Currently there is no menu available for Angliss Bistro in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Pub Food, Modern Australian |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Chicken and Mushroom Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cappuccino | Cup $3.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Long Black | Cup $3.50 |
| Arrabiati - Tomato based sauce and chilli | $19.50 |
| Tartufo Ice Cream | $8.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Plain Toast | $3.90 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Shanghai twice-cooked pork | $19.80 |
| Braised chicken and vegetables noodles | $13.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Shanghai fried noodles | $13.80 |
| Cashew chicken in bean sauce | $18.80 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Seafood and beancurd soup | $9.00 |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Extra rice | $2.00 |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| -Extra udon noodle | $5.00 |
|
Gyoza salad
Fried dumplings on mixed salad |
|
|
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
| Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
| -Honey & walnut gluten free toast available | |
| -Add yoghurt & homemade granola | $4.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
| -Bacon | $3.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Angliss Bistro up to date.
Click here to send us an updateMonday: 12:00 – 2:30 PM, 6:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 6:30 – 9:30 PM, Saturday: 6:30 – 9:30 PM, Sunday: Closed