F$26/J$32 |
|
Inferno
Tomato base, pepperoni, onion, capsicum, chilli & mozarella |
R$13/L$18/F$23/J$28 |
| Clean Here for the full menu for Victa's Pizza Express |
| Spinach | $3.00 |
| Salt & Pepper Squid | $15.90 |
| Cheese Burger - 200g of meat, double cheese, pickles, mustard & tomato sauce | $11.90 |
| Croissant - open grilled with barossa gypsy ham & tasty cheese | $9.90 |
| Bav Burger - weisswurst sausage, 200g of meat, slaw, sauerkraut, dill pickle, sauce & mustard | $17.90 |
| Bacon (2 pieces) | $3.00 |
| Focaccia's - barossa gypsy ham, cheese & tomato | $11.50 |
| Hash Browns | $2.00 |
| Clean Here for the full menu for Cafe Bavaria |
| Salami - ham, bacon, tomato and mozzarella | $14 |
| Mussels - with chorizo, tomato, basil and bread | $18 |
| Brat - bacon, rocket, avocado and tomato relish | $14 |
| Garlic goats cheese and thyme | $14 |
| Leafy salad with sherry vinaigrette | $7.5 |
| Jamon and manchego cheese | $14 |
| Lamb - harissa, labne, rocket and cucumber | $14 |
| Crusty ‘the nude loaf’ ciabatta - with evoo | $4 |
| Clean Here for the full menu for Anchorage Cafe, Restaurant, Wine Bar |
| Risotto Con Pesce Mixed seafood in rich cream sauce. | $19.9 |
| Bistecca Funghi Thinly sliced fillet pan seared with fresh mushroom & spring onion in cream & demi glaze sauce served with chips & salad. | $18.9 |
| Barramundi Oven baked Barramundi with creamy peppercorn & lemon sauce served with chips & salad. | $21.9 |
| Sauces: Dianne, mushroom, pepper sauce & gravy | - |
| Salmon Smoked Salmon pan fried with spanish onion & spinach in honey sweetened cream sauce. | $18.9 |
| Bowl of Chips | $6.9 |
| Penne Bolognese | $8.90 |
| Side Salad | $6.9 |
| Clean Here for the full menu for Caffe Primo |
| Name | Cuisines |
|---|---|
| Red Orchid Noodle Bar and Restaurant | Asian, Noodles |
| Noodle Bento | Asian, Noodles, European |
| Victa's Pizza Express | Pizza & Pasta, Takeaway Food |
| Cafe Bavaria | Cafes |
| The Boulevard Cafe on the Lake | Takeaway Food |
| Emerald Restaurant | |
| Anchorage Cafe, Restaurant, Wine Bar | French, International |
| Eat at Whalers | Modern Australian |
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