FISH GOUJONS - coriander and chilli batter, lime aioli. [available as a main] | $14.00 |
CHOOSE YOUR STEAK: •350g Porterhouse / •300g Scotch Fillet / •240g Tender Eye Fillet | N/A |
WEDGES - SML / LG - Served with sweet-chilli and sour cream | $6.50 / $8.50 |
BRUSCHETTA DUO[ g] - •mushroom duxelle, crumbled feta, ciabatta •cherry tomato, basil, ciabatta | $8.50 |
Baguette - Crumbed chicken, cheddar cheese, crispy bacon, fresh salad, Caesar dressing, fresh baguette | $16.00 |
Curry Lamb | $16.00 |
Satay Fillet Steak | $18.50 |
Curry Beef | $13.50 |
Barbecue Chicken | $ 13.50 |
Sesame Fried Squid | $ 9.00 |
GARLIC PRAWN Prawn, Bacon, Garlic with Bechamel Sauce | $19.00 |
Ned Premium ground Black Angus beef in our Jesters onion-enriched gravy | $4.95 |
- 500g Crispy Pork Belly | $14.00 |
Morning Glory Fresh whole egg with sizzling bacon topped with tasty cheese | $4.95 |
BACON DELUXE Bacon, Kalamata Olives, Mushrooms and Anchovies | $16.50 |
Slice fish with ginger & spring onions | $18.00 |
Vegetable soup | $4.50 |
Beef with cashew nuts | $15.80 |
Crab rolls
6 for |
$5.50 |
Mongolian chicken (spicy) | $16.80 |
Seasonal Fruits & lavender ice cream | $10.50 |
Chocolate & nut Brownie & chocolate mousse | $7.50 |
Mushroom Risotto
with porcini mushrooms parmesan and roasted mini Roma's |
$19.50 |
Profiteroles Filled with vanilla cream | $7.50 |
Quatro Stagioni
leg ham salami artichokes olives mushrooms tomato capsicum anchovies and mozzarella |
Satay Sauce: onion, water chestnut, celery, carrot, and cauliflower stir fried with satay sauce | - |
Garlic Sauce: mushrooms, cauliflower, broccoli, onion, carrot, baby bean and baby corn stir fried with garlic | - |
Thai Prawn Coconut Egg/Rice Noodles: baby bean, broccoli | $12.70 |
Teriyaki Chicken | $14.00 |
SATAY STICK | $4.00 |
FEED FOR FOUR | $32.00 |
DIM SIM | $2.00 |