Currently there is no menu available for Toro's Mexican Cantina in Port Macquarie. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Macquarie below.
| Name | Cuisines |
|---|---|
| Westport Club | Italian, Spanish, Malaysian, Asian, International, Mexican, Thai |
| Toro's Mexican Cantina | Mexican, Latin American |
| Carlos & Co | Vegetarian, American, Mexican, Gluten Free, Fusion, Cafe Food |
| Luna Bonita | Vegetarian, Mexican, South American, Vegan |
Below you'll find samples from menus of places nearby.
| SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. | $16.50 |
| CLAY POT SEAFOOD MALAYSIAN STYLE A combination of king prawns, squid and scallops cooked with fresh vegetables in oyster sauce. | $24.00 |
| MALAYSIAN FRIED NOODLES Noodles, cooked with a combination of meat, vegetables, soya sauce, chilli sauce and curry powder. Something exotic. | $18.50 |
| KING PRAWNS, MUSHROOMS AND BABY CORN | $21.00 |
| MALAYSIAN CURRY PUFF (4 per serve) | $8.00 |
| MIXED CHINESE VEGETABLES IN OYSTER SAUCE | $14.00 |
| BANQUET 1 - BANQUET FOR FOUR OR MORE - Malaysian mixed entree / Braised king prawns with mushrooms / Continental fried rice / Deep fried spare ribs in plum sauce / Fillet steak Chinese style / Fried c | $29.00 EACH |
| MALAYSIAN CHICKEN SATAY STICK (2 per serve) | $5.00 |
| Clean Here for the full menu for Lotus At Lighthouse |
| Seafood Stick | $1.50 |
| Wraps - Sweet Chilli or Chicken Caesar | $7.00 |
| Tropical | $7.80 |
| Prawn Cutlet | $1.50 |
| Hoki/Nile Perch | $6.50 |
| Sweetlip Snapper | $7.80 |
| Grilled | $1.40 |
| Kids Burger | $5.00 |
| Clean Here for the full menu for Off The Hook Fish & Chips |
|
Soft shell crab pad pong karee
Deep-fried soft shell crab with special thick creamy curry sauce, eggs & vegetables |
$23.90 |
|
Panang curry
Aromatic Thai Panang curry simmered in coconut cream with carrots, beans & kaffir lime leaves, topped with ground peanuts |
prices above |
|
Calamari salad
Grilled calamari mixed with spicy Thai dressing & fresh herbs |
$14.90 |
| Sticky rice & Thai custard | $5.00 |
|
Tom yum
Spicy Thai soup with fresh herbs, tomatoes, mushrooms Spanish onions & coriander |
prices above |
|
Hor mok
A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables |
prices above |
|
Singapore noodles
Stir-fried thin rice noodles with mixed vegetables & tumeric |
prices above |
| Chicken, pork, beef | $14.90 |
| Clean Here for the full menu for Thai House Take Away |
| Cheese Burger | $7.50 |
| Super Dinner - 1/2 chicken, baked potato, baked pumpkin, peas & gravy OR choice of 3 salads | $11.00 |
| Pork Gravy Roll | $6.50 |
| No.1 Aussies - 1 chicken, large chips, medium coleslaw & medium gravy | $26.00 |
| Vegetarian Spring Rolls | $3.00 |
| Chicken Dimsim | $3.00 |
| Steak Sandwich | $6.50 |
| Clean Here for the full menu for Calvin's Chickens |
| Bacon egg damper roll | $8.50 |
| Pear and feta salad - marinated hastings feta, cashews, sweet green pear and crunched bread | $20.00 |
| Crumbed Whiting Fillets - with chips, salad and tartare | $23.00 |
| Rivermark Big Breakfast - with eggs the way you like, bacon, sausages, roasted tomato and field mushrooms | $18.00 |
| Spiders | $4.80 |
| Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes | $4.00 |
| Gourmet Steak Burger - scotch fillet, caramelised onion, field mushroom, with aussie bush chutney and mayo on turkish | $18.00 |
| Vegetarian Wrap - seasonal roast vegetables, baby spinach, marinated feta and aioli | $16.00 |
| Clean Here for the full menu for Rivermark Cafe |
| Name | Cuisines |
|---|---|
| Lotus At Lighthouse | Asian, Chinese |
| Charlie's Take Away & Catering | Catering |
| Off The Hook Fish & Chips | Fish & Chips, Seafood |
| Four Seasons Takeaway & Home Delivery | European |
| Thai House Take Away | Thai |
| Sun Hing Chinese Restaurant | Asian, Chinese |
| Bittersweet | Cafes |
| Calvin's Chickens | Charcoal Chicken, Takeaway Food |
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