Currently there is no menu available for Trocadero Cafe in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Ivory Cafe | Cafes |
Beaujangles Cafe Coffee Shop | Cafes |
Aubergine Cafe | Cafes |
Criterion Street Cafe | Cafes |
Chrome Coffee Lounge | Cafes |
Below you'll find samples from menus of places nearby.
Trio of Dips | $14.00 |
Greek Salad | $7.50 |
Side serve of salad or vegetables | $3.50 |
Chicken Schnitzel | $19.00 |
Salt & Pepper Calamari | $13.50 |
Chicken Kiev | $25.00 |
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce | $19.50 |
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) | $15.50 |
Clean Here for the full menu for Shamrock Hotel |
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables | - |
Mixed Seafood | $14.00 |
Vegetables and Tofu | $11.50 |
Chicken or Beef | $13.00 |
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu | - |
Chicken or Beef | $13.00 |
Clean Here for the full menu for Khaow Thai |
Guacamole | $2.50 |
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese | $12.00 |
Cheese | $1.00 |
Baby Spinach | $1.00 |
Peppercorn Gravy | $2.50 |
Pan Gravy | $2.50 |
Basket or Crinkle Cut Chips | $5.00 |
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
Clean Here for the full menu for Telegraph Hotel |
Chicken Noodle in Satay | N/A |
Prawn Lovers | N/A |
Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
Prawn Crackers | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Beef and Black Bean | N/A |
Yaki Udon | N/A |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Clean Here for the full menu for Dave's Noodles |
Seafood Chowder - Made using our chef's special family recipe, served with crusty bread roll | $12.00 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Beef and Mango Curry - Mild beef curry served with rice and naan bread | $14.00 |
Pita Pocket - Tasty salad pita pocket served with choice of meats and housemade dressing and fries - Option 1 chicken salad - Option 2 ham salad | $12.00 |
Buttered Medley of Vegetables | $6.00 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Eggs Benedict - Poached eggs on thick cut toast, layered with ham and hollandaise sauce, as well as tea and coffee | $15.00 |
Chicken Schnitzel - Chicken Schnitzel served crumbed with choice of sauce, chips and dressed leaves or vegetables | $12.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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