2 menus in Wooroloo lunch, restaurant and takeaway menus
Lake Charlotte Winery Cafe Sample Menu
| Caprese salad - tomato, mozzarella, basil drizzled with evoo / add proscuitto | $15.00/$20.00 |
| Scotch Fillet served with roast vegetable salad | $32.00 |
| Nipper’s plate - grilled salmon, seasonal vegetables, dip, fresh fruit, cheese and biscuits | $12.00 |
| Charlotte’s Cheeseboard-A selection of fine cheeses served with fruit, housemade loquat chutney, nuts and crackers | $24.00 |
| Cumin roasted pumpkin salad with haloumi, beetroot relish, on zucchini corn fritters and Kombucha vinaigrette / add smoked salmon | $17.00/$22.00 |
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