Currently there is no menu available for Blue Moon Bar - The Space Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Pub Food, Modern Australian |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Chicken Leek and potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cappuccino | Cup $3.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Bruschetta | $8.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Serve of Biscotti | $4.80 |
All breakfast served with toast | - |
Ham and Cheese | $6.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Szechuan hot and sour soup | $7.00 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Cheese kimchi sausage stew | |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
-Teriyaki chicken don | $10.90 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Crispy chicken ball
Deep fried chicken ball |
|
-Chicken bibimbam | $12.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Available from 12pm | |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Add haloumi | $3.50 |
-Add yoghurt & homemade granola | $4.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM