Additions | - |
Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast | $9.50 |
- Smoked Salmon | $5.50 |
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing | $18.20 |
- Toasted / Condiments | $0.60 |
Oysters Natural: Half/ dozen | $18.00 / $30.00 |
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed | extra $10.00 |
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil | $24.00 |
Bacio Romantico: rich chocolate gelato | $12.00 |
Salad: of mesclun leaves, cherry tomato and cucumber | $12.00 |
Mezze Platter (for 2) - with dolmades, houmus, baba ghanoush, tzatziki, olives & fetta, grilled vegetables & pita bread | $16.50 |
Black Angus Sirloin 250g | $25.00 |
Haloumi & Chermoula Chicken - herb, vegetable and chick pea cous-cous with rocket, fennel & blood orange salad | $21.00 |
Spaghetti Vongole | $20.00 |
Chicken Fajitas - with guacamole, sour cream, salsa & 4 tortillas | $21.00 |
chamomile | $3.50 |
Caesar - cos lettuce, crisp bacon, croutons, egg, parmesan & aioli | $11.90 |
bottled still water | $3.00 |
v or ginger beer | Add $1.00 |
Scrambled eggs on toast | $6.50 |
Chicken and Scallop Fried Rice with Ginger | $12.80 |
Fusion Mixed Grill (With Beef Steak, Chicken Fillet, Pork Chop, Bacon and Sausage) | $15.80 |
Char Grilled Pork Chop | $12.80 |
Lemon Grass BBQ Pork Shoulder with Rice and Satay sauce | $10.80 |
Curry Fish Ball | $9.80 |
Sausage Rolls | N/A |
Hawaiin burger | $6.10 |
Bacon | $0.40 |
Double Cheese Burger | $6.20 |
Silverbeet & Grilled Vegetable Roulade (C) on caramalised pumpkin puree | E $18.90 / M $36.90 |
Salt and Pepper Calamari with eggplant puree, fried breads and an olive chutney | E $16.90 / M $28.90 |
Pan Fried Green Prawns (C) marinated in garlic, ginger, fresh chilli, lemon juice, pepper, sesame and olive oil with a mango curry sauce and jasmine rice | E $20.90 / M $38.90 |
Pork Belly and Crackling (C) twice cooked with potato and apple galette and a sage jus | E $17.90 / M $35.90 |
Seared Scallops (C) on a coconut cauliflower puree with a Thai basil and ginger salsa | E $18.90 / M $36.90 |
Garlic bread | $5.50 |
Sauce Selection: mushroom, Diane, pepper, gravy | - |
Warm lamb & crispy sweet potato salad Rocket, feta, onion, roasted tomato and kalamata olives tossed together in a lemon garlic dressing | $19.20 |
Catch of the day – grilled (gf) Grilled and served on a bed of Caponata. A ragout of eggplant, tomato, Sicilian olives, onion and capers | $29.00 |
Fish & chips Beer battered ?athead ?llets served with chips and salad | $21.00 |
Double Egg | $6.20 |
Steak Works burger | $7.30 |
Chicken burger | $6.90 |
Seafood Basket | N/A |
Steak 'n' Egg burger | $6.10 |
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream | $15 |
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries | $16 |
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries | $18 |
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy | $17 |
Daily Dessert Special (Please see the black board or ask our staff) | $9 |