Peynirli
(Mixed Cheese / Egg And Parsley) |
$14.00 |
●Appetizers | |
Yaprak Sarmasi
(Stuffed vine leaves with rice and special spices mixed in olive oil; 5 per serve) |
$12.00 |
Homous
(Chick Peas / Garlic / Tahini And Olive Oil) |
$9.00 |
Babagannuch
(Char Grilled Eggplant With Yogurt) |
$9.00 |
Grilled Baby Octopus (gf)
Tender balsamic marinated baby octopus |
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Poached egg - each | $2.00 |
Bruschetta (v)
Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread |
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Spicy Chicken Burger / Wrap
Spicy marinated chicken breast with fresh lettuce, tomato and garlic aioli on a milk bun or wrap served with chips |
$15.00 |
-You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each | $2.00 |
Big Brekky
fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage |
$16.00 |
Banana Bread | $4.00 |
Iberico
jamon baby spinach bocconcini and tomato |
$8.50 |
Muffins | $4.00 |
Dukkah Eggs
sourdough with avocado fried eggs and topped with dukkah |
$13.00 |
Smoked Salmon | $5.00 |
VIEIRAS CON MIGAS DE MORCILLA
Scallops with black pudding crumbs and salsa verde |
$17.00 |
THREE EGG OMELET
Three eggs, mushroom, spinach, cheese and ham |
$13.00 |
FISH AND CHIPS
Beer battered fish, chips and garden salad |
$15.00 |
PATATAS BRAVAS
Golden fried potato bites with a spicey tomato sauce |
$10.00 |
Grilled Haloumi Salad
Mixed baby leaves, ripe tomatoes, Spanish onions, olives, house dressing |
$16.00 / $17.50 |
Add salad | $2.00 |
Caesar salad
Cos, crispy bacon, buttered croutons, parmesan, boiled egg + house made dressing |
$15.00 / $16.50 |
Add Squid | $5.00 |
Add Prawns | $6.00 |
Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms | $35.90 |
Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo | $11.90 |
Combination oyster plate - natural (4), kilpatrick (4), wakame & salmon (4), gorgonzola mornay (4) | 8: $23.90 / 16: $38.90 |
Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil | $239.00 |
Oysters - Natural oysters -sherry & eschalot viniagarette | 12: $29.90 / 8: $19.90 |
KIDS PIZZA.... | 10.00 |
BUFFALO & PROSCIUTTO
BUFFALO MOZZARELLA WITH PARMA PROSCIUTTO IN A BED OF ROCKET SERVED WITH WOODFIRE BREAD STICKS.... |
15.00 |
CHICKEN SCHNITZEL AND CHIPS..... | 10.00 |
ARRABIATA.... | 15.00 |
GAMBERI
FIOR DI LATTE, PRAWNS, ROCKET.... |
23.00 |
Tomino
Matured Mild tasting cheese wrapped in pancetta and grilled |
$18.00 |
Mozzarella di Bufala e Prosciutto Crudo
Buffalo Mozzarella and prosciutto cured pork |
$22.00 |
Caprese
Tomato, Mozzarella, basil |
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Pomodoro
Tomato finely diced |
$5.00 |
Penne ai Quattro Formaggi
Penne with cheese sauce |
$21.00 |
•Ribs | |
Add chicken | |
Add smoked salmon | |
Herb and garlic bread | $5.50 |
-Mains | $6.50 |
Chicken Shish
Two chicken skewers sewed with garlic and almond dip, couscous tabouli salad and side of chips |
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Individual Skewer
with chips and tomato sauce |
$9.90 |
Moroccan Hotpot
Sizzling cast iron pot of coriander, harissa, garlic, tomato and lime with |
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Breakfast Pocket
Pita pocket filled with, rocket, Spanish onion, Turkey bacon and scrambled eggs finished with BBQ and garlic sauce |
$13.90 |
Couscous Tabouli Salad
Tomato, parsley, mint, shallots, pearl couscous, lemon juice |
$12.90 |
Mixture of bbq lamb, chicken & kafta skewers served with garlic dip | |
"If you bake bread with indifference, you bake a bitter bread Thai feeds but half man's hunger." -Khalil Gibran | |
KAFTA SKEWER & CHIPS | |
BABA GHANNOUJ
Smoky chargrilled eggplant carefully blended with tahini & lemon juice |
10.00 |
GARLIC BREAD
The good old way |
5.50 |
Stracciatella & Brodo di Spinaci / Egg in Spinach Broth (V)
Free range eggs & parmesan cheese creation simmered in spinach broth. A central Italian delicacy |
$17.00 |
Caprese Salad (GF) (V)
Truss tomato w/ mozzarella di Bufala cheese, basil & balsamic glaze |
$17.00 |
Calamarata allo Scoglio / Seafood Pasta
w/ scallops, prawns, calamari, mussels & cherry tomatoes tossed in white wine, garlic & chili sauce |
$38.00 |
Pizza Antoine (Vegan)
w/mixed herbed potato & black truffle paste |
$25.50/$50.00/$99.00 |
Pizza al Crudo
w/ San Marzano tomato, Fior di latte mozzarella, rocket, prosciutto di Parma, shaved parmesan |
$27.00/$50.00/$99.00 |
SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI | $18.00 |
PIPIS W. GARLIC, CHILLI & CORIANDER (GF) | $20.00 |
AFFOGATO | $8.00 |
CHARRED GREENS W. NUTS, POMEGRANATE
& TAHINI YOGURT (VEG, GF) |
$12.00 |
PATATAS BRAVAS (VEG, V) | $9.00 |
Eggs on toat | $9.00 |
Cheese Toasties | $5.00 |
Grilled Haloumi | |
Chicken & Eggs
2 eggs chicken breast fillet fresh salad bread |
$14.00 |
Grilled Halloumi Burger
tomato pesto buttered sourdough roll |
$9.00 |