Warm Garlic & Rosemary Schiacciata Bread (v) | $6 |
Marinated Olives & Grilled Ciabatta Bread (v) | $6 |
Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” | 1/2 doz $14 / doz $22 |
Buffalo Mozzarella, Tomato & Basil with Ciabatta Bread (v) | $8 |
! Wild Mushroom Crostini, Goats Cheese & Pumpkin Seeds (v) | $8 |
! Housemade Merquez Sausage, Hummus & Flatbread | $9 |
Cape Jervis Snapper Ceviche, Spiced Avocado & Wonton Chips | $10 |
Pork ''Shepherds Pie'' Bites & Sauce Gribiche | $8 |
Spiced Chicken & Almond Pastilla with Lemon Yoghurt | $9 |
! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli | $9 |
Steamed Peking Duck Buns, Szechuan Pickled Cucumber & Peanuts | $12 |
Sumac Spiced Lamb Cutlets, Beetroot Jam & Eggplant Fritters | $12 |
Fried Baby Squid, Almond, Fennel, Orange & Radish | $8 |
Charcuterie Board (for 2) Salami, Jamón, Pancetta, Chorizo, House Made Duck Parfait & Garlic Schiacciata Bread | $18 |
Union Share Plate (for 2-4) Marinated Olives, Buffalo Mozzarella, Baby Squid, Jamón, Merquez Sausage, Hummus, Filo Prawns, ''Shepherds Pie'' Bites, Snapper Ceviche & Flatbread | $35 |
Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil | $18 |
Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress | $19 |
Jamón Prosciutto, Gorgonzola, Pear, Rocket & Parmesan Cream | $20 |
NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil | $20 |
Pollo Chicken, Pumpkin, Ricotta, Roast Capsicum, Peanuts, Coriander & Chipotle Crema | $21 |
Panna Pancetta, Broccoli, Almonds, White Sauce, Caramelised Onions, Asiago & Preserved Lemon | $20 |
BBQ Pork Belly, Jalepeño, Roasted Peppers, Smoked Mozzarella, Fennel & Apple Slaw | $21 |
Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano | $22 |
Merquez Lamb, Harissa, Tomato, Herb Fetta Salad, Pomegranate & Yoghurt | $22 |
No.10 Potato, Pork & Fennel Sausage, Taleggio, Caramelised Onions, Rosemary & Bagna Cauda | $20 |
Grilled Chicken Breast Salad Saffron Cous Cous, Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum | $20 |
Al Fresco Mexican Salad (v)(gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Queso Fresca, Corn Chips & Toasted Cumin Dressing | $18 |
Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing | $21 |
Union Burger Angus Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles, Housemade Sauce, Mayo, Mustard & Fries | $18.50 |
Terrarossa Burger Scotch Fillet (Medium), Smoked Bacon, Brie, Pickled Pear, Lettuce, NY Onion Sauce & Fries | $21 |
Creole Burger Spiced Chicken Breast, Smoked Bacon, Swiss Cheese, Guacamole, Caramelised Onion, Chipotle Aioli & Fries | $19.50 |
Beer Bratwurst Beer Braised & Grilled Bratwurst Sausage, German Fried Potatoes with Bacon & Onion, Sauerkraut & Dita’s German Mustard | $19.50 |
Crumbed K.I. Gar?sh Market Salad, Fries, Lemon & Tartare | $22 |
Salt & Pepper Baby Squid Market Salad, Fries, Lemon & Tartare | $20 |
Union Schnitzel (300gms) Pork, Beef or Chicken Market Salad & Fries Choose : Cranberry Sauce, Gravy, Peppercorn, Mushroom Sauce or Parmigiana | $19.50 |
Beef & Cashew Stir Fry Asian Vegetables, Garlic, Chilli & Coriander | $19 |
Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri | $28 |
Orange & Miso Duck Breast Cauli?ower, King Brown Mushrooms, Snow Peas & Jalapeño Ponzu | $29 |
Honey Mustard Glazed Atlantic Salmon Black Bean & Quinoa Croquettes, Salsa Rajas with Jicama & Orange Salad | $27 |
Pan Fried Gnocchi (v) Oyster Mushrooms, Sweetcorn, Asparagus, Almonds & Goats Cheese Cream | $24 |
Arroz con Pollo (gf) South American Style Paella of Free Range Chicken, Chorizo, Sofrito, Green Beans, Mexican Beer & Queso Fresco | $25 |
Chateaubriand (serves 2) Mustard & Herb Crusted Beef Fillet, Pommes Purée, Seasonal Vegetables, Sauce Béarnaise, Red Wine Jus & Housemade Horseradish Cream | $84 |
Carne Asada Mixed Grill of Marinated Sirloin Steak, Chicken Shank, Chorizo, Lamb Cutlet, Onion Rings, Horseradish Baked Potato & Green Chimmi Churri | $38 |
Murraylands Lamb Rump 280g | $27 |
Cape Grim Beef Rump 350g | $27 |
Cape Grim Porterhouse Steak 300g | $32 |
Riverine Scotch Fillet | 300g $35 / 500g $46 |
Clare Valley Eye Fillet 230g | $35 |
Angus Pure T-Bone 800g | $38 |
Marinated in Chimmi Churri served with Caramelised Onion Butter, Shoestring Fries or Mash Potato with Verde Salad (gf) | - |
GRAVY Peppercorn, Mushroom or Gravy | $1 |
MUSTARD Dita’s German Mustard, Hot English or Dijon | $1 |
SIDE PLATES Onion Rings (v) / Shoestring Fries (v) / Wedges (v) / Seasonal Vegetables (gf)(v) / Mixed Leaf Salad (gf)(v) / Roasted Garlic Mash Potato (gf)(v) | $8 |
Menu Disclaimer
Name | Cuisines |
---|---|
Feliciano's Restaurant & Pizzeria | Italian, Pizza & Pasta, European |
Simply Divine | Italian, Modern Australian |
Louca's Seafood Grill | Fish & Chips, Italian, Steak, Barbeque, European, Seafood |
Fasta Pasta | Italian, Pizza & Pasta |
iDarts Adelaide | Italian, European |
Below you'll find samples from menus of places nearby.
Sushi Selection - A choice of selection of sushi and sushi rolls | $33 |
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste | $8 |
Oyster | $5.5 |
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop | $4.5 |
Sapporo On Tap | Small: $8, Large: $13 |
Inari | $3.5 |
Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables | $15 |
Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce | $17 |
Clean Here for the full menu for Wasai Japanese Kitchen |
ARGO'S Farmers Fruit Loaf
Organic, Vegan GF and Sugar Free. Served with housemade pear, black sesame and five spice jam |
5.90 |
Vege Plate
Eggs (P/S/F), grilled tomato, sliced avocado, sauteed English spinach, hash brown, Italian style beans & organic rye bread |
16.00 |
The Shroom
A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil) |
12.90 |
Banana + Spice
Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries |
12.90 |
Little Miss Muffet
Chia & quinoa bircher soaked in almond milk with apple, walnuts, sunflower seeds, pseeds, almonds, cinnamon & orange zest topped with coconut yogurt, prune paste & fresh blueberries |
13.90 |
Add salad | 4.00 |
Thriller
Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam |
12.00 |
Baked beans | 2.50 |
Clean Here for the full menu for Argo on the Square |
Pork Hock in Abalone Sauce | $18.80 |
Steamed Murray Cod with Ginger and Shallots in Soy Sauce | Seasonal |
Fish Fillet with Sweet Corn Sauce | $14.80 |
Peking Duck (Two Courses) | $40.80 |
Crunchy Sweet & Sour Beef | $13.80 |
Salt & Pepper Flounder | $18.80 |
Salted Fish with Lettuce Fried Rice | $12.80 |
Combination Bean Curd Hot Pot | $14.80 |
Clean Here for the full menu for Hong Kee Restaurant |
Chicken Schnitzel with chips, salad, and gravy | $11.50 |
Tuna- with choice of any fillings | $8.00 |
Isn meade Pies | $5.50 |
Salad - with choice of any fillings | $7.00 |
Cheese & Tomato | $5.00 |
Texan Steak Burger - Tender steak, bacon, egg, onion, cheese, tomato, mixed lettuce,& Texan BBQ sauce | $9.50 |
Vegetarian - Cheese, roast capsicum, Avocado, tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo | $9.00 |
Turkey Salad - Turkey, tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo | $9.50 |
Clean Here for the full menu for Red Fox Cafe |
Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
Curry Fried Rice - Fried rice cooked with curry powder, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
Clean Here for the full menu for Laksa House 2 |
Name | Cuisines |
---|---|
Wasai Japanese Kitchen | Japanese, Asian |
Hey Jupiter | Cafes |
Argo on the Square | Cafes |
Hong Kee Restaurant | Asian, Chinese |
Don Don Korean BBQ | Korean, Asian, Barbeque |
Red Fox Cafe | Cafes |
Laksa House 2 | Thai, Takeaway Food |
Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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Click here to send us an updateMenu Ranges From Traditional Pub Plates To Modern Australian CreationsThe food served at the Union is of the absolute highest quality and the continuous rave reviews tell the storyPizza, A La Carte, Bar Menu, Outdoor Dining, Corporate Events, Private Parties, Receptions, Birthdays, Bridal Showers, Bucks Parties, Christmas Parties, Cocktail Parties, Dinners, Lunches, Bar, Beer Garden, Private Dining Rooms, DJs, 101 - 200, Disabled Access, Family Owned
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