Currently there is no menu available for Beyond Organic Kitchen in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
| Name | Cuisines |
|---|---|
| Officine Zero | Italian, Coffee and Tea, Cafe Food |
| Middletown | Australian, Coffee and Tea, Cafe Food |
| The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
| Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
| Epicure Kitchen Cafe | Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
| B.B.Q. Pork Curry Sauce & Vegetables | $8.80 |
| Tom Yum Chicken Soup | $5.00 |
| Chicken Chow Mein | $9.50 |
| Beef Chow Mein | $9.50 |
| Vegetarian Mini Spring Roll (4) | $3.00 |
| Mixed Vegetables & Fried Tofu | $8.00 |
| B.B.Q. Pork Black Bean Sauce & Vegetables | $8.80 |
| Beef & Beef Shoots | $7.80 |
| Clean Here for the full menu for Green Dragon Take Away Food |
| Steamed rice with lemon grass, chilli, mushrooms, capsicum, carrots, broccoli and onions | - |
| Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
| Combination noodles Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce | $12.00 |
| Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli | $11.00 |
| - With seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Vegetable steamed rice Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce | $10.00 |
| Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
| Bun bo, ga xao xa ot (Lemongrass Chilli Beef & Chicken Rice Noodle) Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asia | $11.00 |
| Clean Here for the full menu for Noodle World |
| Beer battered flathead fillets served w beer battered chips, garden salad & house made tartare sauce | $23.90 |
| Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips | $23.50 |
| BBQ chicken pizza: mushrooms, chicken, pineapple & Spanish onion on a BBQ sauce base | $20.00 |
| Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Beef | $17.00 |
| Roasted garlic & herb kipfler potatoes | $8.50 |
| 300gm eye fillet served w creamy mash & steamed seasonal vegetables | $35.00 |
| Crumbed saganaki & kalamata olive skewers | $3.00/each |
| Wagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tomato relish & beer battered chipsWagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tom | $21.00 |
| Clean Here for the full menu for College Lawn Hotel |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Clean Here for the full menu for Mt Erica Hotel |
| Bang bang chicken salad with chili & sesame dressing | $14 |
| 5Plates (price per person, minimum of two people) | $55 |
| Charred beef skewer with spring onion, ginger & sriracha | $6 |
| Peach pana cotta with toasted almond & vanilla shortbread | $15 |
| Crispy eggplant with sweet ‘n’ sour fish sauce | $9 |
| Stir fried Asian greens with tofu, garlic & chili | $12 |
| Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
| Organic silken tofu with Asian mushrooms & chili oil | $7 each |
| Clean Here for the full menu for The Smith Restaurant & Bar |
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
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