Victoria Hotel in Strathalbyn Menu
ENTRÉES & SIDES
| SOUP OF THE DAY | $7.00 |
| GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD | $5.00 |
| BOWL OF CHIPS | $6.50 |
| TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread | $12.50 |
| POTATO WEDGES Served with sour cream and sweet chilli | $8.00 |
| ONION RINGS Tossed in seasoned flour and lightly fried | $6.00 |
| HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette | $13.00 |
| Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli | $14.00 |
| Garlic Prawns; in garlic cream sauce with timbale of rice | $14.00 |
| VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli | $13.50 |
PUB CLASSICS
| ROAST OF THE DAY Served with roast potatoes and homemade gravy | $16.00 |
| BEEF OR CHICKEN SCHNITZEL Served with chips | $17.00 |
| BUTTERFISH Beer battered, grilled or crumbed, served with chips | $16.00 |
| VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips | $16.00 |
| VIC BURGER THE LOT! | $19.50 |
| VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips | $14.00 |
| VIC STEAK SANGA THE LOT! | $17.50 |
| FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips | $21.00 |
PUB CLASSICS - Extras
| Egg | $1.50 |
| Beetroot | $1.00 |
| Bacon | $2.00 |
MAIN DISHES
| CURRY OF THE DAY With Jasmine rice and a pappadum | $18.50 |
| WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing | $22.00 |
| LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt | $26.00 |
| SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes | $14.00 |
| FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze | $24.00 |
| FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon | $18.00 |
| SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish | $16.00 |
| KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips | $23.00 |
| MSA GRADE RUMP 350G char grilled to your liking Served with chips | $26.00 |
| MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips | $29.50 |
| House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze | $2.50 |
| Surf and Turf; 4 prawns in garlic cream sauce | $8.50 |
| Vic Mignon; Crisp bacon with mushroom sauce | $6.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
Appleseed Cafe (sample menu)
| Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup | $13.00 |
| Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish | $16.00 |
| Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta | $16.00 |
| Smoked Salmon & Scrambled Eggs - Delicate slices of smoked salmon & creamy scrambled free range eggs served with toasted sourdough | $16.50 |
| Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus | $29.00 |
| Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette | $16.50 |
| Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish | $16.00 |
| Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta | $16.00 |
| Clean Here for the full menu for Appleseed Cafe |
Johnny Wishbone Diners & Takeaway (sample)
| Lemon Chicken | $11.50 |
| Braised Chicken with Cashew Nuts | $10.50 |
| Beef Schnitzel Burger | Plain: $5.00, Lot: $5.90 |
| Mixed Seasonal Vegetables with bean curd | $7.90 |
| Braised Steak with Curry Sauce | $10.50 |
| King Prawn with Vegetables | $14.50 |
| Honey Prawns | $14.50 |
| Braised Steak Szechuan Style | $11.50 |
| Clean Here for the full menu for Johnny Wishbone Diners & Takeaway |
Commercial Hotel Strathalbyn (sample)
|
Hawaiian
Ham, Pineapple, Cheese |
$ 4 |
|
Bowl Of Chips
With Aioli |
$ 7 |
| 12 Years & Under | $ 10 |
|
Salt & Pepper Squid
With Crispy Chips & Aioli |
$ 20 |
|
Chicken Caesar Salad
Grilled Chicken, Cos Lettuce, Bacon, Parmesan, Croutons, Poached Egg, House Made Caesar Dressing |
$ 23 |
|
Chicken Schnitzel
With Crispy Chips Or Mash And Your Choice Of Sauce- Pan Gravy, Diane, Pepper, Mushroom |
$ 20 |
|
The Commy Burger
Beef Patty, Bacon, Egg, Lettuce, Tomato, Cheese , Crispy Chips |
$ 21 |
| Starters Do Not Include The Salad & Vegetable Bar | |
| Clean Here for the full menu for Commercial Hotel Strathalbyn |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Cafe Ruffino's | Cafes |
| Appleseed Cafe | Cafes |
| Johnny Wishbone Diners & Takeaway | Takeaway Food |
| Commercial Hotel Strathalbyn | Cafes |
| Terminus Hotel | Pub Food |
| The Great Escape Cafe and Take-away | Cafes |
| Strath Chicken Shop | Charcoal Chicken, Takeaway Food |
| Cafe Ruffino | Cafes |
Wrong info?
Notice wrong information? Help us keep everything about Victoria Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Strathalbyn
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0885362202
- Fax
- 0885362469
- info@victoriahotelstrathalbyn.com.au
- Address
- 16 Albyn Tce, Strathalbyn, SA, 5255, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Website
- http://www.victoriahotelstrathalbyn.com.au/
Victoria Hotel
Award Winning Country Hotel With A DifferenceThe restored exterior of this historic 1865 bluestone building, Victoria Hotel Strathalbyn is a country hotel with a difference.Curry, Local Produce, Beef, Calamari, Chicken, Desserts, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pie, Pork, Prawn, Rice, Roast, Sandwiches, Sausage, Soup, Turkey, Veal, Vegetables, Bistro, Cafe, 3 Star, Bar, Garden, DJs, Karaoke, Live Entertainment, Live Music, Recorded Music, Delivery, Certified, Open 7 Days
Opening Hours
The opening hours for Victoria Hotel are coming soon