Ice Cream - with your favorite topping, chocolate, caramel, strawberry | $5.00 |
Volcanic Explosion - kids-size pancake with ice cream, chocolate sauce, hundreds & thousands | $9.00 |
Kid's Fruit Salad | $10.00 |
Kid's Bacon & Eggs | $8.00 |
Moo Cow Milkshake - banana, chocolate, strawberry | $5.00 |
Thai spiced coconut chicken skewers with fragrant herb salad | $11 |
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa | $11 |
Coconut crusted prawns with sweet chilli dipping sauce | $11 |
Green Beans with fetta, almonds & lemon (v) (gf) | $8 |
Spicy Chicken Empanades | $11 |
Tropical fruit salad on its own or w flavoured or natural yoghurt | $7.0 / $7.5 |
Avocado & tomato on turkish toast | $8.0 |
Roast pumpkin, baby spinach, fetta & pinenuts w sweet balsamic | - |
Baked coconut cheesecake | N/A |
Chocolate and walnut brownies | N/A |
Roast Pork Dinner | $12.90 |
Chicken Schnitzel | $5.20 |
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) | $12.50 |
Roast Chicken | $6.90 |
Large | $10.90 |
GRANOLA pilgrims homemade granola, served with yoghurt, mixed berries, local honey & a side of mil | N/A |
- • add tofu or pattie | N/A |
Toasted soft tortilla wrap filled with spicy red beans, refried spiced potato, cheese, guacamole, sour cream & salsa. | - |
Millenium curry lentil pattie, fried onion, avocado, lettuce, beetroot, cucumber, sprouts, tahini dressing & sweet chilli sauce on a toasted wholemeal roll | N/A |
Olives, fetta & hommous, dressed with extra virgin olive oil & lemon | N/A |
Calamari Rings (each) | $1.20 |
Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce | $26.50 |
All fish may be Battered, Grilled or Crumbed | - |
Crab Claw | $2.70 |
- Grilled | $7.70 |
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams | $5.50 |
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese | $25 |
THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado | $17.00 |
Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar | $18 / $27 |
SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes | $16.50 |
Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic | $20.00 |
Soup of the day | $15.00 |
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad | $52.00 |
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron | $16.00 |
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter | $37.00 |
Porridge - W/ Fresh and Poached Fruits | $10.90 |
Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon | S: $7.00, L: $8.50 |
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) | S: $8.90, L: $10.90 |
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough | $15.90 |
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios | $12.90 |
Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream | - |
mains | - |
Kobe Wagyu strip loin 7+ | $60 |
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette | $36 |
Wines to match also available | $50pp |
Vegetarian (Rice, Mexican beans, seasonal vegetables) | $16.90 |
King Prawn Chimi | $20.90 |
Vegetarian Tostadas With seasonal vegetables. | $16.90 |
Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: | - |
All salads topped with Sombreros' special sour cream dressing. | - |
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables | e: $14.0, m: $28.0 |
Flash Fried Calamari - Baby calamari lightly dusted and flash fried | e: $16.0, m: $33.0 |
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb | $40.0 |
Chicken Souvlaki - Marinated chicken char-grilled on a skewer | m: $33.0 |
Greek Salad | $12.0 |
RISOTTO CON ZUCCHINI Arborio Rice with Zucchini, Swiss Brown Mushrooms, Baby Spinach & Cherry Tomatoes in a Napoletana Sauce. | $22.00 |
NAPOLETANA Anchovies, Olives, Oregano & Buffalo Mozzarella | $19.00 |
FETTUCINE BOSCAIOLA Bacon, Mushrooms, Shallots, White Wine, Parsley & Cream Sauce | $20.00 |
Tuna CarpaccioFresh Tuna Sliced Thinly Marinated in Lemon Dressing, Fresh rockets, Spring Onions and Cherry Tomatoes Seasoned with Sea Salt & Black Pepper | $18.00 |
SIDES Smoked Salmon | $5.00 |