Zak's Restaurant at 149 Brebner Drv Menu
DESSERTS
| Turkish Delight - A perfect way to finish your meal | $3.00 |
| Kourambiethes - Home-made melt in your mouth shortbread biscuits dusted with icing sugar | $3.00 |
| Crème Katai? - Layered slice of shredded Kataifi pastry with roasted almonds, cinnamon, honey syrup, layered with custard and fresh cream, topped with roasted nuts | $10.00 |
| Baklava - Roasted nuts in layers flaky Filo pastry with a wicked honey syrup | $10.00 |
| Galaktoboureko - Baked filo pastry parcel, filled with vanilla semolina and citrus zesty custard, served with ice cream and dusted with icing sugar (allow 15 minutes) | $10.00 |
| Loukomathes - Warm fresh honey puffs, served with ice cream and dusted with icing sugar and cinnamon (allow 15 minutes) | $12.00 |
| 1 Scoop Premium Ice Cream (Vanilla Bean – Belgium Chocolate – Boysenberry – Macadamia & Caramel – Lemon Sorbet – Honey Ice Cream – Coconut Slice – Cappucino) | $5.00 |
| 2 Scoop Premium Ice Cream (Vanilla Bean – Belgium Chocolate – Boysenberry – Macadamia & Caramel – Lemon Sorbet – Honey Ice Cream – Coconut Slice – Cappucino) | $7.00 |
| 3 Scoop Premium Ice Cream (Vanilla Bean – Belgium Chocolate – Boysenberry – Macadamia & Caramel – Lemon Sorbet – Honey Ice Cream – Coconut Slice – Cappucino) | $9.00 |
KIDS MENU
| Bowl of Chips | $7.00 |
| Kids Pasta | $9.00 |
| Kalamari - Kalamari served with chips and salad | $15.00 |
| Chicken Souvlakia - 2 Skewers of marinated char-grilled chickenserved with chips and salad | $15.00 |
| King George Whiting - 1 Fillet served grilled, served with chips and salad | $15.00 |
| Yiros - Tender spit roasted lamb or chicken yiros served withchips, tzatziki, pita and salad | $15.00 |
| Kalamari Combo - Kalamari and chicken skewer served with chips and salad | $15.00 |
KIDS DESSERTS
| Kiddie Cone | $3.00 |
| Single Scoop of Ice Cream | $5.00 |
| 2 Scoops of Ice Cream | $7.00 |
| Nut Sundae | $8.00 |
DIPS
| Taramosalata - Fish Roe | $7.00 |
| Melinzanosalata - Eggplant and Tahini | $7.00 |
| Tzatziki - Yoghurt and Cucumber | $7.00 |
| Skordalia - Potato and Garlic | $7.00 |
| Amigthalodo - Almond, Lemon and Garlic | $7.00 |
| Combo of 3 Dips (pitta extra) | $16.00 |
| Handmade Pitta | $2.00/each |
| Skordthopsomo Garlic continental slice | $5.00 |
ON THE SIDE
| Patates (v) Crisp fried potato chips with oregano and sea salt | $9.00 |
| Horiatiki Salada - Tomato, cucumber, capsicum, onion, kalamata olives, fetta, oregano and olive oil dressing | $7.00/$15.00 |
| Green Salad - Mixed lettuce, rocket, tomato and spring onion with Zak’s dressing | $7.00/$15.00 |
| Pumpkin - Roasted with olive oil, sticky balsamic, pepitas and fetta | $9.00 |
MEZE (Share Plates)
| Saganaki - Grilled haloumi cheese with quince paste | $16.00 |
| Spanakopita - Spinach and fetta filo pies | $16.00 |
| Loukaniko - Smoked pork sausage with Kalamata olives and orange | $16.00 |
| Dolmathes - Stuffed vine leaf with fresh herbs, rice and preserved lemon v (Vegan and Gluten free option available on request) | $16.00 |
| Sousoukakia - Veal and pork meatballs with salsa and klitharaki | $16.00 |
| Croquettes - Potato zucchini and kefalograviera | $16.00 |
| Kalamaraki - Crisp fried kalamari with lemon aioli | $16.00 |
| Marithoula - Cumin spiced whitebait with walnut skordalia | $16.00 |
| Bakaliaro - Battered ling fish with skordalia and lemon | $16.00 |
| Garrides - SA prawns with tomato, ouzo and fetta | $16.00 |
| Leek and Haloumi Pie - Served with green salad and rocket aioli | $16.00 |
| Tiganita - Char-grilled zucchini, eggplant, banana capsicum, tomato and garlic | $16.00 |
MAIN COURSES
| Lamb Cutlets - With salad, roast potatoes and tzatziki | $30.00 |
| Lamb Souvlakia - 3 Skewers with salad, roast potatoes and tzatziki | $29.00 |
| Chicken Souvlakia (Free Range) - 3 Skewers with salad, roast potatoes and tzatziki | $29.00 |
| Pork Loin - Murray Valley pork loin with celeriac remoulade, poached apple and roast potatoes | $30.00 |
| Aged Beef Rib Eye - (500 gram minimum) with a choice of mushroom or pepper sauce, salad and roast potatoes | $35.00 |
| Mixed Grill Platter for 1 - Lamb cutlet, pork cutlet, chicken souvlaki, loukaniko, chips, salad and BBQ sauce | $30.00 |
| Mixed Grill Platter for 2 - Lamb cutlet, pork cutlet, chicken souvlaki, loukaniko, chips, salad and BBQ sauce | $58.00 |
MAIN COURSES - Seafood
| King George Whiting - 3 fillets grilled or beer battered served with chips, salad and lemon aioli | $32.00 |
| King George Whiting - 3 fillets grillKalamari - Salt and pepper style served with chips, salad and lemon aiolied or beer battered served with chips, salad and lemon aioli | $28.00 |
| Garrides - Succulent Australian prawn tails, char-grilled, served with chips and salad | $30.00 |
| Zak’s Mixed Catch Platter for 1 - Whiting fillet (grilled or battered), salt and pepper kalamari and grilled prawns, served with chips, salad and lemon aioli | $32.00 |
| Zak’s Mixed Catch Platter for 2 - Whiting fillet (grilled or battered), salt and pepper kalamari and grilled prawns, served with chips, salad and lemon aioli | $60.00 |
MAIN COURSES - Something Special
| Mousaka - Layered eggplant, zucchini, potatoes, seasoned beef and cheese béchamel | $26.00 |
| Vegetarian Mousaka - Layered eggplant, zucchini, potatoes, lentil and mushroom ragout with cheese béchamel | $26.00 |
| Spaghetti Thalassina - SA prawns, kalamari, fish, vongole with garlic, tomato and fresh herbs | $32.00 |
GLYKA (Sweets)
| Loukomathes - Greek honey donuts dusted with cinnamon and sesame seeds, served with ice cream | $12.00 |
| Baklava - Toasted almonds and walnuts between flaky filo pastry with honey and rosewater syrup, served with ice cream | $12.00 |
| Bougatsa - Sweet lemon and semolina custard encased in layers of buttered filo | $12.00 |
| Crème Kataifi tis Mama’s - Shredded pastry, roasted almonds, vanilla bean custard and fresh cream slice. A Zak’s favourite! | $12.00 |
| Loukoumi - A traditional Turkish delight to accompany your coffee | $2.00 |
| Kourambiethes - Homemade buttery shortbread dusted with icing sugar | $3.00 |
| Affogato - Vanilla bean ice cream, drenched with a shot of espresso coffee | $10.00 |
| Affogato add a shot of your favourite liquer - Vanilla bean ice cream, drenched with a shot of espresso coffee | $15.00 |
| 9 Varieties of ice cream available - 1 scoop | $4.00 |
| 9 Varieties of ice cream available - 2 scoop | $6.00 |
| 9 Varieties of ice cream available - 3 scoops | $8.00 |
HOT DRINKS
| Short Black | $4.00 |
| Macchiato | $4.00 |
| Long Black | $4.00 |
| Flat White | $4.00 |
| Cafè Latte | $4.00 |
| Cappuccino | $4.00 |
| Mocha | $4.00 |
| Hot Chocolate | $4.00 |
| Greek Coffee | $4.00 |
| Chai Latte | $4.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
Checkside Tavern (sample menu)
| Beer Battered Wedges | Entree: $8.90 |
| Traditional Beef Stroganoff - Rump steak thinly sliced creamy white wine and mushroom sauce basmati rice | $19.90 |
| + Sauces - Pepper, Mushroom, Dianne | $2.00 |
| Schnitzel Selection - 180g beef schnitzel or chicken breast schnitzel served plain or with gravy | $17.90 |
| House Made Soup of the Day | Entree: $6.00 |
| Chicken and Garlic Prawns - Pan-Seared tenderloins & tiger prawns, creamy garlic, champagne sauce, Basmati rice | $22.90 |
| Clean Here for the full menu for Checkside Tavern |
Crusoe's Restaurant (sample)
| Warm Belgian Double Chocolate Flan With Chocolate Sauce and Double Cream | N/A |
| Baked Lemon Tart With Double Cream and Passionfruit | N/A |
| Scotch Fillet Served with Creamy Mashed Potato, Confit Tomato and a Red Wine Jus | N/A |
| Crusoe’s Soup of the Day | N/A |
| Chermoula Marinated Chicken Breast Served with Creamy Mashed Potato, Broccolini and a Café Au Lait Sauce | N/A |
| Oven Roasted Salmon Fillet With Saffron Potatoes, Asparagus and a Prawn Sauce | N/A |
| Smoked Salmon Served with Mixed Leaves, Roasted Vegetables and Creamy Feta | N/A |
| Vanilla and Rhubarb Brulee With Crème Fraiche and Candied Oranges | N/A |
| Clean Here for the full menu for Crusoe's Restaurant |
Sportivo Pizzeria & Cafe (sample)
| Caselle - mozzarella, leg ham, salami, capsicums, mushrooms, spanish onion/olives topped with Italian red sauce. | Main Serve: $19.90 |
| Cotoletta - tender crumbed veal, topped with red sauce, mozzarella, served with garlic aioli/potato fritti. | Main Serve: $22.00 |
| Clean Here for the full menu for Sportivo Pizzeria & Cafe |
Cafe Cino (sample)
| Egg | $0.40 |
| Lamb Kebab Wrap | $6.00 |
| Hamburger Works | $6.50 |
| Large Dim Sims | $1.90 |
| Pineapple | $0.40 |
| Sea Shantys | $1.20 |
| Steak Sandwich | $5.70 |
| Clean Here for the full menu for Cafe Cino |
Domino's Pizza (sample)
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| Clean Here for the full menu for Domino's Pizza |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Charlie Chan | Chinese |
| Checkside Tavern | Pub Food |
| Pane Fresco | Bakery |
| Crusoe's Restaurant | Italian, Asian, International, Indian, European |
| Zak's | |
| Brunelli Westlakes | European |
| Sportivo Pizzeria & Cafe | Italian, Cafes |
| Zak's Restaurant | |
Wrong info?
Notice wrong information? Help us keep everything about Zak’s Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- West Lakes
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0883535000
- Fax
- info@zaksrestaurant.com.au
- Address
- 149 Brebner Drv, West Lakes, SA, 5021, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Website
- http://www.zaksrestaurant.com.au
Zak's Restaurant
Beautiful view of the river, friendly staff and great food.
Opening Hours
The opening hours for Zak’s Restaurant are coming soon
