Currently there is no menu available for Birdcage Bar in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| IXL Long Bar | Modern Australian, Wine Bar, Australian |
| Brown sugar cafe and bar | Vegetarian, Wine Bar, Pub Food, Bar, Australian, Cafe Food |
| Peacock and Jones | Vegetarian, European, Gluten Free, Wine Bar, Australian, Vegan, Bar Food |
| Wine Bar Mona | Vegetarian, Gluten Free, Wine Bar, Bar, Australian |
| The Glass House | Vegetarian, Japanese, Asian, Seafood, Gluten Free, Wine Bar, Australian, Vegan |
Below you'll find samples from menus of places nearby.
| Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
| Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce | $8.50 |
| Chicken Nuggets with Chips, Salad & Tomato Sauce | $8.50 |
| Tomato & Basil Bruschetta | $10.50 |
| Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy | $17.00 |
| Chips with your choice of aioli or gravy | $6.50 |
| Steak Sandwich | $22.00 |
| Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
| Clean Here for the full menu for Shamrock Hotel |
| Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu | - |
| Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry | $1.50 ea |
| Mixed Seafood | $14.00 |
| Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
| Vegetables and Tofu | $11.50 |
| Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu | - |
| Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
| Chicken or Beef | $13.00 |
| Clean Here for the full menu for Khaow Thai |
| Tomato Sauce | 50¢ |
| Cherry Tomato | $2.00 |
| Roast Capsicum | $1.50 |
| Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) | $10.00 |
| Mushroom Gravy | $2.50 |
| Chicken | $5.00 |
| Garlic Aioli | $2.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables | N/A |
| Vegetarian Stir Fry | N/A |
| Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy | N/A |
| Nasi Goreng | N/A |
| Scallop Lovers | N/A |
| Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
| Daves Hot Box | N/A |
| Hokkien Mee | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Fish Goujons - Crumbed whiting goujons with chips and dressed leaves or vegetables | $12.00 |
| Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
| Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
| Smoked Salmon Scrambled Eggs - Scrambled eggs with smoked salmon served on thick cut toast with tea and coffee | $15.00 |
| - Pork King Rib | $28.50 |
| Beef and Mango Curry - Mild beef curry served with rice and Naan bread | $12.50 |
| - Spicy Wedges with Sweet Chilli and Sour Cream | $6.00 |
| - Buttered Medley of Vegetables | $6.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateSunday 17:00 - 00:00
Monday 17:00 - 00:00
Tuesday 17:00 - 00:00
Wednesday 17:00 - 00:00
Thursday 17:00 - 00:00
Friday 17:00 - 00:00
Saturday 17:00 - 00:00
