Beef & black bean noodles
A popular dish of beef/chicken in a black bean sauce combined with vegetables and thick egg noodles |
$12.80 |
Tom yum soup
A spicy thai soup with prawn, squid, fish cake,shrimp, vegetables and thin rice noodles |
$13.80 |
Nabeyaki udon
Japanese udon noodles with chicken/beef and seasonal vegetables in teriyaki sauce |
$11.80 |
Special combo
Thin egg noodles with chicken, beef roast pork, shrimp and seasonal vegetables cooked in oyster sauce |
$12.80 |
Seafood mee goreng
A dish of thick egg noodles with prawns, shrimp, squid, fish cake, seafood chunks and vegetables in a spicy chilli and curry sauce |
$13.80 |
Lemon Chicken | $8.50 |
Beef with Vegetables in Garlic Sauce | $15.80 |
Char Kueg Teon | $15.80 |
Deep Fried Chips | $4.00 |
Combination Chow Mien | $17.80 |
Prawn Cutlet | $12.90 |
Sliced Chicken | $11.20 |
Chilli Scallops | $18.20 |
Prawn Cracker | $2.30 |
Sliced Pork | $11.20 |
Malaysian Curry Chicken - Traditional Malaysian style chicken curry with potato pieces | $14.80 |
Lemon Chicken (breast fillet) | $15.80 |
Beef with Black Bean Sauce | $12.80 |
Sambal or Garlic Kang Kong | $13.80 |
Drink 1.25LT (Lemonade, D/Coke, Coke, Fanta, Solo or Pepsi max) | $4.50 |
Vanilla ice cream
Topping: chocolate, strawberry, caramel |
$5.50 |
Prawn crackers | $4.00 |
Prawn and chop suey | $19.50 |
Pineapple fritter | $5.50 |
Lamb curry | $17.00 |
Steak with Vegetables & Cashews | $13.80 |
Steak with Chilli Sauce & Veg | $12.80 |
Belachan Spinach or Eggplant | $14.80 |
Prawn Cutlets (2 pieces) | $7.00 |
Chicken with Vegetables & Cashews | $13.80 |
GREEN CURRY CHICKEN (GREEN CURRY) | $15.50 |
- Assam Prawns | $19.90 |
TOFU SOUP (TOFU & EGG BLENDED SOUP) ** | $5.60 |
LAMB CURRY (RED CURRY) | $14.90 |
ROTI BREAD (FLAKY BREAD - 1 PIECE) | $3.50 |
Sliced Beef with Vegetables | $16.00 |
Steamed Rice | $2.50 |
Sambal Ikan Billis | $9.50 |
Ice Kachang | $7.00 |
Seafood claypot | $22.00 |
CHAR KWAY TEOW* Flat rice noodles stir fried with soy, roast pork, prawns, fish cake, squid, bean shoots and eggs. | $12.50 |
SATAY CHICKEN OR BEEF (4) | $7.50 |
TOM YUM A renowned Thai broth flavoured with lemon grass, chilli, coriander and kaffir lime leaves | - |
TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
BBQ Pork with Vegetables and Bean Curd | $15.80 |
Steamed Prawn Dumpling (3 pcs) | $5.80 |
Special Fried Rice with King Prawn | L $11.00/XL $13.00 |
Deep Fried Chicken Breast & Prawns Rolls in Oyster Sauce | $16.80 |
Crispy Skin Duck | $17.80 |
Braised Chicken & Tomato | $12.80 |
Cha Hor Fun | $11.50 |
Sambal Prawns | $19.80 |
Fried Ice-Cream | $5.50 |
Chicken Yam Pot | $22.80 |
ROAST PORK with Mushrooms | $14.90 |
COMBINATION Fried Noodles | $16.50 |
CHICKEN CURRY PUFFS (2 Pieces) | $3.80 |
CHICKEN with Mushrooms & Vegetables | $14.90 |
SLICED FISH with Mushrooms & Vegetables | $16.50 |
Kappa (Tapioca) - tapioca cooked and garnished with spices | $7.00 |
Puttu with Kadala Curry - 2 pc puttu with chickpeas curry | $7.00 |
Ghee Dosa - ghee dosa with sambar and chutney | $4.50 |
Idiyappam (String Hopper) - 4 pc idiyappam with veg curry | $6.00 |
Masala Dosa - masala dosa with sambar and chutney | $5.00 |
Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice | $15.00 |
Short Soup - minced pork dumplings in clear onion broth | $7.00 |
Kangaroo Spicy Plum Jus - sliced kangaroo fillet gently cooked is sweet spicy plum sauce, finished with shiraz jus | $28.00 |
Steamed Rice | $3.00/person |
Mah Lard Chicken - true Sichuan stir fry chicken with heat and numbness from peppercorns | $23.00 |
Sweet and Sour Pork/Chicken with Rice | $9.80 |
Braised Fish Head | $22.80 |
Fish Balls Noodle Soup | $9.50 |
Balachan Kang-Kong | $12.50 |
Sambal Ikan Bilis | $6.00 |
Spaghetti w chorizo, olive, spring onion & cherry tomato | $26.00 |
Mini pork belly burgers w spicy kimchi & aioli | $9.50 |
Crusty sour dough bruschetta w goat’s cheese ç | $13.50 |
ELEVEN: Braised lamb, peas, potato slices, mushroom & yoghurt raita | $19.50 / $28.50 |
One: Shaved Virginian ham, fresh tomato, Mozzarella cheese, basil & cracked pepper | $16.00 / $20.00 |
Roti Chanai (served with curry sauce or satay sauce) | $7.80 |
Curry Laksa | $12.80 |
Hot and Sour Combination Soup | $5.20 |
Seafood Combination with Veges | N/A |
Sizzling Mongolian Combination | $17.80 |