Currently there is no menu available for Viet Thai Restaurant in Brooklyn Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brooklyn Park below.
| Name | Cuisines |
|---|---|
| Viet Thai Restaurant | Thai, Vietnamese |
Below you'll find samples from menus of places nearby.
| Fresh mushrooms and mixed vegetables | $8.00 |
| Szechuan chilli king prawns | $15.00 |
| Deep fried ice cream | $4.50 |
| Beef with black bean sauce | $10.50 |
| Small special fried rice | $6.00 |
| Chicken with Seasonal Vegetables | $10.50 |
| Singapore rice noodles | $11.00 |
| Squid with ginger and shallots | $13.00 |
| Clean Here for the full menu for Cathay Court Chinese Restaurant |
| Lamb Rogan Josh - A Kashmir style of lamb pieces cooked with spices, herbs and yoghurt | $13.00 |
| Fish Malabari - A delight from the Malabar coast | $13.50 |
| Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices | $4.00 |
| Beef Madras - A Madras style beef with traditional spices & curry leaves | $13.00 |
| Samosa Chaat - Crushed samosa with yoghurt, chickpeas and tamarind sauce | $8.00 |
| Plain Dosa - Crisp pancake made from rice and lentils | $9.00 |
| Garlic Naan | $2.50 |
| Potato Naan | $3.00 |
| Clean Here for the full menu for Vino Indian Dhaba |
| Braised Chicken in Cream Coconut - Velvety curry coconut sauce with delicately sliced tender chicken, tossed together with lemongrass, onions & embellished with chopped basil, chilli & crushed nuts. | $15 |
| Blazing BBQ Fillet Steak - Layered on a bed of baby corn, red capsicum, celery and chopped onion are tender juicy fillets of steak augmented with our own BBQ sauce. | $17 |
| Bean Curd In Cream Coconut - Shredded bean curd textured coconut curry sauce with slivers of onion & lemongrass, garnished with basil leaves chillies & crushed nuts | $14 |
| Tasty Skewered Satay Chicken - Spice enhanced chicken skewers covered in velvety homemade satay sauce topped with crushed nuts. | $15 |
| Salt & Pepper Bean Curd - Every body's favourite lightly coated, wok tossed with authentic herbs & spices served with white crispy noodles. | $16 |
| Wok Tossed Hokkien - A culinary delight filled with Asian vegetables , chicken, BBQ pork, prawns & special home made sauce all mixed together with Hokkien noodles | $17 |
| Sizzling Steak in Aromatic Pepper - Generous portions of sliced steak served with rich ebony pepper sauce, with a capsicum & onion boost. | $15 |
| Special Fried Rice - Timely classic founded on Chinese sausage, beans sprouts, baby corn, peas, egg, bbq Pork & shrimps | $10 |
| Clean Here for the full menu for Vietnam Sunrise |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Spring Rolls served with sweet chilli sauce | $3.50 / $6.90 / $10.20 |
| Chips - Small / Medium / Large | $2.70 / $4.20 / $5.90 |
| Seafood Cocktail | each $3.95 |
| Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce | $44.90 |
| Prawns | $9.95 / $19.90 / $29.85 |
| Prawns & Scallops | $12.50 / $25.00 / $37.50 |
| Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce | $23.90 |
| Prawns & Calamari | $9.95 / $19.90 / $29.85 |
| Clean Here for the full menu for Barnacle Bill |
| Name | Cuisines |
|---|---|
| Cathay Court Chinese Restaurant | Chinese, Asian |
| Vino Indian Dhaba | Indian, Asian |
| Viet Thai Restaurant | Thai, Vietnamese |
| Airport Road Deli | Delicatessens |
| Afrique Aussie Sport | |
| Nizams Indian Curry Bar | Asian, Indian |
| Vietnam Sunrise | Asian, Vietnamese |
| La Romana | European |
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