Greek Salad (Small / Large) | $5.00/$6.60 |
Cheese Deluxe - 2 meat, 2 cheese, bacon, onion, tomato sauce | $7.10 |
Battered Prawn Cutlets (For 3/Each) | $6.50/$2.30 |
Atlantic Salmon Cutlets | $8.90 |
Potato Scallop | 85¢/each |
Small/ Medium/ Large | $ 3.70/ $ 5.20/ $ 7.20 |
Crumbed Fish & Chips | $ 9.80 |
Sea Scallops | $ 2.30 |
Potato Scallops | $ 1.00 |
Calamari Pack- 8 calamari rings & chips | $ 10.60 |
SEAFOOD DINNER - 1 Fish, 1 Serve Chips , 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce | $13.00 |
Fish Cake | $2.00 |
Dim Sims | $2.00 |
SNACK BOX - 3 Fish Cocktails , 1 Serve Chips, 1 Seafood Stick , 1 Sea Shantie, 3 Calamari Rings , Lemon and Tartare Sauce | $9.00 |
Crumbed Fish | $6.00 |
Oysters Mornay Oysters Kilpatrick | $13.80 / 1/2 doz |
The Prawn Delight Garlic prawn brushed in garlic lemon juice, lightly sprinkled with herbs & a thin layer of mornay sauce topped with melted parmesan. | $22.80 |
Fish of the day (grilled) | $7.50 |
Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) | $79.90 |
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. | $23.80 |
Bacon & Eggs on toast Your choice of fried, poached or scambled | $15.00 / $17.00 |
Flathead, Chips & Chips Flathead fillets, chips, side salad, lemon & tartare | $16.90 / $18.90 |
Salt & Pepper Prawns, Chips & Salad Squid rings, chips, side salad, lemon & tartare | $16.50 / $18.50 |
Fish, Chips & Salad Hake whiting fillet, chips, side salad, lemon & tartare | $13.50 / $15.90 |
Toast with Jam, Honey or Vegemite | $4.00 / $5.00 |
Fish & chips | $15.9 |
Risotto of prawns, peas, mint, lemon zest, marscapone & butter | $17.9 |
Pork Cutlet w cannellini beans, potato smash, brocollini and glazed apple (GF) | $30.9 |
Salmon fillet poached & served on a warm salad of chats, green beans, pine nuts, parsley & drizzled w olive oil (GF) | $31.90 |
Fish fillet in tempura batter w chips, salad & tartare sauce | $29.90 |
Fresh figs wrapped with prosciutto and served with a gorgonzola sauce | $24.00 |
OSTRICHE KILPATRICK 1 doz sydney rock oysters cooked with bacon & worchester sauce | E$16.00 / $25.00 |
Boysenberry | $8.00 |
Hazelnut | $8.00 |
COZZE NAPOLETANA E PEPERONCINO Local black mussels cooked with tomato, basil and chilli. | E$18.00 / $26.00 |
Seafood Crepe - Prawns, scollops, fillets of fish wrapped in a thin pancake, topped with Mornay sauce and baked in the oven | N/A |
Roasted Vegetable Risotto - Roasted capsicum, eggplant and mushrooms with saffron and a touch of garlic | N/A |
Strawberries Flambé | N/A |
Soup du Jour - Our Chef creates fresh soup daily | N/A |
Australian Cheese Platter | N/A |
Toasted Bagel - with Cream Cheese, Smoked Salmon, Red Onion & Capers OR Crispy Bacon & Avocado. | $14.90 |
Mini Pizza with Chips | $7.00 |
Fish and chips - aioli, mixed leaf salad | $26.90 |
Caramel Kisses | $4.50 |
BYO Cakeage p/person | $3.00 |