| Pimms & Needles - citron vodka & Pimms, served tall with lemon and orange juice | $16.00 |
| #Yolo - vodka, chambord, amaretto with a squeeze of lemon & pineapple juice | $16.00 |
| Loosey Goosey - grey goose and St Germain with lime, topped with soda | $16.00 |
| Dewing the Dirty Pirate - sailor jerrys, brown sugar and mint topped with ginger ale | $16.00 |
| Shhlolly - malibu, St Germain, passoa, passionfruit pulp and pineapple juice | $16.00 |
| Diamond in the Rough - vodka, cointreau, gin, malibu with lemon & cranberry juice | $16.00 |
| Call Me Old Fashioned - bourbon, grand marnier & bitters, stired not shaken | $16.00 |
| The Box - gin, peach schnapps, berries, mint, strawberry syrup & cranberry juice | $16.00 |
| Classic Chicken Schnitzel - golden crumbed chicken served with chips & salad | $19.00 |
| Classic Chicken Parmigiana - golden crumbed chicken breast topped with tomato sugo, grilled cheese, chips & salad | $21.50 |
| Salt & Pepper Squid - served with chips, salad & aioli | $21.50 |
| Chicken Penne - tossed in a classic pesto cream sauce with olives, semi-dried tomato, garlic & onion | $18.50 |
| Prawn & Chorizo Linguini - with a hint of tomato, garlic, parsley & chilli | $22.00 |
| Tasting Plate - chilli jam beef strips, peri peri chicken tenderloins, halloumi, chorizo, tempura prawns, sun-dried tomato, kalamata olives | $24.00 |
| Swordfish Steak - served with warm potato, capers, kalamata olives, spanish onion, parsley salad and avocado salsa | $22.00 |
| Grilled Atlantic Salmon - on a bed of mash, seasonal veggies & lemon butter sauce | $24.50 |
| Seafood Platter for Two - grilled prawns, squid, scallops, octopus, barramundi, smoked salmon, balmain bug served with chips & salad | $45.00 |
| Veggie Supreme - mushroom, capsicum, grilled eggplant, olives, semi-dried tomato | $17.00 |
| Spicy Tandoori Chicken - with mushroom & capsicum | $17.00 |
| Trio of Meats Pizza - ham, chorizo & pepperoni | $18.00 |
| Spicy Mexican Pizza - salami, jalapeno & onion topped sour cream & avocado salsa | $19.00 |
| Thai Beef Salad - cherry tomatoes, cucumber, onion, cashews & nam jim dressing | $18.00 |
| Grilled Halloumi Salad - tomato, cucumber, spanish onion, capsicum, cashews & lemon | $19.00 |
| Walnut & Beetroot Salad - orange segments, spanish onion, rocket and goat cheese | $18.00 |
| Smoked Salmon Salad - rocket, artichoke, black olives, avocado, croutons and boiled egg | $20.00 |
| Warm Lamb Salad - semi-dried tomato, olives, eggplant, cashews, spanish onion and red wine jus | $21.00 |
| Zink Wrapper - chicken, bacon, lettuce, cheese, onion, tomato & aioli served with chips | $17.50 |
| Spicy Portuguese Chicken Burger - bacon, beetroot, cheese, aioli, lettuce served with chips | $17.50 |
| The Alley Beef Burger - bacon, beetroot, tomato, cheese, aioli, lettuce & chilli jam served with chips | $17.50 |
| Crusty Garlic Loaf | $6.00 |
| Grilled Halloumi | $8.50 |
| Grilled Chorizo Sausage | $8.50 |
| Roasted Himalaya Spiced Chicken Wings | $8.50 |
| Zinky Fries | $8.50 |
| Wedges with Sour Cream & Sweet Chilli | $10.00 |
| Turkish Bread with Trio of Dips | $12.50 |
| Fish & Chips | $10.00 |
| Crumbled Chicken & Chips | $10.00 |
| Tomato Pasta | $10.00 |
| San Pellegrino Sparkling Mineral Water | $4.50 |
| Lemon Lime & Bitters | $4.00 |
| Fruit Juices | $4.00 |
| Fruit Juices | $4.00 |
| Soft Drinks | $3.50 |
| Stonefish Brut Cuvee - South Australia (G/B) | $8/$26 |
| Wicked Secrets Moscato - Hunter Valley NSW (G/B) | $8/$25 |
| Memory Tree Semillon Pinot Grigio - SE Australia | $40.00 |
| Shell Bay Sauvignon Blanc Semillon - WA (G/B) | $7/$25 |
| Lost Turtle Sauvignon Blanc - Marlborough NZ (G/B) | $9/$39 |
| Stonefish Sauvignon Blanc - Margaret River WA | $28.00 |
| Garfish Pinot Grigio - Adelaide Hills SA (G/B) | $8/$29 |
| Stonefish Chardonnay - Margaret River WA (G/B) | $9/$32 |
| Shell Bay Shiraz Cabernet - Western Australia (G/B) | $7/$25 |
| Lost Turtle Pinot Noir - Central Otago NZ (G/B) | $9/$35 |
| Garfish Shiraz - Western Australia (G/B) | $8/$30 |
| Stonefish Cabernet Sauvignon - Great Southern WA | $35.00 |
| Heidenreich Cabernet Merlot - Barossa Valley SA (G/B) | $8/$29 |
| Stonefish Merlot - Great Southern WA (G/B) | $8/$30 |
| Garfish Rose - Langhorne Creek SA (G/B) | $8/$30 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Surfeit Cafe | Modern Australian, Cafes |
| The Nuns Pool | Modern Australian, Cafes |
| Nulla Nulla Cafe | Modern Australian, Cafes |
| Sealevel Restaurant | Modern Australian, Seafood |
| Summer Salt Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| Bunyip Burger - a yummy beef burger with fried onions, cheese, tomato, lettuce & tomato sauce, served with chips | $10.00 |
| Moo Cow Milkshake - banana, chocolate, strawberry | $5.00 |
| Ice Cream - with your favorite topping, chocolate, caramel, strawberry | $5.00 |
| Chicken Nuggets | $7.00 |
| Peanut Butter Fingers | $4.00 |
| Kid's Bacon & Eggs | $8.00 |
| Volcanic Explosion - kids-size pancake with ice cream, chocolate sauce, hundreds & thousands | $9.00 |
| Nutella Fingers | $4.00 |
| Clean Here for the full menu for Strawberry Fair Cafe |
| Coconut crusted prawns with sweet chilli dipping sauce | $11 |
| Platter for 4 | $85.00 |
| Summer berry pudding with clotted cream | $11 |
| Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) | $11 |
| Green Beans with fetta, almonds & lemon (v) (gf) | $8 |
| Spicy Chicken wings with your choice of dipping sauce | $11 |
| Kumera Chips (v) | $8 |
| Chilli salt squid with aioli and lime | $11 |
| Clean Here for the full menu for 2230 Bar Restaurant |
| Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese | $4.50 ea |
| Clean Here for the full menu for Aussie Pizza |
| Classic potato salad with shallot, bacon and lime mayonnaise | - |
| Banana choc chip cake | N/A |
| - small | $8.00 |
| Spanikopita one of surfeit’s most popular dishes is our greek style spinach, cheese and ricotta pie, served with cut lemon wedges | N/A |
| St benedict - poached eggs w lashings of ham or smoked salmon, lemon twisted hollandaise sauce & avocado slithers on a toasted muffin | $12.5 / $15.5 |
| Sweet Corn Fritters a classic savoury treat served with fresh tzatziki | N/A |
| Chocolate and hazelnut cake | N/A |
| Extras bacon / tomato / mushroom sausage / avocado / smoked salmon /hash brown / house made beans / toast | $3.6 |
| Clean Here for the full menu for Surfeit Cafe |
| Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips | $16.40 |
| Roast Pork Dinner | $12.90 |
| Medium | $8.40 |
| Large | $10.90 |
| Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce | $6.90 |
| Small | $5.50 |
| 1/2 Chicken Roast Dinner | $17.40 |
| Clean Here for the full menu for Ritz Chix |
| Name | Cuisines |
|---|---|
| Strawberry Fair Cafe | Cafes |
| 2230 Bar Restaurant | Spanish, Mediterranean |
| Aussie Pizza | Pizza & Pasta |
| Lucky Dragon Gourmet Chinese Restaurant | Asian, Chinese |
| Waves Seafood Restaurant | Seafood |
| Surfeit Cafe | Modern Australian, Cafes |
| Ritz Chix | Takeaway Food |
| Blue Pacific Seafood | Fish & Chips, Seafood |
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