Wild Oak Restaurant & Cooking School in Olinda Menu

To Start
Gin cured ocean trout with local pear and pomegranate GF DF $15.90
Soft taco of pulled pork with chilli beans, cheese and salsa $12.50
Soup du jour (please see blackboard or your waiter) $10.50
Two roasted half shell scallops with Thai flavours GF $12.90
Cheese plate $19.00
Antipasto sml $18.50 / lge $36.50
Garlic and herb bread DF $11.50
Paté with house-made fig relish $14.90
Chorizo with house-made garlic aioli GF DF $12.90
Tasting plate - chorizo, soup shot, paté, scallops, cured trout $38.00
Salads
Mixed leaf salad $8.90
Caesar salad $14.90
Chicken Caesar $20.00
Greek salad $14.90
Sides
Steamed Greens with citrus and garlic virgin olive oil $7.90
Duck fat roasted kipfler potatoes with garlic and sea salt $7.90
House baked sourdough bread with dukah $3.00
Main Dishes
Pork belly with red cabbage and house-made apple relish GF DF $36.50
- To match - Napoleon apple with pear cider $10.00
Slow braised beef medallion with root vegetable purée and garden greens GF $37.00
- To match - Two Hands ''Gnarly Dudes'' Shiraz $12.00
Spice roasted duckling with Asian vegetables and hoisin GF DF $38.00
- To match - “The Stag” Pinot Noir $9.00
Spanish style half roasted small chicken, with tomato, capsicum and red onions GF DF $29.90
- To match - Stift Goetweig Gruner Vetliner $14.00
Steak of the day see black board
Pan seared Atlantic salmon fillet served with sweet onion and balsamic tart, leafy greens and citrus vinaigrette $36.60
To match - Beaujola's Rose $10.00
Kangaroo loin seared and served with a chimmichurri sauce and roasted sweet potato GF DF $34.00
- To match - St Hubert Cabernet Merlot $10.00
- or Napoleon Amercian Pale Ale $9.00
Pasta & Rice
Wild mushroom risotto with Yarra Valley goats cheese GF V sml $17.50 / lge $27.50
- With duck sml $23.50 / lge $38.50
- To match - Hollick Tempranillo $9.00
House-made pappardelle pasta with buerre noisette sage and Italian Parmigiano V sml $15.50 / lge $27.90
- To match - Mount Adam Chardonnay $9.00
Linguine vongole with Victorian clams, white wine and herbs sml $16.50 / lge $28.90
- To match - Mt Macedon Pale Ale $9.00
Feed Me
Can’t decide what you want? Leave it to the kitchen and enjoy 5 courses $80.00
Don’t know what to drink with your meal ask the waiter to suggest the perfect match. Matching drinks add $30.00
To Finish
Frangelico and orange crepes with pistachio nut praline cream $18.00
Bombe Alaska; house-made raspberry sorbet encased in vanilla bean ice cream and covered with toasted meringue GF $19.00
Cheese plate $19.00
Our sticky date - 12 years on the menu and still can't take it off $14.50
Callebaut dark chocolate marquise, raspberry coulis and pure thick cream GF $21.00
Dessert share plate (ask your waiter or enjoy the surprise) $36.00
House-made Sorbets
Madagascan vanilla pod ice cream $4.50 per scoop
Rich dark chocolate gelato $4.50 per scoop
Lemon sorbet $4.50 per scoop
Raspberry sorbet $4.50 per scoop
Passionfruit sorbet $4.50 per scoop

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
Olinda Cafe International, Modern Australian
Wild Oak Restaurant & Cooking School Modern Australian, Mediterranean
Coonara Springs Restaurant Australian, Vegan, Vegetarian, Gluten Free, European, Modern Australian
Mount Dandenong Hotel Australian, Pub Food, Bar, Modern Australian, Bar Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Kelly's Bar & Kitchen (sample menu)
New Yorker – Wagyu’s Notorious Brother - 200gm Wagyu beef cheese burger, sweet braised cabbage & dill cucumber $21.50
Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad $31.90
Chicken Parmigiana - Chicken breast crumbed with coarse panko bread crumbs, house made Napoli, cured ham topped with tasty cheese then grilled, served with fat chips & garden salad $24.50
Old Skool Sticky Date - Sticky date pudding hot out of the oven, served with warm butterscotch sauce & your choice of either vanilla ice cream or double cream $12.90
Sweeeeet Potato Fries - Thick cut sweet potato chips, seasoned then served with homemade tomato relish & garlic aioli dipping sauces on the side $11.00
Garden salad $5.00
Spicy Popcorn Chicken - Cayenne, paprika and mixed herb spiced flour seasoned deep fried chicken tenders served with a house made Chilli Jam $9.90
Lemonade, Cola, Diet Cola, Dry Ginger, Raspberry, Lemon Lime & Bitters (Pot/Pint) $3.50/$5.00
Clean Here for the full menu for Kelly's Bar & Kitchen
Indian By Nature (sample)
BAIGAN ALOO Eggplants, potatoes and fresh tomatoes in a ginger sauce, garnished with coriander. $12.00
KASHMIRI RICE Basmati rice cooked with assorted fruits and nuts. $6.00
ALOO PARATHA Wholemeal bread stuffed with mildly spiced potatoes. $5.50
SHAHI PANEER Fresh cubes of cottage cheese simmered with makhani cheese,. $12.50
COCONUT RICE Basmati rice cooked with coconut, curry leaves and mustard seeds. $6.00
KASHMIRI NAAN Plain flour bread filled with dry fruits and nuts. $5.00
- -
LAMB SAAG Diced lamb simmered in fresh spinach puree and spices $14.00
Clean Here for the full menu for Indian By Nature
Credo Restaurant (sample)
Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette $14.50
Pancakes with macerated berries, maple syrup and double cream or ice-cream(v) $16.00
Homemade Chicken and Cabbage Spring Rolls served with an Japanese soy chilli dipping pot $14.00
Nachos (v) - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream $18.50
Risotto of the day – please see specials board for tonight’s feature $24.00
Selection of cakes and sweet treats are also available and displayed in our dessert fridge $4.95-$9.50
Pasta - Please check the specials board for today’s amazing pasta! n/a
Chilli scrambled free range eggs with crispy bacon $14.50
Clean Here for the full menu for Credo Restaurant
Ranges At Olinda (sample)
Milkshake Chocolate, Caramel, Strawberry, Vanilla, Banana, Lime, Blue Heaven $5.50
Chai Latte $4.50
Pasta of the day - please see specials board for tonight’s feature. $24.00
Ranges house made pie - Please check the specials board for today’s house made pie served with garden salad and chunky chips. $17.50
Chicken Parmigiana - Grilled Chicken schnitzel topped with Napoli sauce, shaved leg ham and melted cheese served with green salad and chunky chips $23.50
Mushroom, spinach, roasted garlic thyme tomatoes, hash brown $3.00 ea
Tea Drops specialty tea - English Breakfast, Supreme Earl Grey, Spring Green, Peppermint, Honeydew Green, Lemongrass Ginger. $3.95
Add two poached free range eggs $15.50
Clean Here for the full menu for Ranges At Olinda
Pie In the Sky (sample)
Salt & Pepper Squid Salad Supreme A crisp salad mix of greens, tomato, cucumber, beetroot, spanish onion, carrot, fine red cabbage, alfalfa, topped with salt & pepper squid and our homemade dressing. $16.50
Beef & Kidney Chunky beef and lamb kidneys with carrots and aromatic herbs. A true British Classic! N/A
Toasted Fruit Loaf - 2 slices served with butter. $3.90
Large Cake - Delicious selection of homemade cakes. Choose from the list on the black board. All cakes served with double thick cream $7.00
Milkshakes - (Add soy milk) Chocolate, Lime, Strawberry, Caramel, Vanilla, Banana or Blue Heaven $5.00 / +$1.00
Hot Chocolate - Served in a mug with a marshmallow. $4.20
Hot Chilli $1.50
Clean Here for the full menu for Pie In the Sky

Nearby restaurants

Name Cuisines
Fairy Mountain Chinese Restaurant Chinese, Asian
Olinda Fish Cafe Cafes, Seafood
Kenloch Nominees
Snooty Fox International
Barrachi Restaurant
Olinda Cafe International, Modern Australian
Pig and Whistle Tavern and Restaurant European
Olinda Pizza & Take Away Pizza & Pasta, Takeaway Food

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Restaurant Details

Location
Olinda
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0397512033
Fax
Email
dine@wildoak.com.au
Address
232 Ridge Rd, Olinda, VIC, 3788, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian, Mediterranean
Website
http://www.wildoak.com.au

Opening Hours

The opening hours for Wild Oak Restaurant & Cooking School are coming soon

Location