Currently there is no menu available for Balgowlah RSL Memorial Club in Seaforth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Seaforth below.
Name | Cuisines |
---|---|
Balgowlah RSL Memorial Club | Pub Food, Bar, Australian |
Bistro Seaforth | Pub Food |
The Wine Room | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
Kid's Fish & Chips Small serve of battered fish & chips | $6.50 |
Cold Seafood Platter | N/A |
Boneless Flathead | $15.00 |
BBQ Whole Fish Barramundi, Salmon, Snapper or Trout | N/A |
Boneless Snapper | $14.00 |
Sea Scallop | $1.30 |
Lobster (Boiled / BBQ) | N/A |
6 Calamari Rings | $6.60 |
Clean Here for the full menu for AL'S Seafoods |
Cracked and Plain Pappadums | $3.50 |
Zhinga Coconut Masala Tiger prawns in a peppery onion-tomato masala with coconut cream, coriander and nutmeg | $23.50 |
Peshawari Naan | $4.50 |
Lamb Dahiwala Tender Lamb slowly cooked with yogurt, fennel & black pepper | $20.90 |
Nariyal Beef South Indian beef specialty in coconut sauce, flavoured with curry leaves, mustard and saffron | $19.90 |
Ajwaini Macchi - Entree Pan sauteed fish marinated with carom seeds, fennel, cumin, pepper and served with apple and bluberry chat | $14.50 |
Mustard Beef Beef simmered with grain mustard, sweet paprika and fresh ginger and coriander | $19.90 |
Zhinga Rasedar A prawn delicacy enhanced with fresh ginger, mustard and curry leaves | $23.50 |
Clean Here for the full menu for Bijolias Indian Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Balance Thai | Asian, European, Thai |
Hat Yai Thai Asian Food | Asian, Thai |
Simply Chickens | Charcoal Chicken, Takeaway Food |
AL'S Seafoods | Fish & Chips, Seafood |
Pollo Pasta | Italian, Pizza & Pasta |
Take A Seat Thai Cuisine | Asian, Thai |
Seaforth Palace Chinese Seafood Restaurant | Asian, Chinese |
Local's Corner 5/565 Sydney Rd, Seaforth NSW 2092, Australia | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
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