380g yoder smoked rib eye - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $32.9 |
300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $24.9 |
House made dips - with warm char-grilled breads | $12.9 |
Yoder smoked chicken and speck croquettes - with roast garlic aioli (4) | $10.9 |
Oysters - Cremorne | POA |