Currently there is no menu available for A Lounge Restaurant and Wine Bar - Alto Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Modern Australian, Pub Food |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Snow Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Famous Steak Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Vegetable Pastie | N/A |
| Potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Plain Toast | $3.90 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Mushrooms | $2.50 |
| Bruschetta | $8.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Creme Caramel | $8.50 |
| Double Espresso | Cup $4.50 |
| Scrambled eggs | $9.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Soft egg noodles
With bean shoot and saya |
$13.80 |
| Shanghai wonton noodles in soup | $13.80 |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
| Combination crispy noodles | $16.80 |
|
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
|
Dry-fried string beans
With minced pork and chilli |
$16.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
|
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
|
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
|
Gyoza salad
Fried dumplings on mixed salad |
|
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
| Seafood sausage stew | |
| Clean Here for the full menu for Darac Bar & Grill |
| -Bacon | $3.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| -Add roti (GF) | $3.50 |
| Sides | |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 7:00 – 9:30 AM, 6:00 – 9:00 PM, Tuesday: 7:00 – 9:30 AM, 6:00 – 9:00 PM, Wednesday: 7:00 – 9:30 AM, 6:00 – 9:00 PM, Thursday: 7:00 – 9:30 AM, 6:00 – 9:00 PM, Friday: 7:00 – 9:30 AM, 6:00 – 9:00 PM, Saturday: 7:30 – 10:00 AM, Sunday: 7:30 – 10:00 AM
