Currently there is no menu available for Water Lotus Chinese Restaurant in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
| Name | Cuisines |
|---|---|
| Moon Koon | Chinese |
| Petersham R.S.L. Club Limited Regency Room | Chinese |
| Water Lotus Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Qeuf en cocotte eggs with spinach, mushrooms, fetta, capsicum, eggplant & tomato | $15 |
| - | - |
| - with garlic mushrooms, feta, ricotta, avocado, house-made jam, house baked beans, potato gratin | $3ea |
| The Big Brekky eggs (how you like em), Marquez sausage, potato gratin, tomatoes, bacon, sauted Mushrooms & spinach with pear chutney | $18 |
| - Marquez (spicy lamb) sausage, bacon, leg ham off the bone, hot smoked salmon | $4ea |
| Banana Bread with ricotta and honeycomb | $6 |
| Florentine replace ham with garlic mushrooms | $13 |
| Croissant with butter and jam | $5 |
| Clean Here for the full menu for Big Brekky |
| Pork chargrilled over coals | N/A |
| Rack of Lamb | N/A |
| Polvo Grelhado | N/A |
| Portuguese charcoal chicken served with chips and rice. | N/A |
| Bacalhau a Lagareio | N/A |
| Portuguese chicken Burger served with chips | N/A |
| Sardinha Portuguesa | N/A |
| Chorizo Assado | N/A |
| Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
| LA PARRILLADA STEAK (500G) | $34.90 |
| ANTICUCHOS DE CARNE (MEAT KEBABS) | $19.90 |
| SPARKLING WATER | $3.50 |
| CROWN LARGER, CORONA & STELLA ARTOIS | $6.00 |
| PARRILLADA DELUXE (FOR 4 PERSONS) | $119.90 |
| Beer VB, HANS LIGHT | $5.00 |
| SANGRIA | GLASS $6.00 / JUG $17.00 |
| NEW YORK STEAK (500G) | $32.90 |
| Clean Here for the full menu for La Parrillada |
| Salt-preserved Cod Fish Regional Style served with fried potato scallops Bacalhau Regional | $25 |
| Meat Platter char-grilled served with salad, rice and fried potatoes (serves 2) Misto de Carne A Moda da Casa | $48 |
| Cod Fish cakes Pastel de Bacalhau | $2 |
| King Prawns La Plancha Style Gambas A La Plancha | $20 |
| Portuguese Steak served with ham, egg and potato scallops Bife A Portuguesa | $25 |
| Veal Snitzel served with salad and fried potatoes Panado de Vitela | $19 |
| Baby Octopus Char-grilled served with salad and boiled potatoes Polvinhos Grelhados | $22 |
| Tuna Steak pan fried served with fried potato scallops Bife de Atum | $25 |
| Clean Here for the full menu for Costa Do Sol |
| Speck Nudeln 'Eiger' (Noodles With Bacon, Mushrooms & Cream) | $12.00 |
| Vegetarischer Jäger Teller (Mushrooms In Cream Sauce With Rösti & Vegies) | $20.00 |
| Rot - Oder Weisswein Per Glas (Glass of Red or White Wine) | $4.50 |
| Poulet Schnitzel (Crumbed Chicken Schnitzel) | $21.00 |
| Kalbs Bratwurst (Swiss Veal Sausage) | $20.00 |
| Cordon Bleu (Crumbed Veal with Ham & Cheese) | $24.00 |
| Panierte 'Calamari' Ringe (Crumbed Calamari) | $12.00 |
| Eiger Kaffee (Coffe with Alcohol, Alains Secret Formula) | $6.00 |
| Clean Here for the full menu for Eiger Swiss Restaurant |
| Name | Cuisines |
|---|---|
| Divino Cafe Restaurant | Portuguese, European |
| The White Cockatoo Hotel | International |
| Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
| Livingstone Hotel | European |
| Wicked Lounge | |
| Petersham Bowling Club Bistro | |
| Gourmet Cake Express | Bakery, Desert |
| The Pizza Maker | Italian, Pizza & Pasta |
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